Pearson's

The Pearson's Gift Shop

Gift basketShop on-line today for wine- and spirits-related gifts, books and accessories. Click here to open the Gift Shop.

Wine Wisdom

In Europe we thought of wine as something as healthy and normal as food and also a great giver of happiness and well being and delight. Drinking wine was not a snobbism nor a sign of sophistication nor a cult; it was as natural as eating and to me as necessary.
-- Ernest Hemingway, A Moveable Feast

Statistics

News » 2009 Pearson's Newsletter

[ Lead page  | Categories  |  Archive ]

LAST CHANCE SALE

Posted by Admin on Jan 02, 2010 - 02:00 PM
LAST CHANCE SIGN

TODAY WILL BE YOUR LAST CHANCE TO GET THESE GREAT PRICES ON WINE, CHAMPAGNE, AND SPIRITS. UNFORTUNATELY DISTRIBUTORS PRICES HAVE GONE UP JANUARY 1.

SO COME ON BY AND PICK UP AS MUCH AS YOU WANT AS THIS MAY BE YOUR LAST CHANCE TO GET SOME OF THESE GREAT PRICES.

WINES

CHASING LIONS NAPA 2006
Winery Notes: "This Napa blend of Merlot, Cabernet, Cab Franc, Syrah and Petit Verdot is undeniably smooth and exceedingly pleasant. The Chasing Lions exhibits a fragrant bouquet of black currant, cedar, spice box and espresso accompanied by flavors of licorice, mocha, black cherry and toasty oak. Dense and medium-bodied with beautiful elegance, texture and equilibrium this cuvee showcases the wonderful and complex terroir of the Napa Valley."
Reg . . . $15.99 . . . PEARSON'S SALE PRICE . . . $11.99

MONTE ANTICO 2006 TOSCANO
#61 on Wine Spectator's Top 100 Wines of 2009
The Wine Spectator 90 points: "The wine is 75 percent Sangiovese, 15 percent Merlot and 10 percent Cabernet Sauvignon. It is made from 25- year-old vines minimum, mostly from Pisa, Maremma and Chianti Classico areas. Of course, the quality of the 2006 vintage in Tuscany shined through on this wine. This is a superb Sangiovese year. The aromatic quality of Sangiovese is mind-blowing for most wines from Tuscany. The 2006 Monte Antico has beautiful plums, berries and fresh acidity. Fantastico!"
Reg $12.99 . . . PEARSON'S SALE PRICE . . .$8.99

ROOT: 1 CABERNET SAUVIGNON 2008
Winery Notes:"A blend of 82% Cabernet Sauvignon and 18% Syrah. Rich ruby color with aromas of ripe berries and soft plum are followed by tastes of black cherry, soft vanilla and dark chocolate. The silky tannins, strong balance and good structure support a long complex finish."
Reg $16.99 . . . PEARSON'S SALE PRICE . . . $9.99

ROOT: 1 CARMENERE 2007
Winery Notes: Root: 1 Carmenere is a deep red color with gentle tannins and rich flavors of plum, blackberry and spice. Food Pairings: Root: 1 Carmenere pairs well with pasta, vegetable soup, spicy entrees and grilled meats."
Reg $16.99 . . . PEARSON'S SALE PRICE . . . $9.99

VINA ALICIA PASO DE PIEDRA CABERNET SAUVIGNON RESERVE 2006
Wine Advocate 90 points: "The wine, which is a beautiful dark ruby red in the glass, opens with aromas of dark, fleshy fruit and savory herbs, and is followed on the palate by flavors of rich black currant, blackberries and eucalyptus all framed by fine, well integrated tannins. This wine would be a perfect match with a ribeye steak, lamb chops or braised veal shanks."
REG . . . $29.99 . . . PEARSON'S SALE PRICE . . . $14.99

DRY CREEK THE MARINER
Winery Notes: "This is the second vintage of our premier Meritage blend, The Mariner. Utilizing all five of the noble Bordeaux varieties, this wine displays compelling aromas of wild black cherry, blue-berry, and dried flowers. On the palate, the fruit shines through with succulent cherry, dark chocolate, and cassis that integrate seamlessly with silky smooth tannins. The finish is memorable for its lingering fruit flavors that balance perfectly with creamy vanilla oak nuances. Meritage is an art form and nothing proves this more than this artful blend of classic varietals."
Wine Enthusiast 87 points:"The '05 Dry Creek Vineyard Mariner, a Bordeaux blend, is still very hard in tannins and acid; there are deep flavors of currants, cassis and mocha."
Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $19.99

CLOS LA COUTALE CAHORS 2007
#76 Wine Spectator Top 100 of 2009
Wine Spectator 90 points: "Big, rich and darkly colored-these are the descriptors for the best red wines from the Cahors district of southwest France. The leading grape is Malbec (that's right, there was Malbec before Argentina) and now a small group of quality-oriented producers is pursuing a higher profile for Malbec in its homeland. Tannat and Merlot can also used in these blends. Besides an array of dark fruit flavors, the following wines from Cahors offer plenty of muscle and dense structures. They beg to be drunk with a juicy rib-eye or a roasted leg of lamb. There's a good sense of elegance to the well-defined, concentrated flavors of dark cherry, blackberry and plum, followed by notes of sage, dark chocolate and tobacco leaf on the long, powerful finish. Drink now. 5,000 cases imported"
Reg $19.99 . . . PEARSON'S SALE PRICE . . . $13.99

SILVER OAK ALEXANDER VALLEY CABERNET SAUVIGNON 2005
Great wine is meant to be savored with family and friends. This belief is at the heart of Silver Oak Cellars, where they have crafted extraordinary Cabernet Sauvignon for over 35 years.
Winery Notes: "The 2005 Alexander Valley Cabernet Sauvignon beautifully expresses the full aromatic ripeness of this exemplary vintage. It is full bodied and yet refined, and consistent in its color, aroma, palate and finish. It has a dark garnet color and a nose of black cherry, clove, cinnamon, lavender and licorice. It is seamless on the palate with a solid core of berry fruit, velvety tannins and excellent length. With proper cellaring it should give drinking pleasure through 2032."
Reg $69.99 . . . PEARSON'S SALE PRICE . . . $49.99

CRAUFORD CABERNET SAUVIGNON TATTOO 2005
Winery Notes: "The 2005 Crauford Napa Cabernet from the Maroon Vineyard on Howell Mountain produced by famed wine-maker Chris Corley. Featuring great depth and complexity, the nose offers tantalizing aromas of fresh black currants, rich oak and mocha. The wine has a pleasant mouth feel with well integrated tannins. Black-berry, licorice, and cassis flavors echo on the long finish. It will pair perfectly with lamb, game meats flavorful steaks or dark chocolate. The wine drinks beautifully now but can be cellared and enjoyed through 2016."
REG . . . $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

EDUCATED GUESS CABERNET SAUVIGNON NAPA 2007
Winery Notes: "Wow, what can we say about our Cabernet Sauvignon? It's rich, ripe and focused with juicy blackberry and cherry fruit, cocoa and hints of mint all tied together with a creamy french vanilla middle and a finish that in a word is . . . lingering. Educated Guess fills all the requirements that a serious cabernet lover is looking for, while remaining fun, approachable, and food friendly!"
Wine Spectator 88 points: "This is intense and firm, with a wild edge to the berry, herb, sage and cedar notes, but it works. Full-bodied, at times elegant, balanced and complex. Drink now through 2015. 25,000 cases made."
REG . . . $25.99 . . . PEARSON'S SALE PRICE . . . $17.99

VINCENT GIRARDIN EMOTION DE TERROIRS PINOT NOIR 2007
Steve's Notes:"The "Emotion" is Girardin's basic Bourgogne with a surprisingly deep color and flavor that importer Danny Haas calls "reduction." A toasty, oak nose and round on the palate with good intensity. A bit jammy with some smokey, herbal, minerality. A fine racy finish."
Reg 29.99 . . . PEARSON'S PRICE $21.99

VINCENT GIRARDIN SANTENAY LES GRAVIERES PREMIER CRU VIEILLES VIGNES 2007
Steve's Notes:"Deep color with burnt toast on the nose. Some candied strawberry fruit and velvety tannins. Danny sees a bit of racy milk chocolate and meatiness on the mid palate with a bit of peanut and smoke on the finish."
Reg 46.99 . . . PEARSON'S PRICE $34.99

VINCENT GIRARDIN SAVIGNY-LES-BEAUNES LES VERGELESSES PREMIER CRU 2007
Steve's Notes:"The Savigny is a bit lighter in color than the Santenay. Creamy milk chocolate on the nose. This a very perfumed with and the oak and vanilla is more evident than some other Girardin Premier Crus. Less intense and compact, but delicious, juicy strawberry and red licorice The tannins are easy going with fine acidity on the finish."
Reg 46.99 . . . PEARSON'S PRICE $34.99

VINCENT GIRARDIN GEVREY-CHAMBERTIN VIEILLES VIGNES 2007
Steve's Notes:"A lighter, more feminine Gevrey when compared to the domaine's other wines. Burnt cream, lots of creamy coffee . . . Danny identifies the palate as raisin bran, tea leaves and burnt cream. This wine is feminine and elegant . . . lovely."
Reg 58.99 . . . PEARSON'S PRICE $43.99

VINCENT GIRARDIN VOLNAY LES SANTENOTS PREMIER CRU 2007
Steve's Notes:"The Volnay is almost black. An oaky nose with coffee and tobacco. The palate is rich and dense, the oak is evident and balances well with the cherry, strawberry fruit. Dark chocolate and smoke on the finish."
Reg 66.99 . . . PEARSON'S PRICE $49.99

VINCENT GIRARDIN CORTON RENARDES GRAND CRU 2007
Steve's Notes:"This Grand Cru wine is deeply colored. Quite powerful . . . the richest of the three Corton wines according to Danny Haas . . . tobacco, coffee, leafy, floral . . . the fruit is more black cherry than strawberry and cherry. A powerful, long finish."
Reg 99.00 . . . PEARSON'S PRICE $69.99

CHAMPAGNE

VEUVE CLICQUOT NV BRUT YELLOW LABEL CHAMPAGNE
Wine Spectator 88 points: "The non- vintage Veuve Clicquot is a bracing Champagne, boasting almond, honey and ginger flavors; appealing texturally, it firms up on the finish; sure to be a crowd pleaser."
Reg $39.99 . . . PEARSON'S SALE PRICE . . . $35.99

VEUVE CLICQUOT NV BRUT YELLOW LABEL CHAMPAGNE 1.5L WITH ICE JACKET
Wine Spectator 88 points: "The non- vintage Veuve Clicquot is a bracing Champagne, boasting almond, honey and ginger flavors; appealing texturally, it firms up on the finish; sure to be a crowd pleaser."
Reg $99.99 . . . PEARSON'S SALE PRICE . . . $89.99

VEUVE CLICQUOT NV ROSE CHAMPAGNE
A BEAUTIFUL DRY ROSE
The non-vintage rosé is the end result of a desire to create a rosé champagne with a delightfully luscious, fruit-based charm. Jacques Péters, the cellarmaster, and his team wanted a champagne that would be accessible and naturally engaging while conserving Veuve Clicquot's essential values in terms of style.
Wine Enthusiast 91 points: "This seems drier than its stablemate, the famous Yellow Label, and is the better for it. There is an urgent freshness here, driven by red currants and tight plum skin flavors. It is lively but full in the mouth, and shows just the right bottle age."
Reg $74.99 . . . PEARSON'S SALE PRICE . . . $64.99

VUEVE CLICQUOT PONSARDIN 1985 VINTAGE ROSE
Wine Spectator 94 points: "A fine example of a mature rose Champagne. From a stellar vintage, this has mellowed to a burnished copper hue, featuring warm autumn aromas and flavors of preserved berries, leaves, wood smoke and roasted walnut, all backed by a firm structure and a dry profile. A treat for rose lovers."
Reg $119.00 . . . PEARSON'S SALE PRICE . . . $105.00

VEUVE CLICQUOT PONSARDIN DEMI-SEC
Winery Notes: "Demi-Sec is blended largely from Pinot Noir with Chardonnay and Pinot Meunier as well as reserve wines. The liqueur d'expédition (carefully prepared and dosed with 45 g per litre by our oenologists) gives it a sweeter yet still very fresh harmony. Demi-Sec is at its best when served with desserts. You could even serve it in a carafe, not to decant it but to admire the colour and the delicate bubbles of this elegant wine."
Wine Enthusiast 91 points: "This strikes a nice balance between fruit and sweetness, retaining plenty of fresh fruity acid structure. It's like a sparkling Vouvray but with texture and depth; nothing sugary here. The flavors extend smoothly into a clean and layered finish. "
Reg $49.99 . . . PEARSON'S SALE PRICE . . . $44.99

VEUVE CLICQUOT LA GRANDE DAME 1998 CHAMPAGNE WITH RIVA GIFT BOX
Veuve Clicquot partners with Riva to introduce the ultimate jet-set accessories with the La Grande Dame by Riva Cruiser Collection. Excellent materials, elaborate details and smooth finishing echo the iconic Riva boats of the 1960s and evoke the opulent style of La Dolce Vita.

This Limited Edition Gift Box is made of black lacquer and mahogany, with chrome and leather details and encases one Special Edition La Grande Dame 1998 bottle.

This wine has unbelievable aging potential. The 1998 vintage of La Grande Dame, the quintessence of the Veuve Clicquot style, reaches a peak of refinement, without losing its legendary strength produced by a blend including nearly two-thirds of Pinot Noir.
Wine & Spirits 95 points: "The contrast of depth and brightness, or intensity and weightlessness creates a sense of harmonic resonance in this wine. All the aromatics are potent, from the scent of rising bread dough to the red skin of an apple, all the corresponding flavors rich yet refreshing. The firmness of the acidity seems to add briskness to the mousse, leaving a clean, chiseled impression of the chalk soils in which this grew. Once in a while, there is a young beauty who will age into a more profound older beauty; La Grande Dame is part of that rare breed."
Wine Enthusiast 92 points:"A superbly ripe Champagne that has all the open generosity of the 1998 vintage. Peach and apricot aromas are followed by flavors of hazelnuts, honey and spices. Of course, it is still very young, and, like all vintages of La Grande Dame, it will age for many years."
Reg $159.99 . . . PEARSON'S SALE PRICE . . . $145.99

MOET & CHANDON NV BRUT IMPERIAL CHAMPAGNE
Wine Enthusiast 86 points: "A soft, floral nose open this mid-weight wine. the apple-pear aromas and flavors are ripe and slightly sweet, but a slightly dry, chalky note keeps it from becoming cloying, and its just a shade sweeter than the Brut Imperial. The chalk and apple notes play out on the moderately long finish."
Reg $39.99 . . . PEARSON'S SALE PRICE . . . $32.99

MOET & CHANDON NV ROSE IMPERIAL CHAMPAGNE
Wine Spectator 91 points: "Moet & Chandon Champagne Brut Rose Imperial is dry and slightly tart, this rose leaves a mouthwatering impression in the wake of strawberry and sour cherry notes. Light-weight, with a moderate finish."
Reg $52.99 . . . PEARSON'S SALE PRICE . . . $44.99

MOET & CHANDON NECTAR CHAMPAGNE
Winery Notes: "Nectar Impèrial is the outcome of a special assemblage of the three grape varieties built around the structure of the Pinot Noir. It was designed to preserve the fresh taste of champagne while offering a subtle sweetness."
Reg $44.99 . . . PEARSON'S SALE PRICE . . . $39.99

MOET & CHANDON NECTAR ROSE CHAMPAGNE
Wine Spectator 87 points: "A lightly sweet rose, displaying cherry Life Saver, ginger and honey notes. Open and airy in texture, yet smooth, lingering nicely on the finish."
Reg $64.99 . . . PEARSON'S SALE PRICE . . . $54.99

PANNIER BRUT ROSE' CHAMPAGNE
Champagne Pannier . . . founded in 1899 but little known in the U.S. . . . made from the traditional Champagne blend of Chardonnay, Pinot Noir and Pinot Meunier . . . their Brut Rose' is made by adding a small amount of Pinot Noir to the finished Cuvee, an approved Champagne method which gives it a beautiful golden salmon color, added weight and turns the finished product quite lush.
Wine Spectator 89 points: "Rich and supple, with a beam of berry, mineral and spice notes running through it. Very creamy, with moderate length. Drink now. 600 cases imported."
Reg $29.99 . . . PEARSON'S SALE PRICE . . . $24.99

POMMERY BRUT CHAMPAGNE
Win Spectator 89 points: "Broad and inviting, exhibiting peach, honey and spice flavors. This is creamy and, though balanced on the soft side, stays focused, with moderate length."
Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

POMMERY BRUT CHAMPAGNE 1.5L
Win Spectator 89 points: "Broad and inviting, exhibiting peach, honey and spice flavors. This is creamy and, though balanced on the soft side, stays focused, with moderate length."
Reg . . . $89.99 . . . PEARSON'S SALE PRICE . . . $79.99

MICHEL ARNOULD & FILS GRAND CRU BRUT TRADITION CHAMPAGNE
Winery Notes: "100% Pinot Noir. This vintage is the pure expression of the combination of Pinot Noir and the Grand Cru soil of Verzenay. This balanced champagne combines freshness, delicacy and an appropriate vinfication process. Strong nose, round and fruity. Aromas of soft fruits (apricots or peaches for example) which are starting to mature into crystalised fruits. A gentle attack, beautiful sensation of softness and sweetness. Hints of white fruits. Milk caramel and long lasting taste on the palate. Ripe and zesty fruit aroma begins focused on fruit, apples and lemons and a hint of honey, with Pinot "milk chocolate" becoming more evident with time in the glass."
Reg $46.99 . . . PEARSON'S SALE PRICE . . . $39.99

MICHEL ARNOULD & FILS GRAND CRU BRUT ROSE CHAMPAGNE
Winery Notes: "Pure Pinot Noir Grand Cru, acquired by assembling different vintages and red Coteaux Champenoises coming from old vines. Hints of raspberry, strawberry, redcurrant. Very refined on the palate where we find again these aromas of raspberries, strawberries and grenadine. Great fruit intensity, length and character."
Reg $49.99 . . . PEARSON'S SALE PRICE . . . $43.99

COUTIER BRUT TRADITION GRAND CRU NV CHAMPAGNE
International Wine Cellar 91 points: "Bright yellow with a strong bead. Sexy, strongly perfumed bouquet displays melon, white peach and strawberry, along with a sexy floral overtone. Sweet pear, strawberry and raspberry flavors are refreshingly juicy, with slow-building spices adding interest. Tightened up with air, but finishes with excellent clarity and a silky texture."
Reg $49.99 . . . PEARSON'S SALE PRICE . . . $41.99

NICHOLAS FEUILLATTE BLUE LABEL BRUT CHAMPAGNE
Winery Notes: "It is composed of 20% of the Chardonnay grape variety, for elegance and delicacy, 40% of Pinot Noir, for roundness and structure and 40% of Pinot Meunier for fruitiness. Pale gold in color, abundance of delicate bubbles. Floral aromas of fruit with subtle predominance of white fruits: pear, apple, almonds and hazelnuts. Fresh opening, smooth, pleasant and balanced."
Wine Spectator 89 points:"Creamy, with caramel tones in the flavor spectrum, along with apricot, grapefruit and a touch of mineral. The mousse is assertive, helped along by a chalky feel on the finish."
Reg $36.99 . . . PEARSON'S SALE PRICE . . . $28.99

GOSSET BRUT EXCELLENCE CHAMPAGNE
Winery Notes: "Aromas of pear and honeysuckle perfume the bouquet. This is a beautifully balanced champagne with a long, expressive finish. Gosset only uses juice from the first and best pressing of grapes, and unlike most other producers, initial fermentation is still carried out in small oak barrels."
Wine Spectator 91 points: "A rich, aromatic and medium-bodied bubbly, full of pencil shavings, honey and candied fruit flavors allied to a moderately firm structure. Fine length."
Reg $41.99 . . . PEARSON'S SALE PRICE . . . $35.99

CANARD-DUCHENE CHARLES VII BRUT GRANDE CUVEE BLANC DE BLANCS
Winery Notes: "Brut, with its pale golden colour and green hues, expresses a great balance between maturity and freshness with a surprising contrast: a lovely fine nose, fruity and flowery, brings the Chardonnay element to the fore. It is long on the palate, with complex flavours."
Reg $45.99 . . . PEARSON'S SALE PRICE . . . $39.99

CANARD-DUCHENE CHARLES VII GRANDE CUVEE BLANC DE NOIRS
Winery Notes: "Composed exclusively of black grapes (70% Pinots Noirs and 30% Pinots Meuniers), is a wine for connoisseurs, which can be drunk throughout a meal. Its complex aromas, richness and finesse suggesting mushrooms and forest undergrowth, together with stewed fruit, are typical of pinots: Pinot noir finds its best expression with time."
Reg $39.99 . . . PEARSON'S SALE PRICE . . . $34.99

HEIDSIECK MONOPOLE BLUE TOP BRUT CHAMPAGNE
Wine Spectator 90 points: "Delicate in style, with fine bubbles and apple, wheat beer and mineral flavors. Precise and intense, this is balanced, with a lingering aftertaste of chalk. Drink now through 2012"
Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $29.99

PIPER-HEIDSIECK BRUT CHAMPAGNE
Wine Enthusiast 92 points: "Toasty aromas leap from the glass in this deliciously mature wine. It is soft but still very dry, with acidity tamed by both fine, mature fruit and a creamy texture that sits well in the mouth. This is a very fine, tasty wine."
Reg $39.99 . . . PEARSON'S SALE PRICE . . . $33.99

PIPER-HEIDSIECK ROSE CHAMPAGNE
Wine Enthusiast 91 points: "Very concentrated and vibrant, this Champagne delivers cherry, cranberry and spice notes on a broad swath of cashmerelike texture. The structure emerges on the finish, but it remains focused and balanced throughout. Drink now. 2,000 cases imported."
Reg $51.99 . . . PEARSON'S SALE PRICE . . . $41.99

TAITTINGER LA FRANCAISE BRUT CHAMPAGNE
Wine Enthusiast 92 points: "A rich Champagne, beautifully elegant, touched by yellow fruits, apples and just the right amount of weight. There are final hints of toast, spice and creamy coconut milk, giving a Champagne that is as much about wine as about bubbles."
Reg $43.99 . . . PEARSON'S SALE PRICE . . . $32.99

KRUG "GRAND CUVEE" BRUT CHAMPAGNE
Wine Spectator 95 points: "A powerful, well-toned Champagne, featuring coconut, toast, grapefruit and coffee aromas and flavors. There are plenty of bass notes, punctuated by crisp acidity, and it all comes together on the fine texture with an aftertaste of roasted hazelnut and coffee. Drink now through 2014."
Reg $159.99 . . . PEARSON'S SALE PRICE . . . $119.99

DOM PERIGNON 2000 VINTAGE WITH GIFT BAG
Wine Enthusiast 95 points:"This is a classic Dom Perignon vintage. It's big and fruity initially, a mouthful of ripeness. Then the texture and structure of this dense wine come through. It's as much wine as Champagne, rich, the apple and fresh pear flavors bying with yeasty and a tense crispness. Worth aging, it will be even better in 3-4 years."
Reg $149.99 . . . PEARSON'S SALE PRICE . . . $129.99

LOUIS ROEDERER BRUT PREMIER CHAMPAGNE
TOP 100 WINE SPECTATOR 2009
Champagne Louis Roederer, creator of the famous Cristal prestige cuvée, has been synonymous with the world's great champagnes since 1776.
Wine Spectator 91 points: "Light and lively, featuring apple, toast, ginger and light vanilla flavors. Balanced and on the dry side, with a creamy texture and a lingering butter pastry aftertaste."
Wine Enthusiast 91 points: "Although this tastes younger than some recent bottlings of this great nonvintagem it is still a fine wine. Its apple flavors meld effortlessly with citrus, grapefruit zest and just a touch of toast to show the depth of flavor that will emerge after a few more months in bottle."
Reg $44.99 . . . PEARSON'S SALE PRICE . . . $34.99

LOUIS ROEDERER CRISTAL CHAMPAGNE 2000 . . . limited
Wine Enthusiast 92 points: "This is a lightweight Cristal, floating and fresh, without the punch this great wine can have from Pinot Noir. It is also way too young. To taste, there is good balance, but the persistent grapefruit flavor shows the wine's youth."
Wine Spectator 92 points: "This goes for personality and finesse. An assertive, honeyed style, with plenty of citrus flavors. Mature coffee and roasted nut accents are peeking through, with a robust structure and a dried citrus aftertaste. Drink now through 2025."
Reg $249.99 . . . PEARSON'S SALE PRICE . . . $225.00

LOUIS ROEDERER CRISTAL CHAMPAGNE 1999 1.5L . . . extremely limited
Wine Advocate 98 points: "One of the finest Champagnes I have ever brought to my lips, the 1999 Cristal bursts from the glass with fresh hazelnut and apple scents. Elegant, deep, and silky-textured, this medium to full-bodied beauty is immensely concentrated, pure, packed with apple flavors, and astoundingly long in the finish."
Reg $559.99 . . . PEARSON'S SALE PRICE . . . $499.99

SPARKLING WINES

KLUGE ESTATE SP BLANC DE BLANCS 2005
Winery Notes: "This methode Champenoise sparkling wine is made from Kluge Estate's best Chardonnay grapes. The vibrant Chardonnay aromas are focused and complex, exhibiting notes of ripe apple and pear with hints of hazelnut and roasted almond. The wine is medium- bodied with a creamy, finely-beaded mouthfeel and a clean, zesty finish."
Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

KLUGE ESTATE SP ROSE 2005
Winery Notes: "SP Rose, a vibrant salmon hue, exhibits complexity from aging on the lees for 21-24 months. To complement the wine's freshness, a very low dosage was added at disgorging. The result is a fruity and floral nose, a sensuous body, and delightful flavors - notes of cherry, rose petal, and raspberry, with a touch of toast."
Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

ROEDERER ESTATE BRUT
Roederer Estate Brut, the first California sparkling wine produced by Champagne Louis Roederer, builds upon a 200-year tradition of fine winemaking that has made Roederer Champagne among the most sought-after in the world.
Winery Notes: The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor.
Wine Enthusiast 92 points: "This is an absolutely first-rate bubbly, dry, smooth and rich. Has complex flavors of peaches, limes and strawberries, accented by doughy yeast and smoky flavors. Really defines the balanced elegance and pedigree you want in a great sparkler."
Reg $21.99 . . . PEARSON'S SALE PRICE . . . $17.99

J VINEYARDS & WINERY CUVEE 20 BRUT
Winery Notes: "55% Chardonnay, 43% Pinot Noir, 2% Pinot Meunier Celebrating twenty years of winemaking excellence, J Cuvée 20 proudly displays an exceptional, stylish assemblage from cool-climate vineyard sites in the Russian River Valley.
This J non-vintage Brut gracefully opens up with crisp lemon peel, honeysuckle and delicate yeast aromas. Upon entry, these notes follow through to a mix of Fuji apple and grapefruit interlaced with toast, caramel and almond flavors on the mid-palate. The acidity adds just enough liveliness and the citrus zest leads to a lingering, warm pear and lush finish."
Wine Enthusiast 90 points: "With mid- summer comes the annual release of J's nonvintage Cuve 20. This year's bottling is richer than last year's, and offers broad citrus, raspberry, vanilla and yeasty brioche flavors. The wine feels clean, vibrant and smooth."
Reg $34.99 . . . PEARSON'S SALE PRICE . . . $29.99

GRUET BRUT NV
Winery Notes: "With a delicate mousse, Gruet's classic Brut blend of 75 percent Chardonnay and 25 percent Pinot Noir showcases varietal Chardonnay aromas of green apple, citrus and tropical fruit. While en tirage for 24 months, this sparkler developed intriguing toasty notes, roundness on the palate from the Pinot Noir component and good length, creating a pleasurable, extended finish that remains crisp and refreshing while simultaneously rich and complex."
Reg $15.99 . . . PEARSON'S SALE PRICE . . . $12.99

GRUET BLANC DE NOIRS NV
Winery Notes: "The rich and toasty character of this Blanc de Noirs is balanced and superb. Aged for two-year minimum, the palate is developed and shows rich complex flavors. The amazing berries aromas and the creamy texture play a leading role and create a great finesse. A fine salmon color, aggressive mousse and a lovely fruity wine with plenty of immediate charm and toasty aromas. There is also an explosive juicy flavor of raspberry."
Reg $15.99 . . . PEARSON'S SALE PRICE . . . $12.99

MUMM NAPA CUVEE M NAPA VALLEY
Winery Notes: "Cuvee M exhibits a graceful stream of very fine bubbles gently rising to a persistent mousse cordon with a light peach rose color. The aromas are elegant, rich and complex, showing fresh white and yellow stone fruits with subtle hints of wild strawberry. A light touch of fresh brioche, with hints of vanilla and honey add to the wine's complex bouquet. On the palate, full flavors of peach and pear combine with a creamy caramel character, which lingers into a long satisfying finish. Mumm Napa's Cuvee M is the perfect sparkling wine for champagne cocktails."
REG . . . $19.99 . . . PEARSON'S SALE PRICE . . . $15.99

GLORIA FERRER BRUT SONOMA COUNTY
#78 WINE SPECTATOR Top 100 of 2009
Winery Notes: "Produced exclusively with hand-picked grapes, this Cuvée was put on the American market for the first time in 1985. It is prepared according to the traditional method. Its bouquet with pear aroma distinguishes it from other sparkling wines and the fruity aroma lends it an initial effervescence which culminates in a lingering, creamy effect. 85% Pinot Noir, 15% Chardonnay."
Wine Spectator 90 points: "Lively and fun to drink, with creamy Asian pear and citrus aromas that lead to crisp, easygoing apple, yeasty cinnamon and mineral flavors. Drink now through 2012."
REG . . . $19.99 . . . PEARSON'S SALE PRICE . . . $16.99

COPPOLA SOFIA BLANC DE BLANCS
Winery Notes: "Delicately fruity and delightfully refreshing, Sofia Blanc de Blancs is a rare blend of Pinot Blanc, Sauvignon Blanc, and Muscat. The crisp flavors of apples and pears are made brighter by a hint of citrus and honeysuckle."
REG . . . $19.99 . . . PEARSON'S SALE PRICE . . . $14.99

COPPOLA SOFIA BLANC DE BLANCS (4 Pack- 187mL)
Winery Notes: "Delicately fruity and delightfully refreshing, Sofia Blanc de Blancs is a rare blend of Pinot Blanc, Sauvignon Blanc, and Muscat. The crisp flavors of apples and pears are made brighter by a hint of citrus and honeysuckle."
REG . . . $19.99 . . . PEARSON'S SALE PRICE . . . $14.99

ROTARI BRUT TALENTO TRENTO D.O.C.
Clean, crisp and dry with a full, creamy finish . . . we've been recommending Rotari for ten years at least . . . by far our best selling sparkler . . . NOTHING ELSE COMES CLOSE . . . made from Chardonnay and Pinot Noir and fermented in the bottle for 24 months on its own yeasty lees . . . just like the big boys in Champagne. The grapes are grown in the foothills between the Alps and the Dolomites in the far Northeast of Italy . . . Italy's best growing region for crisp white wines and dry Champagne method sparklers. You can't get much closer to the real thing than this "Metodo Classico" in the bright yellow label.
REG . . . $14.99 . . . PEARSON'S SALE PRICE . . . $12.99

LUCIEN ALBRECHT CREMANT D'ALSACE BRUT BLANC DE BLANCS
Lucien Albrecht, Jean's father, pioneered Crémant production in 1971 and helped gain an Appellation Contrôlêe for the wine and for Alsace. The wines vinified by the classic Champagne Method from 100% free run juice, are the best sparkling wines in France outside of Champagne itself. Recently Maison Lucien Albrecht was awarded four gold medals at a comprehensive National I.N.A.O. tasting of all sparkling wines in France, giving the firm more gold medals than any other Crémant producer in France.
Wine Enthusiast 90 points: "Albrecht obviously has a skill in sparkling wines, because this, like its partner rose, is skillfully made, full of fruit and richness."
REG . . . $24.99 . . . PEARSON'S SALE PRICE . . . $17.99

LUCIEN ALBRECHT CREMANT D'ALSACE BRUT ROSE
Winery Notes: "The grapes are hand picked. The whole cluster grapes are directly pressed in a pneumatic press with a long and soft pressing, hence the coral/ light pink salmon color. Cremant Rosé is made by the Champagne Methode. The second fermentation takes place in the bottle. Afterwards it stays on its lees for 9 months follow by the remuage and disgorging. Made with 100% Pinot noir this sparkler has bright pink colour. Red Berry on the Palate.Perfumed nose with notes of red fruits. Attractive, round fruit on the palate."
REG . . . $24.99 . . . PEARSON'S SALE PRICE . . . $17.99

WILLM "CUVEE LEON IX" CREMANT D'ALSACE, FRANCE
Winery Notes: "The Cremants d'Alsace: a delightful range of sparkling wines made from the champagne method (methode traditionnelle). Yellow pale disk with nice brilliance and persisting mousse. An expressive nose full of fresh fruits, apple peaches and apricots. Nice maturity and ripe fruit on the palate."
Wine Enthusiast 88 points: "With crisp apple and green pear flavors this is an attractive aperitif-style wine that could age for a few months in bottle. There is a touch of caramel toastiness that adds complexity to this invigorating wine."
Reg $19.99 . . . PEARSON'S SALE PRICE . . . $14.99

PROSECCO

ADRIANO ADAMI GARBEL BRUT PROSECCO
Winery Notes: "Dei Casel" is the local nickname for the Adriano Adami family. The Prosecco that bears this name is made from grapes harvested in the Valdobbiadene and Vidor areas. In these hills the climate and land bestow particularly delicate fragrances and flavours to the spumante. The fruit finds its maximum expression in it and the frank and decidedly sweet flavor reflects the culture and tradition of the Marca Trevigiana. Moderately fine, persistent, and frothy mousse. Lovely, elegant scents of green apples, white wildflowers, minerals, and glazed almonds. The palate is dry but still generous with flavors of yellow cherries and tropical fruits, and a very long finish. Excellent."
Reg $17.99 . . . PEARSON'S SALE PRICE . . . $12.99

NINO FRANCO RUSTICO PROSECCO
Winery Notes: "Nino Franco's non-vintage sparkling Rustico Prosecco is unquestionably the world's finest value in a high quality, Champagne look-alike. The non- vintage, light-bodied Prosecco di Valdobiaddene Rustico offers gorgeously elegant, fresh, lively fruit, notes of bread dough and citrus, and persistent effervescence."
The Wine Advocate 89 points: "Chalky, mineral notes emerge from Franco's NV Prosecco di Valdobbiadene Rustico. This focused, taut Prosecco reveals notable character in its vibrant, energetic fruit with wonderful purity and balance. The Rustico is a very serious wine for the money."
Reg $19.99 . . . PEARSON'S SALE PRICE . . . $15.99

SPUMANTI GEMIN PROSECCO DI VALOBBIADENE
Winery Notes: "Crisp and high in acidity with bright apples delicious. The nose on this very nice sparkler is of crisp green apples."
Reg $19.99 . . . PEARSON'S SALE PRICE . . . $13.99

BISOL PROSECCO DI VALDOBBIADENE CREDE 2007
Wine Enthusiast 90 points "Crede is among our favorite Proseccos year after year and the reason we love it so much is because of its sharp mineral focus and generous aromas of peach, honey and citrus. The wine offers balance and harmony with a floral flair and a bright, crisp close. The blend sees 15% Pinot Bianco and Verdiso."
The Wine Advocate 89 points: "Consistently one of the finest light-bodied, refreshing, crisp, pure Italian sparkling whites, Bisol's non- vintage Prosseco Crede reveals lovely citrus notes offered in an alluring, lively style."
Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

ZARDETTO BRUT PROSECCO
Winery Notes: "A blend of 95% Prosecco and 5% Chardonnay. Crystal clear with a hearty white foam and fine perlage. Fresh fragrant aromas and a delicately soft and harmonious taste are the hallmarks of this quintessential aperitif wine."
Wine Enthusiast 89 points: "Here's another terrific no-fuss Italian sparkler with a tight, tonic mouthfeel. There's nice linearity and coherency to the aromas that recall stone fruit and lemon drop."
The Wine Advocate 89 points: "One of the finest of the bevy of light-bodied, crisp, tasty Proseccos in the marketplace, this blend of 95% Prosecco and 5% Chardonnay is frothy, fresh, and savory."
Reg . . . $16.99 . . . PEARSON'S SALE PRICE . . . $11.99

HILLINGER SECCO SPARKLING ROSE
Winery Notes: "Gently sparkling with fine fruit: that's the Hillinger Secco - the new light pink creation of 100% Pinot Noir grapes. Fresh rosé colour, extraordinarily elegant mousse. The bouquet slightly resembles red berries; fresh, fruity and delicate on the palate, well integrated acidity and a harmonious and lingering finish."
Reg . . . $19.99 . . . PEARSON'S SALE PRICE . . . $13.99

RIONDO PROSECCO
Wine Advocate 90 points: " "This effusively fruity, light-bodied offering offers terrific floral notes, persistent effervescence, and a clean, delicate finish. There is not much body or weight in this crystal clean, pure, sparkling white. It is an ideal aperitif to enjoy over the next year. It is an amazing Prosecco"
Reg $14.99 . . . PEARSON'S SALE PRICE . . . $11.99

RIONDO ROSE PROSECCO
Winery Notes: "This tasty light pink hued sparkler displays fine bubbles packed with aromas and flavors of sweet cherries and fresh picked strawberries. It is light to medium bodied, lively, fresh and explosively fruity."
Reg $15.99 . . . PEARSON'S SALE PRICE . . . $12.99

CAVA

CRISTALINO CAVA BRUT
Winery Notes: "Straw color, smooth and fresh aromas; fine and fruity palate with a dry aftertaste. Clean, dry and crisp with citrus and apple flavors."
Wine Enthusiast 88 points: "Cristalino is always a solid go-to Cava. This brut is round, slightly yeasty and shows citrus aromas that veer toward lemon-lime. The palate is healthy and clean, with a narrow set of citrus and apple flavors. Fairly full and long on the finish, which makes the whole package more than worth-while given the cost."
Reg $9.99 . . . PEARSON'S SALE PRICE . . . $7.99

1+1= 3 CAVA BRUT
"The N.V. Cava Brut is estate-grown and made from 45% Xarel-lo, 30% Parellada, and 25% Macabeo. Pale straw-colored, it offers up aromas of apple and pear along with a persistent stream of small bubbles. Crisp, dry, and racy on the palate, this vibrant effort has a clean, moderately lengthy finish."
REG . . . $17.99 . . . PEARSON'S SALE PRICE . . . $12.99

MARQUES DE GELIDA BRUT CAVA EXCLUSIVE 2005
Wine Advocate 86 points: "Terrific value in sparkling wine from Spain, this blend of Macabeu, Xarel-Lo, Parellada, and Chardonnay is a crisp, elegant, estate- bottled effort offering notes of honeysuckle, a dry taste, and excellent freshness as well as liveliness. Drink it over the next year. It is a superb value."
Reg $20.99 . . . PEARSON'S SALE PRICE . . . $13.99


SPIRITS


TESSERON 4 BOTTLE MINIATURE SAMPLER GIFT SET
One 50 ml bottle of each . . .
Lot No 29 . . . 100 points, Robert Parker's Hedonist Guide.
Lot No 53 . . . 98 points, Robert Parker's Hedonist Guide.
Lot No 76 . . . 4 Stars Highly Recommended, Spirit Journal, F.Paul Pacult.
Lot No 90 . . . 3 Stars Recommended, Spirit Journal, F.Paul Pacult.
Reg 49.99 . . . PEARSON'S SALE PRICE $39.99

TESSERON TRADITION LOT NO 53 XO GRANDE CHAMPAGNE COGNAC GIFT SET
An XO blend of 50 years and older, from 1953 and earlier
Robert Parker's Hedonist's Guide, 98 points: "We finished with the new release of Tesseron's Cognac. The Tesseron family made its fortune in the Cognac business, and it is one of the few families to possess ancient stocks of great vintages that have not been diluted with water or manipulated in any manner. They released small quantities of Lot 29 (1929), which remains the most ethereal Cognac I have ever tasted. I'm no expert, but their newest release, the 1953, seems close in quality to the 1929. Slightly darker than the 1929, the 1953 is pure silk, which at this alcohol level is very dangerous indeed. The complex aromatics can fill a room."
Wine Enthusiast 100 points: "The nosing passes find an oaky/nut paste aroma with fruity notes of berries, dried fruit, plums, pears and soft cheese. The palate entry is composed, succulent and honeyed by midpalate the flavors deepen to include caramel, rancio and orange rind. Finishes beautifully with depth, finesse and maturity."
Each bottle of Lot 53 comes with two Riedel Cognac Glasses at no charge . . . a $40 value.
Reg . . . $159.00 . . . PEARSON'S SALE PRICE . . . $149.99 limited production

BLACK DUCK CRANBERRY LIQUEUR
This is the ultimate Liqueur that it includes a drink and cooking recipe booklet. So you can use a quarter of it for the ham and the rest of the bottle making Seabreeze's and Martini's for your family and friends.
Enjoy
Reg . . . $19.99 . . . PEARSON'S SALE PRICE . . . $15.99

WASMUND'S OWN "AGE IT YOURSELF" BARREL OF WHISKY - Only 2 Kits Left
· Wasmund's Malt Whisky Aging Kit
Kit includes 2 bottles of Wasmund's Rye Spirit unaged whisky and one 2 Liter Aging Barrel quantities are limited.
Reg . . . $94.99 . . . PEARSON'S SALE PRICE . . . $89.99

SMIRNOFF VODKA 1L
BEVERAGE TESTING INSTITUTE 90 points: "The medium-full bodied Smirnoff Vodka is reminiscent of lemon, white pepper, charcoal; full, bold texture; smoky sensation is followed by a burst of rich flavor."
Reg $15.99 . . . PEARSON'S SALE PRICE . . . $13.99 (Rebate up to $50)

DE MARSY V.S. FINE COGNAC
Aged 7 years. our own cognac import. smooth, too, but it does have that bit of a bite that VS Cognac drinkers enjoy.
Reg $25.99 . . . PEARSON'S SALE PRICE . . .$15.99

DE MARSY V.S.O.P FINE COGNAC
Aged 10 years. A bit darker and weightier than the VS.
Reg $27.99 . . . PEARSON'S SALE PRICE . . .$17.99

TAMDHU SPEYSIDE 10 YEAR OLD SINGLE MALT SCOTCH
One of Scotland's oldest, yet least-known distilleries. Named for the Tamdhu Spring which supplies its water. Tamdhu is the main ingredient in the excellent blended scotch called The Famous Grouse. It is a light, spicy, caramel-toffee nosed whisky . . . AGED 10 YEARS . . . very smooth indeed.
Scotch expert, Michael Jackson, describes Tamdhu as "bright gold" in color. "Clean, sweet. Very slightly toffeeish. An easily drinkable, malt-accented introduction to singles." Add a splash of spring water to bring out the butterscotch undertones. Tamdhu used to sell for $35 . . . at 20 bucks it's a steal.
PEARSON'S SALE PRICE $19.99

FIREFLY SWEET TEA VODKA 750 ml
Take a sip and, it tastes just like a really good cup of iced tea!!
Some people mix it with lemonade to create a John Daly, an alcoholic version of an Arnold Palmer. Others serve it over ice, lime juice, mint leaves and soda water as a "mo-tea-to."
Reg . . . $21.99 Pearson's Sale Price . . . $19.99

JIM BEAM 7 YEAR OLD DISTILLERS SERIES
Kentucky Straight Bourbon Whiskey A new release from Jim Beam celebrating the seven master distillers in the company's history, whose tales are told on the sides of the bottle - from Jacob Beam of the Old Tub distillery through to present incumbent Fred Noe. Fittingly, Jim Beam Distiller's Series has been aged seven years.
Reg . . . $24.99 PEARSON'S SALE PRICE . . . $19.99

GLENLIVET 12 YEAR OLD SINGLE MALT SCOTCH SPEYSIDE
Distillery Notes: "The Glenlivet 12 year old elegantly combines the gentle aromas of summer meadows and tropical fruits. Fresh floral flavors with notes of vanilla develop into a soft finish that adds an enticing richness to this acclaimed single malt whisky."
Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $34.99

GLENLIVET 12 YEAR OLD SINGLE MALT SCOTCH SPEYSIDE 1.75L
Distillery Notes: "The Glenlivet 12 year old elegantly combines the gentle aromas of summer meadows and tropical fruits. Fresh floral flavors with notes of vanilla develop into a soft finish that adds an enticing richness to this acclaimed single malt whisky."
Reg . . . $74.99 . . . PEARSON'S SALE PRICE . . . $67.99

JOHNNIE WALKER BLACK LABEL
100TH ANNIVERSARY LIMITED CENTENARY EDITION 750ml

Johnnie Walker has been soothing our souls for 100 years now and it's time to celebrate with the limited edition Johnnie Walker Black. It was in 1909 when Johnnie and his grandsons named the first signature black label and the company has blended the scotch in the exact same style since then. It was grandson Alexander II who decided to do a square- shaped bottle in order to reduce breakage when shipping. The Black Label Centenary Edition features a timeline of the company on the back of the bottle.
Reg $39.99 . . . PEARSON'S SALE PRICE . . . $33.99

JOHNNIE WALKER BLACK LABEL 1.75L
Johnnie Walker Black Label is a deep and complex flavor which is also an unquestionable mark of power and refinement. It is a luxury blend and a luxury brand, with a completely individual personality. As many as 40 whiskies, each aged 12 years or more, make up this satisfyingly complex blend. Decade after decade, Black Label wins awards and accolades.
Reg $59.99 . . . PEARSON'S SALE PRICE . . . $53.99

DON JULIO BLANCO TEQUILA
The Blanco was given a 'Classic' rating in Wine Enthusiast Magazine's review of the top spirits of 2007. 'Classic' is their highest recommendation and was awarded after noted critic Paul Pacult reviewed over 250 spirits.
Reg $49.99 . . . PEARSON'S SALE PRICE . . . $34.99

DON JULIO REPOSADO TEQUILA
Smooth, mellow and with an essence of spices. Aged in American white-oak for 8 months. Incredibly soft and elegant hints of dark chocolate, vanilla and light cinnamon balanced with subtle notes of pear, apple and lemon for a lightly honeyed and smooth flavor to be savored. Silky, warm finish with an essence of dried fruit and nuts, redolent of a caramel apple.
Reg $59.99 . . . PEARSON'S SALE PRICE . . . $39.99

DON JULIO ANEJO TEQUILA
Golden-hued, oaky and full flavored. Aged in American white-oak for 18 months. Wonderfully complex with expressions of cooked agave and wild honey. Notes of cherries and strawberries with vanilla and oaky butterscotch. Distinctively full-bodied with astonishing depth of character. Bright and lightly spiced finish with the essence of wild honey in the background for a rewarding long finale.
Reg $69.99 . . . PEARSON'S SALE PRICE . . . $45.99

DON JULIO 1942 TEQUILA
Sixty-Five years of tradition in every sip. Carefully aged for at least two and a half years. This limited- edition tequila is best appreciated when served in a snifter. Adding even more to its exclusivity, Tequila Don Julio 1942 undergoes a second distillation in a special still known as Pot Still 6, which refines the flavors even further. A silky, smooth character that coats the palate with roasted agave and vanilla flavors, sun-ripened tropical fruits and spiced undertones to create a wonderfully unique tequila experience. Beautiful, sweet agave-laced finish with lingering hints of oak and rich vanilla essence.
Reg $129.99 . . . PEARSON'S SALE PRICE . . . $104.99

THE MACALLAN 12 YEAR OLD
Wine Enthusiast 92 points: "Macallan 12 Yr Old has hints of sweet cream and vanilla due to aging in used sherry casks from Spain."
Reg . . . $49.99 . . . PEARSON'S SALE PRICE . . . $41.99

THE MACALLAN CASK STRENGTH
Wine Enthusiast 90-95 points: "Smells of baked bananas, rancio, hard cheese, burnt matches, oloroso Sherry, fruit cake, dark chocolate; firm and luscious at midpalate; long, chewy."
Reg . . . $59.99 . . . PEARSON'S SALE PRICE . . . $52.99

THE MACALLAN 15 YEAR OLD
Wine Enthusiast 96-100 points: "CLASSIC / Highest Recommendation: "An initial bouquet of the dried yellow fruit found in muesli; later on, added scents of unsweetened coconut, honey, and light toffee beautifully complement the dried fruit aroma. The palate entry is chewy and honeyed; at midpalate the dried fruit, clover, and honey flavors meld delightfully with the oily, creamy texture. Concludes sensuously and regally."
Reg . . . $79.99 . . . PEARSON'S SALE PRICE . . . $65.99

THE MACALLAN 18 YEAR OLD
The Macallan Sherry Oak is exclusively matured in selected Sherry oak casks from Jerez, Spain. This satisfyingly complex Single Malt, matured at The Macallan distillery for a minimum of 12 years is characterised by its rich color, aroma and flavor with hints of dried fruits, spice and chocolate orange. A benchmark: not just for Macallan, but for aged whisky everywhere. Sets the standard for sherried Speysides to aspire to. 'Best Malt in the World': The Macallan 18 years old, Whisky Magazine.
Distillery Notes: "Light mahogany in color. Nose of dried fruits and ginger, with a hint of citrus, vanilla and cinnamon. Palate offers rich dried fruits with spice, clove, orange and wood smoke. Finish is full and lingering, with dried fruits and sweet toffee, ginger and a hint of wood smoke."
Reg . . . $159.99 . . . PEARSON'S SALE PRICE . . . $129.99

GLENMORANGIE 10 YEAR OLD ORIGINAL SINGLE MALT
The Malt Advocate 93 points: "Glenmorangie Original is an inviting single malt whisky, acclaimed and appreciated by luxury spirit drinkers around the world. The original expression of Glenmorangie's elegant, floral spirit that is renowned the world over for exquisite finesse and alluring complexity, Glenmorangie The Original is the intriguing marriage of delicate spirit and long, slow maturation. The taste characteristics from the first-fill bourbon casks that permeates the majority of the aged spirit, coupled with the increased proportion of our 'designer casks' (made from slow-growth, air- dried American oak from the Ozark Mountains of Missouri), results in a delicious spirit that enhances the relaxed and convivial mood of the group by igniting the senses. The Original is, quite simply, the most delicate and deliciously complex single malt whisky in the world. Aroma: Imagine yourself in an Italian garden surrounded with mandarin, lemon, apple, pear and peach trees, their fruit ripening in the sun. Add to this the scent of vanilla ice cream, then enjoy the herbal aromas of geranium and wild mint growing nearby Taste: Savour the fruits of the Italian garden as creamy vanilla slips like liquid silk over the tongue as peaches and cream, mandarins and lemons effervesce in the mouth Finish: The charming sweetness of delicious juices is left on the tongue pale."
Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $33.99

GLENMORANGIE 12 YEAR OLD QUINTA RUBAN EXTRA MATURED PORT CASK
Distillery Notes: "Glenmorangie Quinta Ruban is a velvety-textured single malt whisky, for confident, colourful, dynamic luxury spirit drinkers who like to take the lead. A mature Glenmorangie that is transferred from the original ex-bourbon cask and then extra matured or "finished" in port pipes, shipped from the 'Quintas' or wine estates of Portugal. Maturation in the ruby port pipes develops The Quinta Ruban into a voluptuously smooth spirit with a complex balance of sweet and dry flavours that engage the entire palate and envelope it in an intriguing balance of smooth velvet and crisp, cooling textures. Non chill-filtered and with an ABV of 46%, its key flavour notes are rich, chocolately and minty. Aroma: One sniff and you're immediately transported to a traditional Christmas dinner party, in a candle-lit dining room with the aroma of just-peeled mandarin oranges and Belgian chocolate mint crisps. Walnut shells have been thrown on the roaring fire where their scent mixes with the lingering aroma of nutmeg from the Christmas pudding and the warm, musky scent of sandalwood that emanates from the wood- panelled room Taste: A caress of silk velvet on the tongue gives way to a swathe of rich, dark chocolate- enrobed walnuts leaving in their wake the lemony- rose jelly texture of Turkish delight. Then sugar-coated crystallised orange segments emerge, countered by crisp mint chocolate, adding a chiffon like texture Finish: Lingering memories of dark minty chocolate."
Reg . . . $59.99 . . . PEARSON'S SALE PRICE . . . $49.99

GLENMORANGIE 12 YEAR OLD LASANTA EXTRA MATURED SHERRY CASK
Distillery Notes: "Glenmorangie Lasanta is an elegant and full-bodied single malt whisky that has been extra matured in Spanish Oloroso Sherry casks after a minimum of 10 years in ex-bourbon casks. Its luscious, soft mouth filling texture, and its deep, enticing, sweet aroma appeals to luxury spirit drinkers who like to experiment, and whose confident choices, warmth and passion inspire the mood of the group. Non chill-filtered and with an ABV of 46%, its key flavour notes are of toffee, raisins and walnuts. Aroma: Like the most delicious dessert menu imaginable, Lasanta taunts the senses with chocolate covered raisins, honeycomb and smooth caramel toffee. Citrus notes clear the way for the crispy burnt sugar and melting softness of crème brulee to be replaced by the rich aroma of rum and raisin ice cream Taste: The full, sweet flavour typical of Spanish sherry with sultanas, orange segments, walnuts and butter toffee. Finish: Satisfyingly long with spiced orange and chocolate enrobed hazelnuts."
Reg . . . $59.99 . . . PEARSON'S SALE PRICE . . . $49.99

GLENMORANGIE NECTAR D'OR EXTRA MATURED RANGE SAUTERNES CASK
Distillery Notes: "A captivating single malt whisky for the sophisticated luxury spirits drinker who enjoys delicious extravagance and sensual pleasures. With a tremendous 'gourmand' appeal, The Nectar D'Òr is Glenmorangie's delicious, complex base spirit that, after a minimum of 10 years in ex-bourbon casks, is then extra matured in specially hand selected Sauternes wine barriques. This makes it rich and sumptuous with a heady, luscious, beguiling spectrum of aromatic patisserie desserts that helps create a memorable occasion whenever it is enjoyed. Non chill-filtered and with an ABV of 46%, its key flavour notes are lemony, sumptuous and syrupy. Aroma: Tempted by the aromas wafting through the door of a French patisserie, you step inside to discover a tangy tarte au citron with its crisp pastry case and smooth lemony cream topping. Next to it is with its fluffy sponginess and milky vanilla aroma is a Genoise cake decorate with crystallised lime and orange peel. You can smell plump juicy sultanas, dates, warming ginger, coconut and nutmeg. In the background, gingerbread is baking in a wood-burning oven Taste: The smooth, melting creaminess of lemon tart leaves the mouth full of citrus tang that gives way to crème caramel and zesty lime. Finish: Languid and sweet with lemon zest, vanilla cream and delicate hints of ginger and nutmeg."
Reg . . . $84.99 . . . PEARSON'S SALE PRICE . . . $74.99

GLENMORANGIE ASTAR SINGLE MALT DESIGNER CASK
This NEW PRODUCT is one for Malt Whisky connoisseurs with its rich, silky and creamy malt texture that embodies the heart and soul of Glenmorangie's time honored tradition of whisky creation. Astar is exclusively matured in 'Designer Casks' shipped from the Ozarks. These casks are made from carefully selected, slow growing, 150-year- old fine grain, American white oak trees. The wood has been air dried for a minimum of 24 months before it is charred and crafted into casks. Glenmorangie believes 60% of their whisky's character is derived from the wood it is aged in, so their quest for the very best wood is unparalleled.
Distillery Notes:Glenmorangie Astar carries distinct aromas of rich toffee and crème- brulee, menthol, cinnamon and toasted almonds embedded in milk followed by flavors of rich, creamy delicious desserts according to official tasting notes.
Aroma: Hints of ginger, citrus, smoky vanilla. Oak is noticeable. Water of course opens up the aroma to an elevated extent bringing out the sweeter tones, caramel or possibly buttery toffee. Flavor: Aroma follows through in the taste with spice and pepper being balanced out by the sweet, creamy vanilla. Spicy with big mouth feel. Long, warming finish. Glenmorangie Astar is powerful and best served with a small splash of water to open it up and allow it to shine.
Reg . . . $84.99 . . . PEARSON'S SALE PRICE . . . $74.99

GLENMORANGIE EXTREMELY RARE HIGHLAND 18 YEAR OLD
Glenmorangie 18 year old is specially aged, rare, malt scotch whisky of distinction. With a rich bouquet and full, rounded flavour. Slowly matured for 15 years in ex-bourbon casks then a portion transferred to Spanish Oloroso sherry casks for the final three years of maturation.
Distillery Notes: "An attractive deep gold color, warm and enticing. The bouquet is very full, round and perfumed with nutty, caramel and vanilla overtones. The changes that take place during the extra eight years of maturation are profound. The taste is exceptionally smooth, 'silky' and round. Find, fully flavored and subtle. WIth a long consistent aftertaste, it is delivered with great intensity and depth."
Reg . . . $99.99 . . . PEARSON'S SALE PRICE . . . $89.99

COGNAC TESSERON Lot No. 29 X.O. EXCEPTION . . . "100 point ethereal Cognac"
Robert Parker 100 points: "We finished with a rare Cognac that may not yet be available in the United States. The Tesseron family, who made their fortune in Cognac (but are probably best known by wine lovers as the proprietor of Pontet Canet and Lafon Rochet) released tiny quantities of single vintage Cognacs. Although French law does not permit a vintage date to be used, this is all from 1929*, and is very limited in availability. I'm not an expert on Cognac, but anything this smooth, silky, potent, and aromatic, is truly great stuff. It is about as ethereal Cognac as anyone could ever hope to drink."
PEARSON'S SALE PRICE $339.99

TRULY THE BEST PRICE ANYWHERE AND THE LOWEST ANYONE HAS PRICED THIS UNBELIEVABLE COGNAC

NAVAN VANILLA COGNAC
Distillery Notes: "From the house of Grand Marnier comes this cognac-based sweet vanilla liqueur, made wirth Madagascan black vanilla."
Reg . . . $42.99 . . . PEARSON'S SALE PRICE . . . $27.99

WILLETT SINGLE BARREL ESTATE RESERVE BOURBON
Malt Advocate 90 points: "Soft and elegant on the nose and palate, ane very well balanced. An incredibly drinkable whiskey. There's no age statement on the bottle, but is was bottled at just the right time, based on its great balance of flavors. Notes of vanilla, coconut, and creme brulee, provide a base for emerging notes of cedar wood shavings, cinnamon, soft mint and a hint of feffel. A very graceful bouirbon."
Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

CIROC VODKA FRANCE 750mL
Distilled exclusively from fine French grapes (specifically mauzac blanc and ugni blanc) grown in the famed Gaillac and Cognac regions. This fruit produces a wine using cold-fermentation. Ciroc is then distilled five times to produce this exquisitely smooth, fresh vodka.
Wine Enthusiast 91 points: "Owns a peculiar bouquet reminiscent of turkey dressing. Palate entry is sweet, ripe and grapey, a complete 180- degree turn from the odd bouquet; midpalate highlights the sweet, fruity ripeness to the point where it starts to resemble grappa. Finish is delightfully sweet, polished and elegant."
Reg . . . $31.99 . . . PEARSON'S SALE PRICE . . . $27.99

CIROC VODKA FRANCE 1L
Distilled exclusively from fine French grapes (specifically mauzac blanc and ugni blanc) grown in the famed Gaillac and Cognac regions. This fruit produces a wine using cold-fermentation. Ciroc is then distilled five times to produce this exquisitely smooth, fresh vodka.
Wine Enthusiast 91 points: "Owns a peculiar bouquet reminiscent of turkey dressing. Palate entry is sweet, ripe and grapey, a complete 180- degree turn from the odd bouquet; midpalate highlights the sweet, fruity ripeness to the point where it starts to resemble grappa. Finish is delightfully sweet, polished and elegant."
Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $34.99

CIROC VODKA FRANCE 1.75L
Distilled exclusively from fine French grapes (specifically mauzac blanc and ugni blanc) grown in the famed Gaillac and Cognac regions. This fruit produces a wine using cold-fermentation. Ciroc is then distilled five times to produce this exquisitely smooth, fresh vodka.
Wine Enthusiast 91 points: "Owns a peculiar bouquet reminiscent of turkey dressing. Palate entry is sweet, ripe and grapey, a complete 180- degree turn from the odd bouquet; midpalate highlights the sweet, fruity ripeness to the point where it starts to resemble grappa. Finish is delightfully sweet, polished and elegant."
Reg . . . $51.99 . . . PEARSON'S SALE PRICE . . . $48.99

BELVEDERE VODKA 1.75L
Belvedere Vodka is distilled from

Foot notes:

TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

CHAMPAGNE & SPARKLING WINE SALE

Posted by Admin on Dec 29, 2009 - 07:11 PM
New Year's Eve

I KNOW IT HAS BEEN A HARD YEAR FOR EVERYONE. BUT 2010 IS UPON US AND WE SHOULD START THE YEAR RIGHT! TO MAKE SURE YOU DO WE WILL BE HAVING A SALE ON CHAMPAGNE AND SPARKLING WINES INCLUDING PROSECCO & CAVA. WE WILL ALSO BE HOLDING A CHAMPAGNE AND SPARKLING WINE (AMERICAN, IMPORTED, PROSECCO, & CAVA) TASTING ALL DAY TODAY AND TOMORROW.
SO COME ON BY WE WILL HAVE MANY CHAMPAGNES AND SPARKLING WINES TO TASTE!

EVERYONE HERE FROM YOUR PEARSON'S FAMILY WANT TO THANK YOU FOR YOUR LOYALTY AND SUPPORT AND WE WISH YOU ALL A HAPPY NEW YEAR THAT IS PROPEROUS AND FULL OF GOOD HEALTH!

CHAMPAGNE

VEUVE CLICQUOT NV BRUT YELLOW LABEL CHAMPAGNE
Wine Spectator 88 points: "The non- vintage Veuve Clicquot is a bracing Champagne, boasting almond, honey and ginger flavors; appealing texturally, it firms up on the finish; sure to be a crowd pleaser."
Reg $39.99 . . . PEARSON'S SALE PRICE . . . $35.99

VEUVE CLICQUOT NV BRUT YELLOW LABEL CHAMPAGNE 1.5L WITH ICE JACKET
Wine Spectator 88 points: "The non- vintage Veuve Clicquot is a bracing Champagne, boasting almond, honey and ginger flavors; appealing texturally, it firms up on the finish; sure to be a crowd pleaser."
Reg $99.99 . . . PEARSON'S SALE PRICE . . . $89.99

VEUVE CLICQUOT NV ROSE CHAMPAGNE
A BEAUTIFUL DRY ROSE
The non-vintage rosé is the end result of a desire to create a rosé champagne with a delightfully luscious, fruit-based charm. Jacques Péters, the cellarmaster, and his team wanted a champagne that would be accessible and naturally engaging while conserving Veuve Clicquot's essential values in terms of style.
Wine Enthusiast 91 points: "This seems drier than its stablemate, the famous Yellow Label, and is the better for it. There is an urgent freshness here, driven by red currants and tight plum skin flavors. It is lively but full in the mouth, and shows just the right bottle age."
Reg $74.99 . . . PEARSON'S SALE PRICE . . . $64.99

VUEVE CLICQUOT PONSARDIN 1985 VINTAGE ROSE
Wine Spectator 94 points: "A fine example of a mature rose Champagne. From a stellar vintage, this has mellowed to a burnished copper hue, featuring warm autumn aromas and flavors of preserved berries, leaves, wood smoke and roasted walnut, all backed by a firm structure and a dry profile. A treat for rose lovers."
Reg $119.00 . . . PEARSON'S SALE PRICE . . . $105.00

VEUVE CLICQUOT PONSARDIN DEMI-SEC
Winery Notes: "Demi-Sec is blended largely from Pinot Noir with Chardonnay and Pinot Meunier as well as reserve wines. The liqueur d'expédition (carefully prepared and dosed with 45 g per litre by our oenologists) gives it a sweeter yet still very fresh harmony. Demi-Sec is at its best when served with desserts. You could even serve it in a carafe, not to decant it but to admire the colour and the delicate bubbles of this elegant wine."
Wine Enthusiast 91 points: "This strikes a nice balance between fruit and sweetness, retaining plenty of fresh fruity acid structure. It's like a sparkling Vouvray but with texture and depth; nothing sugary here. The flavors extend smoothly into a clean and layered finish. "
Reg $49.99 . . . PEARSON'S SALE PRICE . . . $44.99

VEUVE CLICQUOT LA GRANDE DAME 1998 CHAMPAGNE WITH RIVA GIFT BOX
Veuve Clicquot partners with Riva to introduce the ultimate jet-set accessories with the La Grande Dame by Riva Cruiser Collection. Excellent materials, elaborate details and smooth finishing echo the iconic Riva boats of the 1960s and evoke the opulent style of La Dolce Vita.

This Limited Edition Gift Box is made of black lacquer and mahogany, with chrome and leather details and encases one Special Edition La Grande Dame 1998 bottle.

This wine has unbelievable aging potential. The 1998 vintage of La Grande Dame, the quintessence of the Veuve Clicquot style, reaches a peak of refinement, without losing its legendary strength produced by a blend including nearly two-thirds of Pinot Noir.
Wine & Spirits 95 points: "The contrast of depth and brightness, or intensity and weightlessness creates a sense of harmonic resonance in this wine. All the aromatics are potent, from the scent of rising bread dough to the red skin of an apple, all the corresponding flavors rich yet refreshing. The firmness of the acidity seems to add briskness to the mousse, leaving a clean, chiseled impression of the chalk soils in which this grew. Once in a while, there is a young beauty who will age into a more profound older beauty; La Grande Dame is part of that rare breed."
Wine Enthusiast 92 points:"A superbly ripe Champagne that has all the open generosity of the 1998 vintage. Peach and apricot aromas are followed by flavors of hazelnuts, honey and spices. Of course, it is still very young, and, like all vintages of La Grande Dame, it will age for many years."
Reg $159.99 . . . PEARSON'S SALE PRICE . . . $145.99

MOET & CHANDON NV BRUT IMPERIAL CHAMPAGNE ($30 REBATE WITH 6 BOTTLES MOET MIX AND MATCH)
Wine Enthusiast 86 points: "A soft, floral nose open this mid-weight wine. the apple-pear aromas and flavors are ripe and slightly sweet, but a slightly dry, chalky note keeps it from becoming cloying, and its just a shade sweeter than the Brut Imperial. The chalk and apple notes play out on the moderately long finish."
Reg $39.99 . . . PEARSON'S SALE PRICE . . . $32.99

MOET & CHANDON NV ROSE IMPERIAL CHAMPAGNE ($30 REBATE WITH 6 BOTTLES MOET MIX AND MATCH)
Wine Spectator 91 points: "Moet & Chandon Champagne Brut Rose Imperial is dry and slightly tart, this rose leaves a mouthwatering impression in the wake of strawberry and sour cherry notes. Light-weight, with a moderate finish."
Reg $52.99 . . . PEARSON'S SALE PRICE . . . $44.99

MOET & CHANDON NECTAR CHAMPAGNE ($30 REBATE WITH 6 BOTTLES MOET MIX AND MATCH)
Winery Notes: "Nectar Impèrial is the outcome of a special assemblage of the three grape varieties built around the structure of the Pinot Noir. It was designed to preserve the fresh taste of champagne while offering a subtle sweetness."
Reg $44.99 . . . PEARSON'S SALE PRICE . . . $39.99

MOET & CHANDON NECTAR ROSE CHAMPAGNE ($30 REBATE WITH 6 BOTTLES MOET MIX AND MATCH)
Wine Spectator 87 points: "A lightly sweet rose, displaying cherry Life Saver, ginger and honey notes. Open and airy in texture, yet smooth, lingering nicely on the finish."
Reg $64.99 . . . PEARSON'S SALE PRICE . . . $54.99

MOET & CHANDON GRAND VINTAGE BRUT 2000 CHAMPAGNE ($30 REBATE WITH 6 BOTTLES MOET MIX AND MATCH)
Wine Spectator 92 points: "A deep, rich Champagne, featuring toast, malt, apple and graphite aromas and flavors. This is full of mineral on the palate, with a lingering, savory finish. This wine more than hints at the character of its big brother- the Dom Perignon."
Reg $64.99 . . . PEARSON'S SALE PRICE . . . $59.99

PANNIER BRUT ROSE' CHAMPAGNE
Champagne Pannier . . . founded in 1899 but little known in the U.S. . . . made from the traditional Champagne blend of Chardonnay, Pinot Noir and Pinot Meunier . . . their Brut Rose' is made by adding a small amount of Pinot Noir to the finished Cuvee, an approved Champagne method which gives it a beautiful golden salmon color, added weight and turns the finished product quite lush.
Wine Spectator 89 points: "Rich and supple, with a beam of berry, mineral and spice notes running through it. Very creamy, with moderate length. Drink now. 600 cases imported."
Reg $29.99 . . . PEARSON'S SALE PRICE . . . $24.99

POMMERY BRUT CHAMPAGNE
Win Spectator 89 points: "Broad and inviting, exhibiting peach, honey and spice flavors. This is creamy and, though balanced on the soft side, stays focused, with moderate length."
Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

POMMERY BRUT CHAMPAGNE 1.5L
Win Spectator 89 points: "Broad and inviting, exhibiting peach, honey and spice flavors. This is creamy and, though balanced on the soft side, stays focused, with moderate length."
Reg . . . $89.99 . . . PEARSON'S SALE PRICE . . . $79.99

POMMERY CHAMPAGNE CUVEE LOUISE 1995
THIS IS THE PERFECT TIME FOR THIS CHAMPAGNE AS IT READY TO BE OPENED AND DRANK!
Wine Spectator 90 points: "Youthful and racy, with a bracing structure that sets the pace for its citrus, apple and ginger notes. Still tight, with acidity coming to the fore on the finish. Starts better than it finishes. Drink now through 2015. Reviewed August 31, 2005."
Wine Enthusiast 90 points: "If you want purity of fruit, this is the wine for you. With its relatively low dosage, there is no compromise with the rich, but elegant fruit, very much following the Pommery style. At this stage, the wine is very young, leaving it somewhat unbalanced. But at the end of another 5 years, this will be a great wine." Reviewed December 01, 2004.
Reg $169.99 . . . PEARSON'S SALE PRICE . . . $135.00

POMMERY 1989 CHAMPAGNE 9L
Win Spectator 95 points: "Terrific. A mature vintage Champagne, bursting with biscuit, fig, walnut and coffee tones on a fresh, lively structure. It picks up a hint of mushroom on the finish and has enough weight for the main course."
Reg . . . $650.00 . . . PEARSON'S SALE PRICE . . . $600.00

MICHEL ARNOULD & FILS GRAND CRU BRUT TRADITION CHAMPAGNE
Winery Notes: "100% Pinot Noir. This vintage is the pure expression of the combination of Pinot Noir and the Grand Cru soil of Verzenay. This balanced champagne combines freshness, delicacy and an appropriate vinfication process. Strong nose, round and fruity. Aromas of soft fruits (apricots or peaches for example) which are starting to mature into crystalised fruits. A gentle attack, beautiful sensation of softness and sweetness. Hints of white fruits. Milk caramel and long lasting taste on the palate. Ripe and zesty fruit aroma begins focused on fruit, apples and lemons and a hint of honey, with Pinot "milk chocolate" becoming more evident with time in the glass."
Reg $46.99 . . . PEARSON'S SALE PRICE . . . $39.99

MICHEL ARNOULD & FILS GRAND CRU BRUT ROSE CHAMPAGNE
Winery Notes: "Pure Pinot Noir Grand Cru, acquired by assembling different vintages and red Coteaux Champenoises coming from old vines. Hints of raspberry, strawberry, redcurrant. Very refined on the palate where we find again these aromas of raspberries, strawberries and grenadine. Great fruit intensity, length and character."
Reg $49.99 . . . PEARSON'S SALE PRICE . . . $43.99

COUTIER BRUT TRADITION GRAND CRU NV CHAMPAGNE
International Wine Cellar 91 points: "Bright yellow with a strong bead. Sexy, strongly perfumed bouquet displays melon, white peach and strawberry, along with a sexy floral overtone. Sweet pear, strawberry and raspberry flavors are refreshingly juicy, with slow-building spices adding interest. Tightened up with air, but finishes with excellent clarity and a silky texture."
Reg $49.99 . . . PEARSON'S SALE PRICE . . . $41.99

NICHOLAS FEUILLATTE BLUE LABEL BRUT CHAMPAGNE
Winery Notes: "It is composed of 20% of the Chardonnay grape variety, for elegance and delicacy, 40% of Pinot Noir, for roundness and structure and 40% of Pinot Meunier for fruitiness. Pale gold in color, abundance of delicate bubbles. Floral aromas of fruit with subtle predominance of white fruits: pear, apple, almonds and hazelnuts. Fresh opening, smooth, pleasant and balanced."
Wine Spectator 89 points:"Creamy, with caramel tones in the flavor spectrum, along with apricot, grapefruit and a touch of mineral. The mousse is assertive, helped along by a chalky feel on the finish."
Reg $36.99 . . . PEARSON'S SALE PRICE . . . $28.99

GOSSET BRUT EXCELLENCE CHAMPAGNE
Winery Notes: "Aromas of pear and honeysuckle perfume the bouquet. This is a beautifully balanced champagne with a long, expressive finish. Gosset only uses juice from the first and best pressing of grapes, and unlike most other producers, initial fermentation is still carried out in small oak barrels."
Wine Spectator 91 points: "A rich, aromatic and medium-bodied bubbly, full of pencil shavings, honey and candied fruit flavors allied to a moderately firm structure. Fine length."
Reg $41.99 . . . PEARSON'S SALE PRICE . . . $35.99

CANARD-DUCHENE CHARLES VII BRUT GRANDE CUVEE BLANC DE BLANCS
Winery Notes: "Brut, with its pale golden colour and green hues, expresses a great balance between maturity and freshness with a surprising contrast: a lovely fine nose, fruity and flowery, brings the Chardonnay element to the fore. It is long on the palate, with complex flavours."
Reg $45.99 . . . PEARSON'S SALE PRICE . . . $39.99

CANARD-DUCHENE CHARLES VII GRANDE CUVEE BLANC DE NOIRS
Winery Notes: "Composed exclusively of black grapes (70% Pinots Noirs and 30% Pinots Meuniers), is a wine for connoisseurs, which can be drunk throughout a meal. Its complex aromas, richness and finesse suggesting mushrooms and forest undergrowth, together with stewed fruit, are typical of pinots: Pinot noir finds its best expression with time."
Reg $39.99 . . . PEARSON'S SALE PRICE . . . $34.99

HEIDSIECK MONOPOLE BLUE TOP BRUT CHAMPAGNE
Wine Spectator 90 points: "Delicate in style, with fine bubbles and apple, wheat beer and mineral flavors. Precise and intense, this is balanced, with a lingering aftertaste of chalk. Drink now through 2012"
Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $29.99

PIPER-HEIDSIECK BRUT CHAMPAGNE
Wine Enthusiast 92 points: "Toasty aromas leap from the glass in this deliciously mature wine. It is soft but still very dry, with acidity tamed by both fine, mature fruit and a creamy texture that sits well in the mouth. This is a very fine, tasty wine."
Reg $39.99 . . . PEARSON'S SALE PRICE . . . $33.99

PIPER-HEIDSIECK ROSE CHAMPAGNE
Wine Enthusiast 91 points: "Very concentrated and vibrant, this Champagne delivers cherry, cranberry and spice notes on a broad swath of cashmerelike texture. The structure emerges on the finish, but it remains focused and balanced throughout. Drink now. 2,000 cases imported."
Reg $51.99 . . . PEARSON'S SALE PRICE . . . $41.99

TAITTINGER LA FRANCAISE BRUT CHAMPAGNE
Wine Enthusiast 92 points: "A rich Champagne, beautifully elegant, touched by yellow fruits, apples and just the right amount of weight. There are final hints of toast, spice and creamy coconut milk, giving a Champagne that is as much about wine as about bubbles."
Reg $43.99 . . . PEARSON'S SALE PRICE . . . $32.99

KRUG "GRAND CUVEE" BRUT CHAMPAGNE
Wine Spectator 95 points: "A powerful, well-toned Champagne, featuring coconut, toast, grapefruit and coffee aromas and flavors. There are plenty of bass notes, punctuated by crisp acidity, and it all comes together on the fine texture with an aftertaste of roasted hazelnut and coffee. Drink now through 2014."
Reg $159.99 . . . PEARSON'S SALE PRICE . . . $119.99

DOM PERIGNON 2000 VINTAGE WITH GIFT BAG
Wine Enthusiast 95 points:"This is a classic Dom Perignon vintage. It's big and fruity initially, a mouthful of ripeness. Then the texture and structure of this dense wine come through. It's as much wine as Champagne, rich, the apple and fresh pear flavors bying with yeasty and a tense crispness. Worth aging, it will be even better in 3-4 years."
Reg $149.99 . . . PEARSON'S SALE PRICE . . . $129.99

LOUIS ROEDERER BRUT PREMIER CHAMPAGNE
TOP 100 WINE SPECTATOR 2009
Champagne Louis Roederer, creator of the famous Cristal prestige cuvée, has been synonymous with the world's great champagnes since 1776.
Wine Spectator 91 points: "Light and lively, featuring apple, toast, ginger and light vanilla flavors. Balanced and on the dry side, with a creamy texture and a lingering butter pastry aftertaste."
Wine Enthusiast 91 points: "Although this tastes younger than some recent bottlings of this great nonvintagem it is still a fine wine. Its apple flavors meld effortlessly with citrus, grapefruit zest and just a touch of toast to show the depth of flavor that will emerge after a few more months in bottle."
Reg $44.99 . . . PEARSON'S SALE PRICE . . . $34.99

LOUIS ROEDERER CRISTAL CHAMPAGNE 2000 . . . limited
Wine Enthusiast 92 points: "This is a lightweight Cristal, floating and fresh, without the punch this great wine can have from Pinot Noir. It is also way too young. To taste, there is good balance, but the persistent grapefruit flavor shows the wine's youth."
Wine Spectator 92 points: "This goes for personality and finesse. An assertive, honeyed style, with plenty of citrus flavors. Mature coffee and roasted nut accents are peeking through, with a robust structure and a dried citrus aftertaste. Drink now through 2025."
Reg $249.99 . . . PEARSON'S SALE PRICE . . . $225.00

LOUIS ROEDERER CRISTAL CHAMPAGNE 1999 1.5L . . . extremely limited
Wine Advocate 98 points: "One of the finest Champagnes I have ever brought to my lips, the 1999 Cristal bursts from the glass with fresh hazelnut and apple scents. Elegant, deep, and silky-textured, this medium to full-bodied beauty is immensely concentrated, pure, packed with apple flavors, and astoundingly long in the finish."
Reg $559.99 . . . PEARSON'S SALE PRICE . . . $499.99

SPARKLING WINES

KLUGE ESTATE SP BLANC DE BLANCS 2005
Winery Notes: "This methode Champenoise sparkling wine is made from Kluge Estate's best Chardonnay grapes. The vibrant Chardonnay aromas are focused and complex, exhibiting notes of ripe apple and pear with hints of hazelnut and roasted almond. The wine is medium- bodied with a creamy, finely-beaded mouthfeel and a clean, zesty finish."
Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

KLUGE ESTATE SP ROSE 2005
Winery Notes: "SP Rose, a vibrant salmon hue, exhibits complexity from aging on the lees for 21-24 months. To complement the wine's freshness, a very low dosage was added at disgorging. The result is a fruity and floral nose, a sensuous body, and delightful flavors - notes of cherry, rose petal, and raspberry, with a touch of toast."
Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

ROEDERER ESTATE BRUT
Roederer Estate Brut, the first California sparkling wine produced by Champagne Louis Roederer, builds upon a 200-year tradition of fine winemaking that has made Roederer Champagne among the most sought-after in the world.
Winery Notes: The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor.
Wine Enthusiast 92 points: "This is an absolutely first-rate bubbly, dry, smooth and rich. Has complex flavors of peaches, limes and strawberries, accented by doughy yeast and smoky flavors. Really defines the balanced elegance and pedigree you want in a great sparkler."
Reg $21.99 . . . PEARSON'S SALE PRICE . . . $17.99

J VINEYARDS & WINERY CUVEE 20 BRUT
Winery Notes: "55% Chardonnay, 43% Pinot Noir, 2% Pinot Meunier Celebrating twenty years of winemaking excellence, J Cuvée 20 proudly displays an exceptional, stylish assemblage from cool-climate vineyard sites in the Russian River Valley.
This J non-vintage Brut gracefully opens up with crisp lemon peel, honeysuckle and delicate yeast aromas. Upon entry, these notes follow through to a mix of Fuji apple and grapefruit interlaced with toast, caramel and almond flavors on the mid-palate. The acidity adds just enough liveliness and the citrus zest leads to a lingering, warm pear and lush finish."
Wine Enthusiast 90 points: "With mid- summer comes the annual release of J's nonvintage Cuve 20. This year's bottling is richer than last year's, and offers broad citrus, raspberry, vanilla and yeasty brioche flavors. The wine feels clean, vibrant and smooth."
Reg $34.99 . . . PEARSON'S SALE PRICE . . . $29.99

GRUET BRUT NV
Winery Notes: "With a delicate mousse, Gruet's classic Brut blend of 75 percent Chardonnay and 25 percent Pinot Noir showcases varietal Chardonnay aromas of green apple, citrus and tropical fruit. While en tirage for 24 months, this sparkler developed intriguing toasty notes, roundness on the palate from the Pinot Noir component and good length, creating a pleasurable, extended finish that remains crisp and refreshing while simultaneously rich and complex."
Reg $15.99 . . . PEARSON'S SALE PRICE . . . $12.99

GRUET BLANC DE NOIRS NV
Winery Notes: "The rich and toasty character of this Blanc de Noirs is balanced and superb. Aged for two-year minimum, the palate is developed and shows rich complex flavors. The amazing berries aromas and the creamy texture play a leading role and create a great finesse. A fine salmon color, aggressive mousse and a lovely fruity wine with plenty of immediate charm and toasty aromas. There is also an explosive juicy flavor of raspberry."
Reg $15.99 . . . PEARSON'S SALE PRICE . . . $12.99

MUMM NAPA CUVEE M NAPA VALLEY
Winery Notes: "Cuvee M exhibits a graceful stream of very fine bubbles gently rising to a persistent mousse cordon with a light peach rose color. The aromas are elegant, rich and complex, showing fresh white and yellow stone fruits with subtle hints of wild strawberry. A light touch of fresh brioche, with hints of vanilla and honey add to the wine's complex bouquet. On the palate, full flavors of peach and pear combine with a creamy caramel character, which lingers into a long satisfying finish. Mumm Napa's Cuvee M is the perfect sparkling wine for champagne cocktails."
REG . . . $19.99 . . . PEARSON'S SALE PRICE . . . $15.99

GLORIA FERRER BRUT SONOMA COUNTY
#78 WINE SPECTATOR Top 100 of 2009
Winery Notes: "Produced exclusively with hand-picked grapes, this Cuvée was put on the American market for the first time in 1985. It is prepared according to the traditional method. Its bouquet with pear aroma distinguishes it from other sparkling wines and the fruity aroma lends it an initial effervescence which culminates in a lingering, creamy effect. 85% Pinot Noir, 15% Chardonnay."
Wine Spectator 90 points: "Lively and fun to drink, with creamy Asian pear and citrus aromas that lead to crisp, easygoing apple, yeasty cinnamon and mineral flavors. Drink now through 2012."
REG . . . $19.99 . . . PEARSON'S SALE PRICE . . . $16.99

COPPOLA SOFIA BLANC DE BLANCS
Winery Notes: "Delicately fruity and delightfully refreshing, Sofia Blanc de Blancs is a rare blend of Pinot Blanc, Sauvignon Blanc, and Muscat. The crisp flavors of apples and pears are made brighter by a hint of citrus and honeysuckle."
REG . . . $19.99 . . . PEARSON'S SALE PRICE . . . $14.99

COPPOLA SOFIA BLANC DE BLANCS (4 Pack- 187mL)
Winery Notes: "Delicately fruity and delightfully refreshing, Sofia Blanc de Blancs is a rare blend of Pinot Blanc, Sauvignon Blanc, and Muscat. The crisp flavors of apples and pears are made brighter by a hint of citrus and honeysuckle."
REG . . . $19.99 . . . PEARSON'S SALE PRICE . . . $14.99

ROTARI BRUT TALENTO TRENTO D.O.C.
Clean, crisp and dry with a full, creamy finish . . . we've been recommending Rotari for ten years at least . . . by far our best selling sparkler . . . NOTHING ELSE COMES CLOSE . . . made from Chardonnay and Pinot Noir and fermented in the bottle for 24 months on its own yeasty lees . . . just like the big boys in Champagne. The grapes are grown in the foothills between the Alps and the Dolomites in the far Northeast of Italy . . . Italy's best growing region for crisp white wines and dry Champagne method sparklers. You can't get much closer to the real thing than this "Metodo Classico" in the bright yellow label.
REG . . . $14.99 . . . PEARSON'S SALE PRICE . . . $12.99

LUCIEN ALBRECHT CREMANT D'ALSACE BRUT BLANC DE BLANCS
Lucien Albrecht, Jean's father, pioneered Crémant production in 1971 and helped gain an Appellation Contrôlêe for the wine and for Alsace. The wines vinified by the classic Champagne Method from 100% free run juice, are the best sparkling wines in France outside of Champagne itself. Recently Maison Lucien Albrecht was awarded four gold medals at a comprehensive National I.N.A.O. tasting of all sparkling wines in France, giving the firm more gold medals than any other Crémant producer in France.
Wine Enthusiast 90 points: "Albrecht obviously has a skill in sparkling wines, because this, like its partner rose, is skillfully made, full of fruit and richness."
REG . . . $24.99 . . . PEARSON'S SALE PRICE . . . $17.99

LUCIEN ALBRECHT CREMANT D'ALSACE BRUT ROSE
Winery Notes: "The grapes are hand picked. The whole cluster grapes are directly pressed in a pneumatic press with a long and soft pressing, hence the coral/ light pink salmon color. Cremant Rosé is made by the Champagne Methode. The second fermentation takes place in the bottle. Afterwards it stays on its lees for 9 months follow by the remuage and disgorging. Made with 100% Pinot noir this sparkler has bright pink colour. Red Berry on the Palate.Perfumed nose with notes of red fruits. Attractive, round fruit on the palate."
REG . . . $24.99 . . . PEARSON'S SALE PRICE . . . $17.99

WILLM "CUVEE LEON IX" CREMANT D'ALSACE, FRANCE
Winery Notes: "The Cremants d'Alsace: a delightful range of sparkling wines made from the champagne method (methode traditionnelle). Yellow pale disk with nice brilliance and persisting mousse. An expressive nose full of fresh fruits, apple peaches and apricots. Nice maturity and ripe fruit on the palate."
Wine Enthusiast 88 points: "With crisp apple and green pear flavors this is an attractive aperitif-style wine that could age for a few months in bottle. There is a touch of caramel toastiness that adds complexity to this invigorating wine."
Reg $19.99 . . . PEARSON'S SALE PRICE . . . $14.99

PROSECCO

CAPOSALDO PROSECCO BRUT
Wine Enthusiast: "Drying, dusty white stone characterizes the nose of this luminous sparkler, which is informal and fun and perfect as an aperitif. The wine segues into creamy peach, backed by thick, frosty foam."
Reg $16.99 . . . PEARSON'S SALE PRICE . . . $11.99

ADRIANO ADAMI GARBEL BRUT PROSECCO
Winery Notes: "Dei Casel" is the local nickname for the Adriano Adami family. The Prosecco that bears this name is made from grapes harvested in the Valdobbiadene and Vidor areas. In these hills the climate and land bestow particularly delicate fragrances and flavours to the spumante. The fruit finds its maximum expression in it and the frank and decidedly sweet flavor reflects the culture and tradition of the Marca Trevigiana. Moderately fine, persistent, and frothy mousse. Lovely, elegant scents of green apples, white wildflowers, minerals, and glazed almonds. The palate is dry but still generous with flavors of yellow cherries and tropical fruits, and a very long finish. Excellent."
Reg $17.99 . . . PEARSON'S SALE PRICE . . . $12.99

NINO FRANCO RUSTICO PROSECCO
Winery Notes: "Nino Franco's non-vintage sparkling Rustico Prosecco is unquestionably the world's finest value in a high quality, Champagne look-alike. The non- vintage, light-bodied Prosecco di Valdobiaddene Rustico offers gorgeously elegant, fresh, lively fruit, notes of bread dough and citrus, and persistent effervescence."
The Wine Advocate 89 points: "Chalky, mineral notes emerge from Franco's NV Prosecco di Valdobbiadene Rustico. This focused, taut Prosecco reveals notable character in its vibrant, energetic fruit with wonderful purity and balance. The Rustico is a very serious wine for the money."
Reg $19.99 . . . PEARSON'S SALE PRICE . . . $15.99

SPUMANTI GEMIN PROSECCO DI VALOBBIADENE
Winery Notes: "Crisp and high in acidity with bright apples delicious. The nose on this very nice sparkler is of crisp green apples."
Reg $19.99 . . . PEARSON'S SALE PRICE . . . $13.99

BISOL PROSECCO DI VALDOBBIADENE CREDE 2007
Wine Enthusiast 90 points "Crede is among our favorite Proseccos year after year and the reason we love it so much is because of its sharp mineral focus and generous aromas of peach, honey and citrus. The wine offers balance and harmony with a floral flair and a bright, crisp close. The blend sees 15% Pinot Bianco and Verdiso."
The Wine Advocate 89 points: "Consistently one of the finest light-bodied, refreshing, crisp, pure Italian sparkling whites, Bisol's non- vintage Prosseco Crede reveals lovely citrus notes offered in an alluring, lively style."
Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

ZARDETTO BRUT PROSECCO
Winery Notes: "A blend of 95% Prosecco and 5% Chardonnay. Crystal clear with a hearty white foam and fine perlage. Fresh fragrant aromas and a delicately soft and harmonious taste are the hallmarks of this quintessential aperitif wine."
Wine Enthusiast 89 points: "Here's another terrific no-fuss Italian sparkler with a tight, tonic mouthfeel. There's nice linearity and coherency to the aromas that recall stone fruit and lemon drop."
The Wine Advocate 89 points: "One of the finest of the bevy of light-bodied, crisp, tasty Proseccos in the marketplace, this blend of 95% Prosecco and 5% Chardonnay is frothy, fresh, and savory."
Reg . . . $16.99 . . . PEARSON'S SALE PRICE . . . $11.99

HILLINGER SECCO SPARKLING ROSE
Winery Notes: "Gently sparkling with fine fruit: that's the Hillinger Secco - the new light pink creation of 100% Pinot Noir grapes. Fresh rosé colour, extraordinarily elegant mousse. The bouquet slightly resembles red berries; fresh, fruity and delicate on the palate, well integrated acidity and a harmonious and lingering finish."
Reg . . . $19.99 . . . PEARSON'S SALE PRICE . . . $13.99

RIONDO PROSECCO
Wine Advocate 90 points: " "This effusively fruity, light-bodied offering offers terrific floral notes, persistent effervescence, and a clean, delicate finish. There is not much body or weight in this crystal clean, pure, sparkling white. It is an ideal aperitif to enjoy over the next year. It is an amazing Prosecco"
Reg $14.99 . . . PEARSON'S SALE PRICE . . . $11.99

RIONDO ROSE PROSECCO
Winery Notes: "This tasty light pink hued sparkler displays fine bubbles packed with aromas and flavors of sweet cherries and fresh picked strawberries. It is light to medium bodied, lively, fresh and explosively fruity."
Reg $15.99 . . . PEARSON'S SALE PRICE . . . $12.99

CAVA

CRISTALINO CAVA BRUT
Winery Notes: "Straw color, smooth and fresh aromas; fine and fruity palate with a dry aftertaste. Clean, dry and crisp with citrus and apple flavors."
Wine Enthusiast 88 points: "Cristalino is always a solid go-to Cava. This brut is round, slightly yeasty and shows citrus aromas that veer toward lemon-lime. The palate is healthy and clean, with a narrow set of citrus and apple flavors. Fairly full and long on the finish, which makes the whole package more than worth-while given the cost."
Reg $9.99 . . . PEARSON'S SALE PRICE . . . $7.99

1+1= 3 CAVA BRUT
"The N.V. Cava Brut is estate-grown and made from 45% Xarel-lo, 30% Parellada, and 25% Macabeo. Pale straw-colored, it offers up aromas of apple and pear along with a persistent stream of small bubbles. Crisp, dry, and racy on the palate, this vibrant effort has a clean, moderately lengthy finish."
REG . . . $17.99 . . . PEARSON'S SALE PRICE . . . $12.99

MARQUES DE GELIDA BRUT CAVA EXCLUSIVE 2005
Wine Advocate 86 points: "Terrific value in sparkling wine from Spain, this blend of Macabeu, Xarel-Lo, Parellada, and Chardonnay is a crisp, elegant, estate- bottled effort offering notes of honeysuckle, a dry taste, and excellent freshness as well as liveliness. Drink it over the next year. It is a superb value."
Reg $20.99 . . . PEARSON'S SALE PRICE . . . $13.99

TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

JOHNNIE WALKER BLUE LABEL TASTING & CUSTOM ENGRAVING MONDAY NIGHT, DECEMBER 21, 5-8 PM

Posted by Admin on Dec 21, 2009 - 03:28 PM
Johnnie Walker Glass Decanter JOHNNIE WALKER BLUE LABEL
WITH LIMITED EDITION DECANTER
TASTING & CUSTOM ENGRAVING TONIGHT
MONDAY NIGHT, DECEMBER 21, 5-8 PM
PLEASE RSVP

Johnnie Walker Blue . . . the rarest and most distinctive of all Johnnie Walker whiskies . . . blended from fifteen different single malt and blended scotch whiskies . . . aged up to 60 years to show off the mellow oak and vanilla flavors of the casks they have been aged in.

Royal Lochnagar is at the heart of Blue . . . a tiny Highland distillery that gives a rich sweetness and hints of freshness in the blend. Other malts included are Cardhu and Benrinnes, Speyside malts which provide spice, rich sherry and oak . . . Caol Isla adds deep, pungent spice and smoke to the blend . . . in addition Johnnie Walker holds back rare whiskies distilled years ago in distilleries that are now closed and no longer in production . . . such as the long forgotten exotic flavors and aromas of Millburn and Port Ellen.

AND TONIGHT . . . the most revered of the Johnnie Walker Scotches, Johnnie Walker Blue, will be available for tasting, engraving & buying.

HAVE YOUR BLUE PERSONALLY ENGRAVED . . . a Johnnie Walker master engraver will be at Pearson's to "custom engrave" your JOHNNIE WALKER BLUE bottle . . . same night . . . take it with you . . . no additional charge.

Monday Night, December 21, between 5 and 8 pm . . .

  • JOHNNIE WALKER BLUE LABEL WITH LIMITED EDITION GLASS DECANTER
  • ONE OF THE FEW STORES IN THE US THAT HAS THIS LIMITED EDITION DECANTER
  • LOWEST PRICE EVER $149.99 . . .
  • GREAT HOLIDAY GIFT ITEM . . .
  • CUSTOM ENGRAVING INCLUDED . . .
    up to 3 lines, 15 characters per line, including punctuation & spaces
  • OPEN FOR TASTING . . .
  • ON PREMISES TONIGHT MONDAY, DECEMBER 21.
  • PEARSON'S WINE & SPIRITS
    2436 Wisconsin Avenue NW
    There is no charge for the tasting . . . however we must be prepared.
    If you plan to attend, please RSVP to
    david@pearsonswine.com

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    PEARSON'S HOLIDAY SNOW SALE: SATURDAY, DECEMBER 19, 2009

    Posted by Admin on Dec 19, 2009 - 08:56 PM
    Holiday Bells

    THE SNOW STORM HAS COME AND GONE. IT IS NOW TIME TO GET READY FOR CHRISTMAS. OUR PARKING LOT IS CLEAR AS OUR SNOW PLOW CONTRACTOR WORKED HARD IN CLEARING THE SNOW ALL WEEKEND.

    WE WANT TO THANK EVERYONE THAT BRAVED THE SNOW STORM AND MADE IT TO THE STORE ON SATURDAY.
    ALSO THANKS TO EVERYONE THAT EMAILED ME PICTURES OF PEARSON'S DURING THE SNOW STORM.
    THEY ARE GREAT!

    PEARSON'S HOLIDAY SALE

    We know that the times are still tough for everyone and during this Holiday Season we are all looking for ways to save. What better way to do that than to get Wines, Champagne, and Spirits at after the New Year prices. Most stores will do their big inventory sale after the New Year as you know we are not most stores.

    This is the season when everyone has their parties and gatherings with work, family, and friends. And where can you find a great gift item at a great price during this Holiday Season. . . Pearson's of course! And let us know if you are planning for an event or party as we can help you plan and prepare for it.

    I will be adding items almost daily throughout the Holiday Season and will take off items that are sold out and will update the inventory as much as I can.
    We may be able to get more in stock than what is currently listed.
    Thanks and Enjoy!

    ROOT: 1 CABERNET SAUVIGNON 2008 - 4 CASES
    Winery Notes:"A blend of 82% Cabernet Sauvignon and 18% Syrah. Rich ruby color with aromas of ripe berries and soft plum are followed by tastes of black cherry, soft vanilla and dark chocolate. The silky tannins, strong balance and good structure support a long complex finish."
    Reg $16.99 . . . PEARSON'S SALE PRICE . . . $9.99

    ROOT: 1 CARMENERE 2007- 4 CASES
    Winery Notes: Root: 1 Carmenere is a deep red color with gentle tannins and rich flavors of plum, blackberry and spice. Food Pairings: Root: 1 Carmenere pairs well with pasta, vegetable soup, spicy entrees and grilled meats."
    Reg $16.99 . . . PEARSON'S SALE PRICE . . . $9.99

    VINA ALICIA PASO DE PIEDRA CABERNET SAUVIGNON RESERVE 2006- 10 CASES
    Wine Advocate 90 points: "The wine, which is a beautiful dark ruby red in the glass, opens with aromas of dark, fleshy fruit and savory herbs, and is followed on the palate by flavors of rich black currant, blackberries and eucalyptus all framed by fine, well integrated tannins. This wine would be a perfect match with a ribeye steak, lamb chops or braised veal shanks."
    REG . . . $29.99 . . . PEARSON'S SALE PRICE . . . $14.99

    ANGELINI PINOT GRIGIO ITALY 2008 - 5 CASES
    Winery Notes: Intense and persistent with a light fragrance of bread crust. Straw yellow with golden reflections and a soft, well balanced and dry white wine with flavors of citrus and a clear, fresh finish. Lots of fruit flavors explode on the palette."
    Reg $18.99 . . . PEARSON'S SALE PRICE . . . $10.99

    SAINTSBURY GARNET PINOT NOIR 2008 - 6 CASES
    Winery Notes: "Bright Bing cherry smells mixed with hints of sweet smoke show up in the lively aromas of this pert, vital bottling. Racy in feel on the palate and full of energy from front to back, this is the most likeable version of Garnet in some years, and its graceful delivery of balanced, light on its feet, keenly focused Pinot fruit will make it a favorite for light veal and game bird dishes."
    Reg $25.99 . . . PEARSON'S SALE PRICE . . . $17.99

    ECHELON CHARDONNAY 2007 CENTRAL COAST
    Winemaker's Notes: "Bright citrus, pineapple and ripe pear notes, developed during the long hangtime vintage, heighten the aromas and flavors of the 2007 Echelon Vineyards Chardonnay. Hints of honeysuckle and spice weave through the enticing fruit expression.
    Explore your favorite pairings for this versatile wine. Grilled chicken breasts, creamy butternut squash soup with fresh ginger, wild mushroom risotto and grilled sea bass are a few of the many possibilities."
    Reg $10.99 . . . PEARSON'S SALE PRICE . . . $5.99 . . .
    MIX AND MATCH IN ANY CASE . . . $4.99

    ECHELON PINOT GRIGIO 2007 ESPERANZA VINEYARD/ CLARKSBURG
    Wine Spectator 83 points: "Straightforward lemon-lime notes are highlighted with pleasant fresh hay and spicy citrus peel flavors on a light body, with crisp acidity. Drink now. 4,424 cases made."
    Reg $10.99 . . . PEARSON'S SALE PRICE . . . $5.99 . . .
    MIX AND MATCH IN ANY CASE . . . $4.99

    ECHELON CABERNET SAUVIGNON 2007 CENTRAL COAST
    Winemaker's Notes: "Deep in color, with inky purple edges gripping the glass, our 2007 Cabernet Sauvignon greets the nose with rich berry fruit permeated by toasted oak and touch of fresh herbs. The dark cherry and cassis flavors continue across the palate, carrying good intensity and flavor. Generous tannins impart structure, holding the rich layering of flavors through the finish. The bold character of this wine holds up nicely to spicy barbecued meats or beef bourguignon."
    Reg $11.99 . . . PEARSON'S SALE PRICE . . . $5.99 . . .
    MIX AND MATCH IN ANY CASE . . . $4.99

    ECHELON PINOT NOIR 2007 VIN DE PAYS DE I'LLE DE BEAUTE
    The grapes are for the 2007 Pinot Noir are sourced from the eastern coast of Corsica, where the towering mountains and the cobalt blue sea earn the island its name of L'île de beauté, "the beautiful island." Framed by these geographic elements, the vineyards remain cool, allowing the Pinot Noir to develop slowly for rich, fruit-driven flavors. With the help of Burgundian winemakers, Corsicans began planting Pinot Noir approximately 30 years ago, with vines now reaching their best potential.
    Winemaker's Notes: "A blend of 87% Pinot Noir and 13% other Rhone varietals.
    Pleasant wafts of nutmeg and spice complement the supple, silky core of black cherry and plum in our 2007 Pinot Noir. Ripe fruit develops across the finish, with silky tannins gently holding the nuanced oak through the lingering finish. With juicy fruit and well-balanced acidity, this Pinot Noir offers effortless enjoyment with a variety of dishes such as pasta tossed with wild mushrooms, roasted chicken or stuffed pork tenderloin."
    Reg $11.99 . . . PEARSON'S SALE PRICE . . . $5.99 . . .
    MIX AND MATCH IN ANY CASE . . . $4.99

    PASO A PASO VERDEJO 2008 - 7 CASES
    The Wine Advocate 86 points: "The 2008 Paso a Paso Verdejo is the first Verdejo made in La mancha. Medium straw colored it reveals notes of mineral and fresh lemon. Medium bodied, crisp, and tasty, this nicely balanced effort has refreshing finish. It is a very good value considering that most Verdejos from Rueda begin at an average of $14."
    Reg $11.99 . . . PEARSON'S SALE PRICE . . . $7.99

    PASO A PASO TEMPRANILLO 2008 - 5 CASES
    A Jorge Ordonez Selection Wine
    Wine Advocate 89 points: "The 2008 Paso a Paso Tinto is 100% Tempranillo tht spent six months in French oak. A glass coating opaque purple, the nose offers up aromas of chalky minerality, violets, incense, and black cherry. Medium bodied, it has a smooth texture, ripe, spicy, savory flavors, and enough structure to evolve for 1-2 years. It is an exceptional value for drinking over the next three years."
    Reg $11.99 . . . PEARSON'S SALE PRICE . . .$7.99

    WRONGO DONGO 2008 - 10 CASES
    The Wine Advocate 88 points: "The label has changed but the wine is up to standard. The 2008 Wrongo Dongo is 100% Monastrell sourced from a Gil family estate vineyard. Purple colored and exceptionally fragrant, the nose gives up notes of underbrush, mineral, spice box, and blueberry. Round, smooth, and easy going on the palate, this wine would make a first class match with paella. Drink it over the next three years."
    Reg $9.99 . . . PEARSON'S SALE PRICE . . . $6.99

    CONCANNON SYRAH SELECTED VINEYARDS 2006 - 3 CASES
    Winery Notes: "The 2006 Concannon Syrah, Selected Vineyards Central Coast has deep, expansive aromas of blackberry, raspberry, and cherry dominating the nose. Soft chocolate and caramel notes from the oak give this wine a delicious flavor on the palate, while some toasty notes are also detected. Tannins are carefully structured, so the finish is round and lively. A delicious pairing with barbecued pork, lamb, or wild game."
    Reg $11.99 . . . PEARSON'S SALE PRICE . . . $8.99

    PATRICK LESEC VACQUEYRAS VIEILLES VIGNES 2005- 8 CASES
    The Wine Advocate Robert Parker 90 points: "The classic 2005 Vacqueyras Vieilles Vignes is a blend of 75% Grenache and 25% Syrah. It exhibits a dense ruby/purple color along with a big, peppery, cassis, licorice, and roasted herb-scented bouquet. This elegant, noble, deep wine should age nicely for 7-8 years."
    Reg $35.99 . . . PEARSON'S SALE PRICE . . . $18.99

    J.L. CHAVE MON COEUR COTES DU RHONE 2007 - 6 CASES
    Robert Parker 90 Points: "The 2007 Cotes du Rhone Mon Coeur is sensational, offering superb purity, texture, and richness. It should drink well for 5-7 years." The Wine Spectator 90 points: "This has character, showing a dark, burly edge to the bittersweet cocoa and mulled blackberry fruit, with a coffee-tinged finish. Hints of garrigue and mineral flitter through as well. Should open nicely with brief cellaring. Drink now through 2010."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $17.99

    J.L. CHAVE SELECTION CROZES- HERMITAGE SILENE 2007 - 1 CASE
    Chave's Hermitage is considered to be the best in the Region. The 2006 vintage received 92 points from the Wine Spectator. There is no telling how high the 2007 vintage will be graded. Winery Notes:"The 2007 "Silene" Crozes-Hermitage is 100% organically farmed, and come from hillside vineyards, providing the wine with superior sun exposure to ripen the grapes and drainage. The "Silene" is 100% Syrah, the only red varietal allowed in the Crozes-Hermitage appellation. Dark fruits with blackberry and currant notes. Leaves a long finish with a wonderful texture."
    Reg $34.39 . . . PEARSON'S SALE PRICE . . . $20.99

    NEYERS ZINFANDEL PATO VINEYARD 2007- 3 CASES
    WE WERE ABLE TO SECURE 3 MORE CASES BUT THESE ARE THE LAST CASES WE WILL HAVE. SO GET THEM QUICK AS WE WILL SELL OUT BEFORE LUNCH TODAY!
    THIS IS A TREAT FOR ALL TURLEY ZIN LOVERS
    WE GOT MANY RESPONSES FROM OUR LOYAL CUSTOMERS THAT THEY WERE DISAPPOINTED THAT THE 2006 WINE HAD SOLD OUT SO QUICKLY. SO WE WENT OUT TRYING TO FIND MORE UNFORTUNATELY THERE WAS NO MORE AVAILABLE. WHAT WE DID FIND WAS THE NEW VINTAGE. SO WE SECURED THE NEYERS ZINFANDEL PATO VINEYARD 2007 AND WHAT WE ARE GOING TO DO IS LEAVE IT AT THE SAME PRICE OF $17.99 AS THE OLD VINTAGE. UNBELIEVABLE!
    "One would think Bruce Neyers has little time. After all, he is the full-time (or over-time) national sales representative for Kermit Lynch importing company. Yet Neyers also has an impressive portfolio of wines, some of which come from his own estate vineyards tucked away in the Conn Valley. His winemaker is none other than Turley Cellars' highly respected Ehren Jordan (the world's premier Zinfandel specialist). I thought this was the strongest line-up of wines Neyers has yet produced, although last year the tastings were nearly as good, so he seems to be on a roll." - Robert Parker
    Winery Notes: "The fruit from these 110 year-old vines was harvested on September 26 and September 27 in 2006, a full month later than this vineyard's average harvest date over the past ten years! This extra 30 days of "hang-time" allowed the grapes to ripen fully and give us a balanced wine with both complexity and intensity. The additional maturity also seems to have heightened the "crushed strawberry" aroma that is such an attractive component to fans of this wine. The color is dark and there are hints of cocoa and clove. The soft, rich flavor is just way too charming. There's a small percentage of "field blended" Mourvèdre and Petite Sirah here, each contributing additional elements."
    Reg $29.99 . . . PEARSON'S SPECIAL PRICE . . .$17.99

    DRY CREEK SAUVIGNON BLANC 2008- 5 CASES
    Sauvignon Blanc is the heart and soul of the family winery. For nearly 40 years they have been wholeheartedly committed to this delicious varietal.
    Winery Notes: "The 2008 Dry Creek Valley Sauvignon Blanc is refreshing, crisp, and expressive of the unique terroir of each of the individual vineyards that comprise this wine. We blended in 6% Sauvignon Musqué (a unique clone of Sauvignon Blanc) to give the wine additional depth and complexity without using oak or other winemaking techniques. Effusive aromas of guava, white peach, and melon abound. On the palate, intensely flavored stone fruit characters repeat the tropical fruit theme of this delicious wine."
    Wine Enthusiast 90 points Editors' Choice: "Just beautiful. Captures the essence of a fine Sauvignon Blanc, with bone dry, tart citrus, gooseberry and vanilla flavors that are pure and clean. Unoaked and lovely, this is a terrific restaurant by-the-glass wine."
    Reg . . . $19.99 . . . PEARSON'S SALE PRICE . . . $9.99

    DRY CREEK HERITAGE ZINFANDEL- 6 CASES
    Winery Notes: "The 2007 Heritage Zinfandel is perhaps one of the more balanced and elegant vintages we have had in recent memory. This delicious wine combines fruit from the warm Dry Creek Valley and cool Russian River Valley appellations. Aromas of blueberry and raspberry are framed by notes of white pepper and chocolate. On the palate, an abundance of fresh berry fruit mingle with dollops of creamy oak. The tannins are red and smooth, giving this wine a long and satisfying finish."
    Wine Enthusiast 87 points:"Powerful in Zinny character, this blend of Dry Creek and Russian River grapes bursts with brawny flavors of wild berries, chocolate-covered mint, tobacco and pepper, wrapped into sturdy tannins. Shows real class and character."
    Reg . . . $21.99 . . . PEARSON'S SALE PRICE . . . $11.99

    DRY CREEK THE MARINER- 5 CASES
    Winery Notes: "This is the second vintage of our premier Meritage blend, The Mariner. Utilizing all five of the noble Bordeaux varieties, this wine displays compelling aromas of wild black cherry, blue-berry, and dried flowers. On the palate, the fruit shines through with succulent cherry, dark chocolate, and cassis that integrate seamlessly with silky smooth tannins. The finish is memorable for its lingering fruit flavors that balance perfectly with creamy vanilla oak nuances. Meritage is an art form and nothing proves this more than this artful blend of classic varietals."
    Wine Enthusiast 87 points:"The '05 Dry Creek Vineyard Mariner, a Bordeaux blend, is still very hard in tannins and acid; there are deep flavors of currants, cassis and mocha."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $19.99
    BEST PRICE ANYWHERE!

    TORII MOR 2007 WILLAMETTE VALLEY -2 CASES
    Winery Notes: "This wine has aromas of dark cherries, graham cracker and earth notes. The flavors show a mix of red and dark cherries, earthiness, and Graham cracker-barrel toast. The crisp acidity opens the taste buds to an explosion of rich flavors: cherries, dried red berries, floral spices and earth notes. The mouthfeel is at first tight, but sweetens up instantly. The finish is long with notes of fruit, oak spices and oak toast. The texture is rich and mouth filling, the after taste shows a little dryness from the tannins and will become creamier with a little more cellaring."
    Reg $32.99 . . . PEARSON'S SALE PRICE . . . $23.99

    ANDERSON'S CONN VALLEY ESTATE RESERVE CABERNET SAUVIGNON 2006 -
    2 CASES

    THIS WINE HAS BEEN RATED 94+ THE LAST 5 YEARS!
    The Wine Advocate 94 points: "In the more irregular vintage of 2006, the Cabernet Sauvignon Reserve has also turned out strong, with sweet creme de cassis fruit intermixed with incense, charcoal, and hints of asphalt and creosote, along with some subtle smoky barrel smells. The wine has a big, substantial mouthfeel, firm but sweet tannins, and a generous, savory finish with outstanding purity and extract. This wine is more backward, as one might expect in this vintage, but it promises to evolve for 25+ years as well."
    Reg $81.49 . . . PEARSON'S SALE PRICE . . . $54.99

    PARADUXX 2006 - 2 CASES
    The Connoisseurs' Guide 94 points: "64% Zinfandel; 27% Cabernet Sauvignon; 7% Merlot; 2% Cabernet Franc. This deep, impressively extracted version of this perennial CGCW favorite marries well-defined blackberry fruit with a layer of ripe currants, a good dose of sweet oak and touches of milk-chocolate. Its sense of layered richness and it accents of sweet earth speak to classic Napa Valley character, and, thanks to its provenance, its unique mix of grapes and the attention that the Duckhorn folks pay to it, it continues to be a more sophisticated wine than Zinfandel typically yields."
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $39.99

    GOLDENEYE PINOT NOIR 2006- 2 CASES
    One of the most requested wines from consumers and collectors around the world.
    The Wine Enthusiast 91 points: "Very rich, very fine, this Pinot is a blend of Goldeneye's best vineyards. It shows a molten density, like liquid silver, lush in red cherries, licorice, cinnamon, coco, dried herb and orange zest flavors, and should develop in the bottle through 2012."
    Reg $57.99 . . . PEARSON'S SALE PRICE . . . $39.99

    MIGRATION PINOT NOIR 2006 - 2 CASES
    The Wine Enthusiast 90 points: "A lovely, polished wine, the second label of Goldeneye. It doesn't have the impact of the main wines, but it does share in their structural brilliance. Dry and silky, it has alluring flavors of cherries, cola, mocha and spices. Distinctive, affordable and tasty."
    Reg $48.99 . . . PEARSON'S SALE PRICE . . . $29.99

    DECOY MERITAGE 2007 - 6 CASES
    Winery Notes: "This vintage of our Decoy Napa Valley Red Wine offers enticing aromatics, sweet red fruit, supple tannins and firm, integrated oak. Beginning with aromas of raspberry, cherry pie, spice and cedar, the blend showcases an array of elements, from flavorful layers of cranberry, red currant and cassis to more nuanced hints of orange peel, amaretto and coffee. The medley of fruit continues throughout a long, enjoyable finish. 43% Cabernet Sauvignon, 43% Merlot, 10% Cabernet Franc, 4% Petit Verdot."
    Reg $35.99 . . . PEARSON'S SALE PRICE . . . $25.99

    DUCKHORN CABERNET SAUVIGNON 2006 - 2 CASES
    The Wine Spectator 89-91 points: "Supple, harmonious, graceful and polished. Shows a pretty flash of toasty oak, with ripe currant and floral berry and pomegranate fruit that maintains its generous fruity profile on the long finish. The tannins are fine- grained. This is a big, structured wine that will benefit from some age, or at least some air."
    Reg $74.99 . . . PEARSON'S SALE PRICE . . . $54.99

    DUCKHORN MERLOT 2006 - 2 CASES
    Best News 96 points:"Black-garnet hue. Lovely mixed aromas of blueberry, raspberry and kirsch. A rush of black cherry fruit on entry laced with flinty mineral accents and fine-grain, youthful tannins. Creamy fruit marks the finish. Taut in structure and cellar-worthy. A prime example of power and finesse: classic Napa fruit, true to its varietal character, crafted into a memorable, prototype Merlot."
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $44.99

    DUCKHORN SAUVIGNON BLANC 2007 - 4 CASES
    The Wine Enthusiast 90 points: "Duckhorn has been remarkably consistent with this bottling, although the price has crept up the last few years. The '07 is right up there, a sweetly oaked, leesy wine whose citrus and lemongrass flavors are fattened up with the pears and figs of Sémillon. The finish is quite dry and rich."
    Reg $34.99 . . . PEARSON'S SALE PRICE . . . $24.99

    TABLAS CREEK ESPRIT DE BEAUCASTEL 2007 375mL - 3 CASES
    #50 TOP 100 WINES OF 2009 WINE SPECTATOR
    GREAT STOCKING STUFFER GIFT ITEM

    The Wine Advocate Robert Parker 95-97 points: "The 2007 Esprit de Beaucastel is delicious and unusually approachable right now, with a complex nose of red plum, ripe cherry, fresh figs and candied orange peel, a velvety, layered palate with spicy plum and cherry fruit, pepper and nutmeg spices, and excellent breadth. The finish shows more mineral, plum, and spice, and a little gentle oak from the foudre aging. It is delicious now, if very young, and should evolve elegantly in bottle for 10-15 years or longer.."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $21.99

    BORTOLUZZI PINOT GRIGIO 2007 - 5 CASES
    This is a selection from 5 different vineyards, each of which endows it with specific characteristics: breadth and structure from 3 of the locations, bouquet and sweetness from another, mineral notes from the stonier soil of a vigna 200 meters further down towards the Isonzo river. The bouquet is delicately tinged with almond and apricot aromas, the palate acquires a subtle fumé taste with age. Exudes lush fruit, buttery texture and pure, oak-free, finely focused varietal character.
    Reg $22.99 . . . PEARSON'S SALE PRICE . . . $14.99

    ST. SUPERY ELU MERITAGE 2004 - 1 CASE
    Elu is blended from classic Bordeaux grape varietals, crafted from St. Supery's estate-grown fruit by winemaker Michael Beaulac. These blends combine the best wines from their estate of each vintage.
    Wine Review Online 92 points: "Elegant and stylish with pure, rich, vibrant focused sweet cherry and blackberry fruit that is supple and polished. The aromas capture the ripe berry fruit with just a touch of toasty oak, finishing with fine grain tannins that linger. A Bordeaux blend, St Supery's Elu is a polished wine with great length. The engaging tobacco aromas suggest complexity, which is exactly what follows. Layers of earthy smoky flavors complement the ripe black-fruit character. Supple, silky tannins make it easy to pop the cork now."
    Reg $69.99 . . . PEARSON'S SALE PRICE . . . $46.99

    ST. SUPERY NAPA VALLEY MOSCATO 2007 - 1 CASE
    Winery Notes:"93 Points from Wine News Magazine.There is a wonderful aroma of white peach, apricot pear and slight floral finish. The wine is light and delicate yet full of intense flavors of sweet ripe pear and apricots. Perfumed aromas of orchard ripe peaches and stewed apricots. Flavors follow with peaches and apricot, accompanied by notes of cantaloupe and lychees, with ripe density and balanced acidity."
    Reg $23.99 . . . PEARSON'S SALE PRICE . . . $17.99

    KLUGE ESTATE CRU APERITIF - 1 CASE
    Winery Notes: "This 100% Chardonnay, fortified aperitif is an original! Naturally sweet Chardonnay grapes are fortified with Virginia-distilled brandy, and then aged for six months in Jack Daniel's® barrels to develop complex and unique spicy aromas that are truly all-American. There are deep, fresh aromas and flavors of pear, white peach, and citrus, with notes of licorice, vanilla, and roasted almonds. This refreshing and full-bodied aperitif is a wonderful match for rich appetizers such as foie gras, or paired with desserts such as chocolate fondue, ice cream, or sweet fruit pie. Best when served very cold or on the rocks."
    Reg $26.99 . . . PEARSON'S SALE PRICE . . . $19.99

    ALLEGRINI PALAZZO DELLA TORRE 2006 - 3 CASES
    Wine Advocate 90 points: "The 2006 Palazzo della Torre comes across as somewhat restrained for this wine. This is a very polished, elegant Palazzo della Torre with pretty layers of mocha, spices and new leather that add complexity to the fresh, vibrant fruit. Palazzo della Torre is 70% Corvina Veronese, 25% Rondinella and 5% Sangiovese. The addition of 30% dried fruit (Amarone style) adds an extra dimension of complexity. The retro 1970's label is also quite attractive."
    Reg $35.99 . . . PEARSON'S SALE PRICE . . . $18.99

    CLOS LA COUTALE CAHORS 2007 - 3 CASES
    #76 Wine Spectator Top 100 of 2009
    Wine Spectator 90 points: "Big, rich and darkly colored-these are the descriptors for the best red wines from the Cahors district of southwest France. The leading grape is Malbec (that's right, there was Malbec before Argentina) and now a small group of quality-oriented producers is pursuing a higher profile for Malbec in its homeland. Tannat and Merlot can also used in these blends. Besides an array of dark fruit flavors, the following wines from Cahors offer plenty of muscle and dense structures. They beg to be drunk with a juicy rib-eye or a roasted leg of lamb. There's a good sense of elegance to the well-defined, concentrated flavors of dark cherry, blackberry and plum, followed by notes of sage, dark chocolate and tobacco leaf on the long, powerful finish. Drink now. 5,000 cases imported"
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $13.99

    NEYERS CHARDONNAY THIERIOT VINEYARD SONOMA COAST 2006 - 2 CASE Neyers Vineyards sits in the heart of the Napa Valley. The barrels are made in France and air dried for three years, a year longer than normal. All of the grapes are picked by hand, into half-ton bins, then laboriously hand sorted at the winery. These hillside Chardonnay vines are now 25 years old. The crop is invariably small, and the wine is an ideal example of mountain-grown Chardonnay from the Sonoma Coast. 512 cases produced."
    The Wine Advocate 93 points: "Hints of lime oil, white currant, peach, and honeysuckle, all buttressed by terrific acidity, comprise the full-bodied 2006 Chardonnay Thieriot Vineyard. A cool-climate wine with some stunning acidity and nicely integrated wood, this is a beauty that should drink nicely for another 3-4 years"
    Reg $49.99 . . . PEARSON'S SALE PRICE . . . $24.99
    BEST PRICE ANYWHERE!

    TERLANON TERLANER CLASSICO DOC 2008- 2 CASES


    Terlaner is a proprietary blend of Pinot Bianco, Sauvignon, Chardonnay and trace amounts of Riesling Italico grapes that have been grown on the porphyry gravel slopes of the Classico district for over 100 years.
    Winery Notes: "Light yellow with olives reflections, the aromatics first entice with hints of cardamom, white pepper and soft pink grapefruit. Persistent apricot and ripe tropical citrus fruits gracefully swirl around a focused stream of intense minerality. Fresh fennel and bright acidity define the finish of this impeccably balanced wine."
    Wine Spectator 90 points: "A pleasant young white, with sliced pear and apple character and clean mineral notes. Medium-bodied, balanced and fruity, with a tangy finish. Stylish. Pinot Bianco, Chardonnay and Sauvignon. Drink now. 12,000 cases made."
    Reg $21.99 . . . PEARSON'S SALE PRICE . . . $15.99

    TERLANO PINOT GRIGIO DOC 2007- 4 CASES


    Vineyards for this concentrated Pinot Grigio rest at 1000 feet above sea level in the sandy, easy warming porphrous gravel, and calcareous soil high above the town of Terlan.
    Winery Notes: "This wine is light straw in color with pleasant aromas of ripe melon and freshly picked Macintosh apples. Crisp and light on the palate with lovely pineapple. Bartlett pear and apple flavors that harmoniously intermingle with orange zest and almond notes. The finish lingers with spicy tropical fruit."
    Wine Spectator 87 points:"Floral and fresh on the nose, with just a hint of sliced white peach. Medium-bodied, with fresh acidity and a clean finish. Bright and fruity. Drink now. 3,300 cases made."
    Reg $25.99 . . . PEARSON'S SALE PRICE . . . $18.99

    TERLANO PINOT BIANCO DOC 2007- 4 CASES


    Winery Notes: "With wonderful aromas of apple cider, chalk, and lemon zest this clean and focused wine expands on the palate to reveal warm apple crisp, clove and quince nuances. Possessing a long, concentrated citrus finish."
    Wine Spectator 89 points:"A minerally, fresh white, with lemon and green apple character, a medium-to-full body and a crisp, clean finish. Wonderful subtlety and freshness. Drink now. 5,000 cases made."
    Reg $21.99 . . . PEARSON'S SALE PRICE . . . $15.99

    TERLANO GEWURZTRAMINER DOC 2006- 2 CASES


    Winery Notes: "The color of this wine is a light straw yellow with an intense aromatic bouquet of lychee and spice, underlined with a soft pleasant floral scent. It has a well-balanced taste that is strong on the palate. The finish is pleasurably persistant."
    Reg $31.99 . . . PEARSON'S SALE PRICE . . . $23.99

    TERLANO VORBERG PINOT BIANCO RISERVA DOC 2005- 2 CASES


    Only 3000 cases are produced of this exquisite wine made from grapes grown on the steep vertiginous slopes on the Vorberg cru.
    Winery Notes: "The aromatics, wild flower, pear and honey, are reminiscent of Alsace. Layers of ripe pear, hazelnut, almond, smoke and vanilla grace the palate and lead to a silky, creamy finish."
    Reg $32.99 . . . PEARSON'S SALE PRICE . . . $23.99

    TERLANO WINKL SAUVIGNON 2008- 2 CASES


    Terlano Winkl Sauvignon has been produced from the fruit of the sandy and mineral-laden Winkl vineyard. Translucent pale yellow with greenish tints, it is full bodied, with delightfulscents of summer flowers, sage and dried pineapple. Earthy and surprisingly powerful with grapefruit, coriander and hints of truffled honey on the palate, Winkl is focused and stylish. 9000 cases are made of this crisply balanced Sauvignon.
    Winery Notes: "Light yellow in color, with tints of green, this beautiful Sauvignon has an intense fruity bouquet with nuances of elderblossom. It is gentle on the palate, with well-balanced acidity and a smooth aftertast."
    Wine Spectator 89 points:"Aromas of flowers and mineral, with a hint of fresh green celery, follow through to a medium body, with well-balanced fruit and acidity and an elegant finish. The structure is tight, but the texture relaxed. Drink now."
    Reg $32.99 . . . PEARSON'S SALE PRICE . . . $23.99

    CEDERBERG BUKETTRAUBE SOUTH AFRICA 2007 - 4 CASES
    At an altitude of more than 1000 m above sea level, Cederberg Cellar is South Africa's highest winery. A cool continental climate, with snow in winter and northwesterly breezes in the hot summers, combined with several different soil types, unpolluted air and crystal clear waters, make this dramatic landscape the ideal terroir for a wide range of noble wines. This particular offering is semi-sweet with 24mg/l sugar, though never cloying. Exotic and very delicate, it shows floral and fruit salad aromas, with a hint of honey, dried peaches and ripe muscat. All natural sugar with a bracing fresh finish.
    Reg $19.99 . . . PEARSON'S SALE PRICE . . .$14.99

    KLUGE ESTATE NEW WORLD RED - 2 CASES
    Winery Notes: "This Bordeaux-style blend is made from Cabernet Sauvignon, Merlot and Cabernet Franc. It is smooth, round and soft, with notes characterized by toasted oak, currant and black cherry. The finish delivers a flourish of mocha and coffee. The wine's seductive harmony makes it the ideal accompaniment for beef, duck, pheasant and other game birds that can stand up to the boldness of its character. These dishes work best with the wine when prepared with sweet sauces that incorporate dense, sweet flavors, such as raisin, as well as those with rich, earthy aromas like mushroom."
    Reg $26.99 . . . PEARSON'S SALE PRICE . . . $17.99

    KLUGE ESTATE SIMPLY RED - 2 CASES
    Winery Notes: "Albemarle Simply Red is a Bordeaux- style blend made from Cabernet Sauvignon, Merlot and Cabernet Franc. Tinted a brilliant, intense ruby red, the wine exhibits soft tannins, medium density with a complex mineral expression. There are nuances of blackberry, black currant with delicate licorice, vanilla smoky and spicy notes. A nice, balanced wine with finesse and persistence that is best when served at approximately 65 F, Simply Red is an ideal companion for appetizers like beef carpacio, baked brie, salads, pizza, French- American cuisine and with cheeses. It is a distinctive wine to have on hand for a family dinner or to share with friends as a pleasant American red."
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $11.99

    BENNETT FAMILY CHARDONNAY NAPA RESERVE 2007 - 4 CASES
    Winery Notes: "The slight green hue hints at the youthful nature of this complex chardonnay. Aromas of ripe peaches and orange blossom are melded with sur lie barrel qualities of graham cracker crust and creme brulee. A luscious, mouthfilling wine is evident in the first taste and the persistent finish invites another sip."
    Reg $21.99 . . . PEARSON'S SALE PRICE . . . $14.99

    BENNETT FAMILY CABERNET SAUVIGNON NAPA RESERVE 2005 - 4 CASES
    Winery Notes: "The saturated purple hues of the wine hint at the extracted nature of our 2005 Napa Valley Cabernet Sauvignon. Aromas of black cherries, cocoa, and barrel spice are carried through to the palate in a deep and luxurious package. The supple tannins and generous body of the wine make for a wine that is enjoyable on release, but may be aged longer to develop additional complexity."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $19.99

    TURNBULL OLD BULL RED NAPA VALLEY 2007 - 4 CASES
    Winery Notes: "The 2007 Old Bull blends the lush berry flavors of Merlot (44%), the lighthearted red fruit of Tempranillo (18%) and Sangiovese (16%), the power and richness of Cabernet Sauvignon (9%), Cabernet Franc (5%), the black fruit of Barbera (6%), Syrah (2%). Rich with aromas of plums, berries, dried cherries and a touch of mocha-in the glass the dense dark flavors of blackberry and cocoa dominate. A true blend of our estate lots; the wine has additional complexity from the rich tapestry of varietals found within. A wine that is fragrant and inviting; a wine of medium body with both power and finesse."
    Reg $27.99 . . . PEARSON'S SALE PRICE . . . $19.99

    CHATEAU LAFLEUR GAZIN POMEROL 2005 BORDEAUX - 1 CASE
    Wine Advocate 91 points: "Has berry and chocolate character, with hints of spice. Full- bodied, yet reserved and refined, with silky, tender tannins. Pretty and subtle. Best after 2013."
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $33.99

    CHATEAU GRUAUD LAROSE ST. JULIEN 2005 BORDEAUX - 1 CASE
    Wine Enthusiast 94 points: "This tastes of great Cabernet Sauvignon, with its black currant, cedar and herbs and fresh, juicy acidity. It is as fresh as it is rich, but it has a structure of dense tannins that balances the wine. This is one of the best wines from Gruaud-Larose for several years."
    Wine Spectator 91 points: "Aromas of blackberry, meat and earth follow through to a full body, with velvety tannins and a rich finish. Decadent, balanced and very approachable already. I thought it would have been a little better than this. Best after 2014."
    Reg $89.99 . . . PEARSON'S SALE PRICE . . . $59.99

    ANDERSON'S CONN VALLEY PROLOGUE CABERNET SAUVIGNON 2007 - 3 CASES
    So what happens when one of Napa's hottest red wine producers has leftovers after blending some of their greatest wines ever from the benchmark 2007 vintage? We wish they would have called us. But we guess we'll just have to be content with their Prologue, one of the finest values you'll ever see on a Cabernet from Napa. All the hallmark elegance, black fruits and Margaux-like florality associated with Conn Valley just with the volume turned down a touch and at half the price! Works for us. Remember, this is all estate juice, with the stuff that did 'make the cut' before this wine was produced garnering 94-100 points from Robert Parker himself. Just telling you, this is no-brainer city...
    Winery Notes: "This outstanding 100% Cabernet is bright, pretty and already complex, unfolding its cherry, red currant, violet, vanilla and rose petal aromas in a decidedly elegant aromatic profile. It is flavorful and supple, but quietly crisp on the palate, where its cherry, violet, sandalwood, toast and vanilla flavors linger beautifully. This is a classy and polished bottling, with enough tannin to balance it for rich sauces."
    Reg $31.99 . . . PEARSON'S SALE PRICE . . . $23.99

    MEIOMI BELLE GLOS PINOT NOIR SONOMA COAST 2008 - 8 CASES
    Winery Notes: "Black tea, black cherry and licorice on the nose with flavors of tea, ripe cherry, cola and and black licorice on the medium-long finish. Each wine is crafted to distill the purest essence of the vineyard into elegant expressions of California Pinot Noir."
    Reg $33.99 . . . PEARSON'S SALE PRICE . . .$24.99

    CLOS DE LOS SIETE 2007 - 3 CASES
    Produced by one of the most influential winemakers Michel Rolland
    The Wine Advocate 90 points: "The 2007 Clos de Los Siete, a wine made by the peripatetic Michel Rolland, remains one of Argentina's finest values. It is a blend of 48% Malbec, 28% Merlot, 12% Cabernet Sauvignon, and 12% Syrah. Dark ruby- colored, it offers up a fragrant bouquet of mineral, violet, black cherry, and black currants. This leads to a medium- to full-bodied wine with both elegance and stuffing. Ripe, intensely flavored, and well-balanced, it will evolve for 1-2 years but can be enjoyed now and over the next 6 years."
    Reg $19.99 . . . PEARSON'S SALE PRICE . . .$14.99

    LADERA SAUVIGNON BLANC HOWELL MOUNTAIN 2007 - 3 CASES
    Winery Notes: "Like a coastal drive in a racy convertible, this wine evokes a myriad of sensory delights. It is pleasing to the eye with its beautiful golden hue. The aromas are laden with fresh pear, lemongrass, honeydew and jasmine. The entry of this wine is clean and polished with a lively attack on the palate. The body is viscious and is supported by the crisp acidity and slight minerality. The flavors show hints of kiwi, lime, tangerine rind and green apple. The finish is lingering and quenching."
    Reg $25.99 . . . PEARSON'S SALE PRICE . . .$17.99

    SILVER OAK ALEXANDER VALLEY CABERNET SAUVIGNON 2005 - 4 CASES
    Great wine is meant to be savored with family and friends. This belief is at the heart of Silver Oak Cellars, where they have crafted extraordinary Cabernet Sauvignon for over 35 years.
    Winery Notes: "The 2005 Alexander Valley Cabernet Sauvignon beautifully expresses the full aromatic ripeness of this exemplary vintage. It is full bodied and yet refined, and consistent in its color, aroma, palate and finish. It has a dark garnet color and a nose of black cherry, clove, cinnamon, lavender and licorice. It is seamless on the palate with a solid core of berry fruit, velvety tannins and excellent length. With proper cellaring it should give drinking pleasure through 2032."
    Reg $69.99 . . . PEARSON'S SALE PRICE . . . $49.99

    CRAUFORD CABERNET SAUVIGNON TATTOO 2005- 3 CASES
    Winery Notes: "The 2005 Crauford Napa Cabernet from the Maroon Vineyard on Howell Mountain produced by famed wine-maker Chris Corley. Featuring great depth and complexity, the nose offers tantalizing aromas of fresh black currants, rich oak and mocha. The wine has a pleasant mouth feel with well integrated tannins. Black-berry, licorice, and cassis flavors echo on the long finish. It will pair perfectly with lamb, game meats flavorful steaks or dark chocolate. The wine drinks beautifully now but can be cellared and enjoyed through 2016."
    REG . . . $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

    EDUCATED GUESS CABERNET SAUVIGNON NAPA 2007- 4 CASES
    Winery Notes: "Wow, what can we say about our Cabernet Sauvignon? It's rich, ripe and focused with juicy blackberry and cherry fruit, cocoa and hints of mint all tied together with a creamy french vanilla middle and a finish that in a word is . . . lingering. Educated Guess fills all the requirements that a serious cabernet lover is looking for, while remaining fun, approachable, and food friendly!"
    Wine Spectator 88 points: "This is intense and firm, with a wild edge to the berry, herb, sage and cedar notes, but it works. Full-bodied, at times elegant, balanced and complex. Drink now through 2015. 25,000 cases made."
    REG . . . $25.99 . . . PEARSON'S SALE PRICE . . . $17.99

    LA CREMA CHARDONNAY SONOMA COAST 2007- 4 CASES
    Wine Advocate 90 points: "There are 6,200 cases of the 2007 Chardonnay Russian River. It exhibits plenty of tropical fruit and honeysuckle along with a touch of spice, full-bodied, rich flavors, and a subtle note of oak. This wine was 100% barrel- fermented and was put through 100% malolactic fermentation, but the oak is kept in the background."
    Wine Enthusiast 90 points: "A beautiful Chardonnay, with a chalky minerality that anchors and braces ripe fruit flavors of Bosc pears and pineapples, subtlely accented with new smoky oak. Bone dry, this polished wine shows lots of finesse and complexity."
    REG . . . $24.99 . . . PEARSON'S SALE PRICE . . . $16.99

    LES HAUTS DE LARRIVET HAUT BRION- PESSAC LEOGNON 2003- 1 CASE
    2nd label of Chateau Larrivet Haut Brion
    50% Cabernat Sauvignon, 50% Merlot. 20 year old vines. 18 months in oak.
    David's Notes: "Pretty aromas of plum, berry and roses follow through to a medium-bodied palate, with soft tannins and lots of nice fruit. Balanced and delicious."
    Reg $25.99 . . . PEARSON'S TASTING PRICE . . . $19.99

    CHATEAU PEYMARTIN- ST. JULIEN 2004- 4 CASES
    2nd label of Chateau Gloria
    65% Cabernet Sauvignon, 25% Merlot, 5% Cabernat Franc, 5% Petite Verdot. 14 months in Oak.
    David's Notes: "Medium bodied with fine tannins and notes of licorice, dark cherry and chocolate."
    Reg $33.99 . . . PEARSON'S TASTING PRICE . . . $24.99

    CHATEAU MARCADIS- LALANDE DE POMEROL 2005- 3 CASES
    2nd label of Chateau Sergant
    88% Merlot, 12% cabernet Sauvignon. 40 year old vines. 12 months in new french oak.
    David's Notes: "Rich ripe red fruit odor mixed with earth & complex, and sweet tannins."
    Reg $24.99 . . . PEARSON'S TASTING PRICE . . . $17.99

    ANAGELIQUE DE MONBOUSQUET- ST. EMILION 2005- 3 CASES
    2nd label of Chateau Monbousquet
    60% Merlot, 30% Cabernet Franc, 10% Cabernet Sauvignon. 18 months in oak.
    David's Notes: "Nose of sweet black currant and cherry as well as some citrus aromas. Very nice dark purple color. Full- bodied with good concentration and fruitiness. Nice finish with blackberries."
    Reg $32.99 . . . PEARSON'S TASTING PRICE . . . $23.99

    CHATEAU LA TOUR L'ASPIC- PAUILLAC 2005- 2 CASES
    2nd label of Chateau Haut Batailley
    65% Cabernet Sauvignon, 25% Merlot, 10% Cabernet Franc. 16 months in oak.
    David's Notes: "Full bodied, with spicy blackberry, black currant and licorice."
    Reg $39.99 . . . PEARSON'S TASTING PRICE . . . $29.99

    MOULIN D'ISSAN- BORDEAUX 2006- 3 CASES
    3rd label of Chateau D'Issan in Margaux
    Grapes sorced from Bordeaux appelation. 50% Cabernat Sauvignon and 50% Merlot. 15 months in 3 to 4 year old oak barrells.
    David's Notes: "Elegant and seamless, with lots of mineral on the nose and palate, ready to be opened and drank now."
    Reg $24.99 . . . PEARSON'S TASTING PRICE . . . $17.99


    CHAMPAGNE & SPARKLING WINES (Prices are valid through December 31)

    1+1= 3 CAVA BRUT
    "The N.V. Cava Brut is estate-grown and made from 45% Xarel-lo, 30% Parellada, and 25% Macabeo. Pale straw-colored, it offers up aromas of apple and pear along with a persistent stream of small bubbles. Crisp, dry, and racy on the palate, this vibrant effort has a clean, moderately lengthy finish."
    REG . . . $17.99 . . . PEARSON'S SALE PRICE . . . $12.99

    ROTARI BRUT TALENTO TRENTO D.O.C.
    Clean, crisp and dry with a full, creamy finish . . . we've been recommending Rotari for ten years at least . . . by far our best selling sparkler . . . NOTHING ELSE COMES CLOSE . . . made from Chardonnay and Pinot Noir and fermented in the bottle for 24 months on its own yeasty lees . . . just like the big boys in Champagne. The grapes are grown in the foothills between the Alps and the Dolomites in the far Northeast of Italy . . . Italy's best growing region for crisp white wines and dry Champagne method sparklers. You can't get much closer to the real thing than this "Metodo Classico" in the bright yellow label.
    REG . . . $14.99 . . . PEARSON'S SALE PRICE . . . $12.99

    MARQUES DE GELIDA BRUT CAVA EXCLUSIVE 2005
    Wine Advocate 86 points: "Terrific value in sparkling wine from Spain, this blend of Macabeu, Xarel-Lo, Parellada, and Chardonnay is a crisp, elegant, estate- bottled effort offering notes of honeysuckle, a dry taste, and excellent freshness as well as liveliness. Drink it over the next year. It is a superb value."
    Reg $20.99 . . . PEARSON'S SALE PRICE . . . $13.99

    PANNIER BRUT ROSE' CHAMPAGNE
    Champagne Pannier . . . founded in 1899 but little known in the U.S. . . . made from the traditional Champagne blend of Chardonnay, Pinot Noir and Pinot Meunier . . . their Brut Rose' is made by adding a small amount of Pinot Noir to the finished Cuvee, an approved Champagne method which gives it a beautiful golden salmon color, added weight and turns the finished product quite lush.
    Wine Spectator 89 points: "Rich and supple, with a beam of berry, mineral and spice notes running through it. Very creamy, with moderate length. Drink now. 600 cases imported."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $24.99

    KLUGE ESTATE SP BLANC DE BLANCS 2005
    Winery Notes: "This methode Champenoise sparkling wine is made from Kluge Estate's best Chardonnay grapes. The vibrant Chardonnay aromas are focused and complex, exhibiting notes of ripe apple and pear with hints of hazelnut and roasted almond. The wine is medium- bodied with a creamy, finely-beaded mouthfeel and a clean, zesty finish."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

    KLUGE ESTATE SP ROSE 2005
    Winery Notes: "SP Rose, a vibrant salmon hue, exhibits complexity from aging on the lees for 21-24 months. To complement the wine's freshness, a very low dosage was added at disgorging. The result is a fruity and floral nose, a sensuous body, and delightful flavors - notes of cherry, rose petal, and raspberry, with a touch of toast.."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

    POMMERY BRUT CHAMPAGNE
    Win Spectator 89 points: "Broad and inviting, exhibiting peach, honey and spice flavors. This is creamy and, though balanced on the soft side, stays focused, with moderate length."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

    HEIDSIECK MONOPOLE BLUE TOP BRUT CHAMPAGNE
    Wine Spectator 90 points: "Delicate in style, with fine bubbles and apple, wheat beer and mineral flavors. Precise and intense, this is balanced, with a lingering aftertaste of chalk. Drink now through 2012"
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $29.99

    PERRIER-JOUET GRAND BRUT GIFT SET WITH TWO FLUTES
    Wine Enthusiast 93 points: "This is what you expect a prestige Champagne to look, smell and taste like. Poised and stylish, it layers sharp citrus fruit with spicy wood and light toast. Layers of citrus, tangerine and flower blossoms unfold elegantly; lime and grapefruit accents add interest, and above all it comports itself with impeccable balance, precision and grace."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $35.99

    PIPER-HEIDSIECK BRUT CHAMPAGNE
    Wine Enthusiast 92 points: "Toasty aromas leap from the glass in this deliciously mature wine. It is soft but still very dry, with acidity tamed by both fine, mature fruit and a creamy texture that sits well in the mouth. This is a very fine, tasty wine."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $33.99

    PIPER-HEIDSIECK ROSE CHAMPAGNE
    Wine Enthusiast 91 points: "Very concentrated and vibrant, this Champagne delivers cherry, cranberry and spice notes on a broad swath of cashmerelike texture. The structure emerges on the finish, but it remains focused and balanced throughout. Drink now. 2,000 cases imported."
    Reg $51.99 . . . PEARSON'S SALE PRICE . . . $43.99

    TAITTINGER LA FRANCAISE BRUT CHAMPAGNE
    Wine Enthusiast 92 points: "A rich Champagne, beautifully elegant, touched by yellow fruits, apples and just the right amount of weight. There are final hints of toast, spice and creamy coconut milk, giving a Champagne that is as much about wine as about bubbles."
    Reg $43.99 . . . PEARSON'S SALE PRICE . . . $32.99

    DOM PERIGNON 2000 VINTAGE WITH 2 CRYSTAL FLUTES GIFT PACK
    Wine Enthusiast 95 points:"This is a classic Dom Perignon vintage. It's big and fruity initially, a mouthful of ripeness. Then the texture and structure of this dense wine come through. It's as much wine as Champagne, rich, the apple and fresh pear flavors bying with yeasty and a tense crispness. Worth aging, it will be even better in 3-4 years."
    Reg $149.99 . . . PEARSON'S SALE PRICE . . . $139.99

    VEUVE CLICQUOT LA GRANDE DAME 1998 CHAMPAGNE WITH LIMITED EDITION RIVA GIFT BOX
    La Grande Dame is Veuve Clicquot's prestige cuvee, named after its legendary founder Madame Clicquot.

    Veuve Clicquot partners with Riva to introduce the ultimate jet-set accessories with the La Grande Dame by Riva Cruiser Collection. Excellent materials, elaborate details and smooth finishing echo the iconic Riva boats of the 1960s and evoke the opulent style of La Dolce Vita.

    This Limited Edition Gift Box is made of black lacquer and mahogany, with chrome and leather details and encases one Special Edition La Grande Dame 1998 bottle.

    This wine has unbelievable aging potential. The 1998 vintage of La Grande Dame, the quintessence of the Veuve Clicquot style, reaches a peak of refinement, without losing its legendary strength produced by a blend including nearly two-thirds of Pinot Noir.
    Wine & Spirits 95 points: "The contrast of depth and brightness, or intensity and weightlessness creates a sense of harmonic resonance in this wine. All the aromatics are potent, from the scent of rising bread dough to the red skin of an apple, all the corresponding flavors rich yet refreshing. The firmness of the acidity seems to add briskness to the mousse, leaving a clean, chiseled impression of the chalk soils in which this grew. Once in a while, there is a young beauty who will age into a more profound older beauty; La Grande Dame is part of that rare breed."
    Wine Enthusiast 92 points:"A superbly ripe Champagne that has all the open generosity of the 1998 vintage. Peach and apricot aromas are followed by flavors of hazelnuts, honey and spices. Of course, it is still very young, and, like all vintages of La Grande Dame, it will age for many years."
    Reg $159.99 . . . PEARSON'S SALE PRICE . . . $149.99

    VEUVE CLICQUOT NV BRUT YELLOW LABEL CHAMPAGNE
    Wine Spectator 88 points: "The non- vintage Veuve Clicquot is a bracing Champagne, boasting almond, honey and ginger flavors; appealing texturally, it firms up on the finish; sure to be a crowd pleaser."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

    VEUVE CLICQUOT NV ROSE CHAMPAGNE
    EXCELLENT DRY ROSE!
    Wine Enthusiast 91 points: "This seems drier than its stablemate, the famous Yellow Label, and is the better for it. There is an urgent freshness here, driven by red currants and tight plum skin flavors. It is lively but full in the mouth, and shows just the right bottle age."
    Reg $72.99 . . . PEARSON'S SALE PRICE . . . $65.99

    MOET & CHANDON NV BRUT IMPERIAL CHAMPAGNE
    Wine Enthusiast 86 points: "A soft, floral nose open this mid-weight wine. the apple-pear aromas and flavors are ripe and slightly sweet, but a slightly dry, chalky note keeps it from becoming cloying, and its just a shade sweeter than the Brut Imperial. The chalk and apple notes play out on the moderately long finish."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $32.99

    MOET & CHANDON NV ROSE IMPERIAL CHAMPAGNE
    Wine Spectator 91 points: "Moet & Chandon Champagne Brut Rose Imperial is dry and slightly tart, this rose leaves a mouthwatering impression in the wake of strawberry and sour cherry notes. Light-weight, with a moderate finish."
    Reg $52.99 . . . PEARSON'S SALE PRICE . . . $44.99

    MOET & CHANDON NECTAR CHAMPAGNE
    Winery Notes: "Nectar Impèrial is the outcome of a special assemblage of the three grape varieties built around the structure of the Pinot Noir. It was designed to preserve the fresh taste of champagne while offering a subtle sweetness."
    Reg $44.99 . . . PEARSON'S SALE PRICE . . . $39.99

    MOET & CHANDON NECTAR ROSE CHAMPAGNE
    Wine Spectator 87 points: "A lightly sweet rose, displaying cherry Life Saver, ginger and honey notes. Open and airy in texture, yet smooth, lingering nicely on the finish."
    Reg $64.99 . . . PEARSON'S SALE PRICE . . . $54.99

    MOET & CHANDON GRAND VINTAGE BRUT 2000 CHAMPAGNE
    Wine Spectator 92 points: "A deep, rich Champagne, featuring toast, malt, apple and graphite aromas and flavors. This is full of mineral on the palate, with a lingering, savory finish. This wine more than hints at the character of its big brother- the Dom Perignon."
    Reg $64.99 . . . PEARSON'S SALE PRICE . . . $59.99

    Click "Read More" for Single Malts on Sale.

    PENFOLD'S RAWSON'S RETREAT UNDER $5

    Posted by Admin on Dec 18, 2009 - 12:21 AM
    RAWSON RETREAT

    Founded in 1844 by Dr. Christopher Penfolds . . . who was making sherry and port wines for his patients . . . for "medicinal" purposes . . . a hundred years later Penfolds made major inroads with quality table wines . . . earned a world-wide reputation for its many- times-awarded Grange Hermitage . . . Penfolds is now one of Australia's most significant producers.

    Rawson's Retreat is named after Christopher Rawson Penfold's original stone cottage, which still stands among the vines at Magill Estate, in Adelaide, South Australia.

    The wines are affordable, everyday, easy-drinking wine and is a classic Australian marriage of fruit power and structure.

    The fruit is drawn from various south eastern Australian wine regions, in particular, Padthaway, Langhorne Creek, Riverland and McLaren Vale. Rawson's Retreat is Penfolds' basic line . . . solid, affordable, well-made wines made to drink within a year or two of their release.

    PENFOLD'S RAWSON'S RETREAT SHIRAZ CABERNET 2008
    Winemaker notes: "The fruit is drawn from various South Australian wine regions, in particular, Padthaway, Langhorne Creek, Riverland and McLaren Vale. Bright crimson red. Shiraz fruit dominates the nose with pepper and spice, dark plum and ripe red fruit aromas. Cedary oak combines with smoked meat notes and hints of liquorice. The palate is dense and rich with juicy red berry fruit. Coffee mocha flavours that run through the mid palate add lusciousness and the wine finishes with finely textured tannins. The wine shows perfect balance between cedary oak and ripe fruit flavours."
    PEARSON'S PRICE $5.99 . . . BUY 12 OR MORE BOTTLES MIX OR MATCH $4.99

    PENFOLD'S RAWSON'S RETREAT CHARDONNAY 2008
    Winemaker notes: "The grapes are sourced from vineyards throughout South Australia, including a sizeable contribution from the Barossa valley. The Chardonnay is a true Australian 'sunshine-in-a-glass' style with clear tropical fruit aromas, creamy flavours and a touch of oak. Pale straw colour. Lifted aromas of rock melon meld with notes of freshly peeled yellow peach. An instantly approachable wine. The creamy mid-palate is supported by a tropical fruit core resulting in a wine that is structured to please."
    PEARSON'S PRICE $5.99 . . . BUY 12 OR MORE BOTTLES MIX OR MATCH $4.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    VEUVE CLICQUOT/ MOET & CHANDON CHAMPAGNE TASTING FRIDAY, DECEMBER 18, 5-8 PM

    Posted by Admin on Dec 16, 2009 - 01:25 PM
    Riva box

    YOU CAN GO AHEAD AND GET ALL YOUR HOLIDAY AND NEW YEAR'S EVE CHAMPAGNE!

    FRIDAY, DECEMBER 18, 5-8 PM . . . PLEASE RSVP


    VEUVE CLICQUOT
    Madame Clicquot's life could have been typical of that of many 18th-century young ladies in France. Born into a wealthy family, she made a good marriage to François Clicquot, who owned a champagne business, in 1798, before giving birth to a little girl called Clémentine.

    However, her natural curiosity encouraged her to take an interest in the house's affairs, and, when her husband died prematurely, she decided to take up the reins of the estate.

    Her strength of character and business sense transformed her family-in-law's trade into a great Champagne House.

    While her representatives travelled throughout Europe and her champagne was shipped across the seas the world over, Madame Clicquot personally took charge of the cellars, choosing her motto as only one quality, the finest.

    She invented the riddling table in order to obtain champagne wines that were as clear, distinct and limpid as possible. She gradually acquired land in vineyards with the best crus, which are now part of Veuve Clicquot's exceptional wine heritage. Her contemporaries already considered her as a great lady and she became known as the Grande Dame de la Champagne.

    She died in 1866, in her château, surrounded by those she had loved with generosity and tenderness.

    Today she holds sway over every bottle of champagne sold by Veuve Clicquot, reigning over an empire of bubbles appreciated by all connoisseurs of excellent champagne.

    VEUVE CLICQUOT LA GRANDE DAME 1998 CHAMPAGNE WITH RIVA GIFT BOX
    La Grande Dame is Veuve Clicquot's prestige cuvee, named after its legendary founder Madame Clicquot.

    Veuve Clicquot partners with Riva to introduce the ultimate jet-set accessories with the La Grande Dame by Riva Cruiser Collection. Excellent materials, elaborate details and smooth finishing echo the iconic Riva boats of the 1960s and evoke the opulent style of La Dolce Vita.

    This Limited Edition Gift Box is made of black lacquer and mahogany, with chrome and leather details and encases one Special Edition La Grande Dame 1998 bottle.

    La Grande Dame 1998 has a pale gold color with jade glints. The wine is crystal clear, with unbelievably fine bubbles. On the first nose, typical Chardonnay characteristics come to the fore, with the arrival of floral and mineral aromas (acacia, ferns, chalk). By agitating the wine, scents of candied fruit (citrus fruits, apricots, quince) and sweet almond emerge, to reappear later in the mouth. After rotating the wine for a few minutes more, rare notes such as peaty malt, tobacco and delicate herbs, are gradually unveiled. This aromatic, impressively complex bouquet is confirmed in the mouth. On the palate, the wine is clear-cut and pure, perfectly balanced with a delightful silky smoothness. La Grande Dame 1998, with its lace-like construction, has a long, lively, and structured finish.

    This wine has unbelievable aging potential. The 1998 vintage of La Grande Dame, the quintessence of the Veuve Clicquot style, reaches a peak of refinement, without losing its legendary strength produced by a blend including nearly two-thirds of Pinot Noir.
    Wine & Spirits 95 points: "The contrast of depth and brightness, or intensity and weightlessness creates a sense of harmonic resonance in this wine. All the aromatics are potent, from the scent of rising bread dough to the red skin of an apple, all the corresponding flavors rich yet refreshing. The firmness of the acidity seems to add briskness to the mousse, leaving a clean, chiseled impression of the chalk soils in which this grew. Once in a while, there is a young beauty who will age into a more profound older beauty; La Grande Dame is part of that rare breed."
    Wine Enthusiast 92 points:"A superbly ripe Champagne that has all the open generosity of the 1998 vintage. Peach and apricot aromas are followed by flavors of hazelnuts, honey and spices. Of course, it is still very young, and, like all vintages of La Grande Dame, it will age for many years."
    Reg $159.99 . . . PEARSON'S SALE PRICE TASTING NIGHT ONLY . . . $149.99

    VEUVE CLICQUOT NV BRUT YELLOW LABEL CHAMPAGNE
    Wine Spectator 88 points: "The non- vintage Veuve Clicquot is a bracing Champagne, boasting almond, honey and ginger flavors; appealing texturally, it firms up on the finish; sure to be a crowd pleaser."
    Reg $39.99 . . . PEARSON'S SALE PRICE TASTING NIGHT ONLY . . . $34.99

    VEUVE CLICQUOT NV ROSE CHAMPAGNE
    The non-vintage rosé is the end result of a desire to create a rosé champagne with a delightfully luscious, fruit-based charm. Jacques Péters, the cellarmaster, and his team wanted a champagne that would be accessible and naturally engaging while conserving Veuve Clicquot's essential values in terms of style.

    Made using 50 to 60 different crus, the cuvee is based on Brut Yellow Label's traditional blend: 50 to 55% Pinot Noir, 15 to 20% Pinot Meunier, and 28 to 33% Chardonnay.

    The blend includes a particularly high percentage (25-35%, sometimes 40%) of reserve wines originating from several harvests (usually 5 or 6), which ensures the consistency of the house style. The reserve wines, some of which are 9 years old, are kept separately depending on the origin of the crus and the years in which the wines were produced. This blend is completed with 12% of red wines using red grapes especially raised and selected to give a marvellous balance to this rosé.
    Wine Enthusiast 91 points: "This seems drier than its stablemate, the famous Yellow Label, and is the better for it. There is an urgent freshness here, driven by red currants and tight plum skin flavors. It is lively but full in the mouth, and shows just the right bottle age."
    Reg $72.99 . . . PEARSON'S SALE PRICE TASTING NIGHT ONLY . . . $65.99


    MOET & CHANDON CHAMPAGNE
    Established in 1743 Moet and Chandon is based in Epernay boasting 500 hectares of vineyards which yields a yearly production of 26 million bottles. In 1972 Jean Remy Moet took control of the House of Moet which had founded by his grandfather some 49 years before. Despite difficulties in finding adequate supplies of grapes during the Revolution the House flourished and grew further during the Napoleonic era.

    The concept of vintage Champagne made of exceptional grapes from the same year was introduced in 1840 with Moet producing their first vintage Champagne in 1842. The words "dry" and "sec" to indicate dryness (see our Types of Champagne section) first appeared on Moet labels in 1856. This was as a response to the British market who wanted a dry Champagne to drink with their meals.

    By the beginning of the 20th century, Moet & Chandon was one of the major houses, due to their excellent collection of vineyards. Moet and Chandon continued to grow and in the 1960s produced 10 million bottles a year (out of a global production of 70 million).

    Moet & Chandon has grown to the point where it has the largest vineyard holdings in the Champagne business. Today they own more than 1,000 hectares (2,500 acres) of vineyards, and annually produces approximately 26,000,000 bottles of champagne. Despite their size Moet and Chandon continue to ensure that care and precision goes into the making of each Champagne, ensuring that their name remains synonymous with quality.

    MOET & CHANDON NV BRUT IMPERIAL CHAMPAGNE
    Wine Enthusiast 86 points: "A soft, floral nose open this mid-weight wine. the apple-pear aromas and flavors are ripe and slightly sweet, but a slightly dry, chalky note keeps it from becoming cloying, and its just a shade sweeter than the Brut Imperial. The chalk and apple notes play out on the moderately long finish."
    Reg $39.99 . . . PEARSON'S SALE PRICE TASTING NIGHT ONLY . . . $31.99

    MOET & CHANDON NV ROSE IMPERIAL CHAMPAGNE
    Wine Spectator 91 points: "Moet & Chandon Champagne Brut Rose Imperial is dry and slightly tart, this rose leaves a mouthwatering impression in the wake of strawberry and sour cherry notes. Light-weight, with a moderate finish."
    Reg $52.99 . . . PEARSON'S SALE PRICE TASTING NIGHT ONLY . . . $44.99

    MOET & CHANDON NECTAR CHAMPAGNE
    Winery Notes: "Nectar Impèrial is the outcome of a special assemblage of the three grape varieties built around the structure of the Pinot Noir. It was designed to preserve the fresh taste of champagne while offering a subtle sweetness."
    Reg $44.99 . . . PEARSON'S SALE PRICE TASTING NIGHT ONLY . . . $39.99

    MOET & CHANDON NECTAR ROSE CHAMPAGNE
    Wine Spectator 87 points: "A lightly sweet rose, displaying cherry Life Saver, ginger and honey notes. Open and airy in texture, yet smooth, lingering nicely on the finish."
    Reg $64.99 . . . PEARSON'S SALE PRICE TASTING NIGHT ONLY . . . $54.99

    MOET & CHANDON GRAND VINTAGE BRUT 2000 CHAMPAGNE
    Wine Spectator 92 points: "A deep, rich Champagne, featuring toast, malt, apple and graphite aromas and flavors. This is full of mineral on the palate, with a lingering, savory finish. This wine more than hints at the character of its big brother- the Dom Perignon."
    Reg $64.99 . . . PEARSON'S SALE PRICE TASTING NIGHT ONLY . . . $59.99

    Join us Friday . . . December 18 . . . for a great tasting experience.

    There is no charge for the tasting . . . however we must be prepared. If you plan to attend, please RSVP to David@PearsonsWine.com

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    GIRARDIN'S PINOT NOIRS PERFECT FOR THE HOLIDAY TABLE

    Posted by Admin on Dec 14, 2009 - 02:02 PM
    SteveWithGlass


    by Steve Silver, special guest wine contributor

    The timing could not be better.

    With the holiday season here and everyone requesting Pearson's best Pinot Noirs.

    I have been recommending Vincent Girardin's Burgundies for many years . . . this is the eighth vintage I have tasted them with importer Danny Haas . . . my selections from the 2007 vintage represent a range of Girardin's finest red Burgundies . . . at the most appreciated prices we represent.

    Girardin's Pinot Noir grapes are 100% destemmed . . . which means that the harshest tannins are removed and the wines are eminently drinkable early in their life. The wines are aged in a combination of new and used French Allier and Vosges oak barrels . . . in recent years Girardin has emphasized fruit over oak, producing more succulent, fruit forward wines. When bottled, they are never filtered.

    2007 started out well . . . with May budding running ahead of schedule . . . but June, July and August turned thoroughly wet, overcast and cool . . . keeping the growers working overtime in the vineyards, controlling the inevitable loss of grapes . . . finally a period of unencumbered August sunlight gave hope for a successful harvest . . . even though the final crop was 30% below normal yields.

    This is the kind of growing season that proves a winemaker's worth . . . and why, for the last eight years or so I have leaped at the chance to taste Vincent Girardin's Pinot Noirs before they are released . . . regardless of the weather that preceded them.

    The 2007s are delicious, fruit forward Pinot Noirs . . . with ripe, supple, fruit forward texture, concentration and vibrancy . . . perfect for the Holidays.

    VINCENT GIRARDIN EMOTION DE TERROIRS PINOT NOIR 2007
    Steve's Notes:"The "Emotion" is Girardin's basic Bourgogne with a surprisingly deep color and flavor that importer Danny Haas calls "reduction." A toasty, oak nose and round on the palate with good intensity. A bit jammy with some smokey, herbal, minerality. A fine racy finish."
    Reg 29.99 . . . PEARSON'S PRICE $21.99

    VINCENT GIRARDIN SANTENAY LES GRAVIERES PREMIER CRU VIEILLES VIGNES 2007
    Steve's Notes:"Deep color with burnt toast on the nose. Some candied strawberry fruit and velvety tannins. Danny sees a bit of racy milk chocolate and meatiness on the mid palate with a bit of peanut and smoke on the finish."
    Reg 46.99 . . . PEARSON'S PRICE $34.99

    VINCENT GIRARDIN SAVIGNY-LES-BEAUNES LES VERGELESSES PREMIER CRU 2007
    Steve's Notes:"The Savigny is a bit lighter in color than the Santenay. Creamy milk chocolate on the nose. This a very perfumed with and the oak and vanilla is more evident than some other Girardin Premier Crus. Less intense and compact, but delicious, juicy strawberry and red licorice The tannins are easy going with fine acidity on the finish."
    Reg 46.99 . . . PEARSON'S PRICE $34.99

    VINCENT GIRARDIN GEVREY-CHAMBERTIN VIEILLES VIGNES 2007
    Steve's Notes:"A lighter, more feminine Gevrey when compared to the domaine's other wines. Burnt cream, lots of creamy coffee . . . Danny identifies the palate as raisin bran, tea leaves and burnt cream. This wine is feminine and elegant . . . lovely."
    Reg 58.99 . . . PEARSON'S PRICE $43.99

    VINCENT GIRARDIN VOLNAY LES SANTENOTS PREMIER CRU 2007
    Steve's Notes:"The Volnay is almost black. An oaky nose with coffee and tobacco. The palate is rich and dense, the oak is evident and balances well with the cherry, strawberry fruit. Dark chocolate and smoke on the finish."
    Reg 66.99 . . . PEARSON'S PRICE $49.99

    VINCENT GIRARDIN CORTON RENARDES GRAND CRU 2007
    Steve's Notes:"This Grand Cru wine is deeply colored. Quite powerful . . . the richest of the three Corton wines according to Danny Haas . . . tobacco, coffee, leafy, floral . . . the fruit is more black cherry than strawberry and cherry. A powerful, long finish."
    Reg 99.00 . . . PEARSON'S PRICE $69.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    BORDEAUX SECOND LABEL TASTING WEDNESDAY, DECEMBER 16, 5-8 PM

    Posted by Admin on Dec 14, 2009 - 01:58 PM
    Bordeaux Vineyards

    WEDNESDAY, DECEMBER 16, 5-8 PM . . . PLEASE RSVP

    Most of the large and prestigious houses in Bordeaux have second labels that offer excellent value and drinking qualities that embodies the tradition, style and excellence of a grand vin, without the grand prices.

    Second Label Bordeaux's are made primarily from younger vines and overproduction, the best second-label Bordeaux are dead ringers for a Grand Vin but cost roughly half as much.

    Second Label wines have two enormous advantages in that they cost about one- third of the price of the First Label and they are ready to drink far sooner than their more illustrious siblings.

    These will make great wines for Holiday Gatherings and Dinners! And we bring them to you from the best Bordeaux Labels in different vintages, so come on in taste them for yourself and enjoy.

    Join us Wednesday . . . December 16 . . . for a great tasting experience.

    There is no charge for the tasting . . . however we must be prepared. If you plan to attend, please RSVP to David@PearsonsWine.com

    LES HAUTS DE LARRIVET HAUT BRION- PESSAC LEOGNON 2003
    2nd label of Chateau Larrivet Haut Brion
    50% Cabernat Sauvignon, 50% Merlot. 20 year old vines. 18 months in oak.
    David's Notes: "Pretty aromas of plum, berry and roses follow through to a medium-bodied palate, with soft tannins and lots of nice fruit. Balanced and delicious."
    Reg $25.99 . . . PEARSON'S TASTING PRICE . . . $19.99

    CHATEAU PEYMARTIN- ST. JULIEN 2004
    2nd label of Chateau Gloria
    65% Cabernet Sauvignon, 25% Merlot, 5% Cabernat Franc, 5% Petite Verdot. 14 months in Oak.
    David's Notes: "Medium bodied with fine tannins and notes of licorice, dark cherry and chocolate."
    Reg $33.99 . . . PEARSON'S TASTING PRICE . . . $24.99

    CHATEAU MARCADIS- LALANDE DE POMEROL 2005
    2nd label of Chateau Sergant
    88% Merlot, 12% cabernet Sauvignon. 40 year old vines. 12 months in new french oak.
    David's Notes: "Rich ripe red fruit odor mixed with earth & complex, and sweet tannins."
    Reg $24.99 . . . PEARSON'S TASTING PRICE . . . $17.99

    ANAGELIQUE DE MONBOUSQUET- ST. EMILION 2005
    2nd label of Chateau Monbousquet
    60% Merlot, 30% Cabernet Franc, 10% Cabernet Sauvignon. 18 months in oak.
    David's Notes: "Nose of sweet black currant and cherry as well as some citrus aromas. Very nice dark purple color. Full- bodied with good concentration and fruitiness. Nice finish with blackberries."
    Reg $32.99 . . . PEARSON'S TASTING PRICE . . . $23.99

    CHATEAU LA TOUR L'ASPIC- PAUILLAC 2005
    2nd label of Chateau Haut Batailley
    65% Cabernet Sauvignon, 25% Merlot, 10% Cabernet Franc. 16 months in oak.
    David's Notes: "Full bodied, with spicy blackberry, black currant and licorice."
    Reg $39.99 . . . PEARSON'S TASTING PRICE . . . $29.99

    MOULIN D'ISSAN- BORDEAUX 2006
    3rd label of Chateau D'Issan in Margaux
    Grapes sorced from Bordeaux appelation. 50% Cabernat Sauvignon and 50% Merlot. 15 months in 3 to 4 year old oak barrells.
    David's Notes: "Elegant and seamless, with lots of mineral on the nose and palate, ready to be opened and drank now."
    Reg $24.99 . . . PEARSON'S TASTING PRICE . . . $17.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    POMMERY & HEIDSIECK MONOPOLE CHAMPAGNE TASTING TODAY

    Posted by Admin on Dec 12, 2009 - 04:14 PM
    Pommery

    Today Saturday December 12 we will be holding a Pommery & Heidsieck Monopole Champagne tasting from 1-4 pm.

    So come on in taste and buy some Pommery & Heidsieck Monopole Champagne while doing your Holiday shopping today.

    POMMERY BRUT CHAMPAGNE
    Win Spectator 89 points: "Broad and inviting, exhibiting peach, honey and spice flavors. This is creamy and, though balanced on the soft side, stays focused, with moderate length."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

    HEIDSIECK MONOPOLE BLUE TOP BRUT CHAMPAGNE
    Wine Spectator 90 points: "Delicate in style, with fine bubbles and apple, wheat beer and mineral flavors. Precise and intense, this is balanced, with a lingering aftertaste of chalk. Drink now through 2012" (11/09) K&L's notes: This very friendly and open non-vintage Champagne is composed of 70% Pinot Noir, 20% Chardonnay and 10% Meunier."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $29.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    CHATEAU MONTELENA WINE TASTING THURSDAY EVENING, 5PM-8PM

    Posted by Admin on Dec 09, 2009 - 09:07 PM
    Montelena Estate

    I know the email has come out very late today but I had to make sure that I was able to secure this tasting for you all before sending out today's email.

    CHATEAU MONTELENA WINE TASTING TOMORROW NIGHT

    Chateau Montelena's rich history began on a chilly fall morning when Alfred L. Tubbs spaded over and inspected the soil where he thought of planting estate vineyards. He'd heard the Napa Valley was the best place to grow grapes in California. A deal was struck and in January of 1882 the San Francisco entrepreneur owned 254 acres of rugged land just two miles north of Calistoga at the base of Mount Saint Helena. The soils are well drained, stony and loose - perfect for the vine cuttings he would plant.

    It took less than a decade to turn his dream into reality. First Tubbs planted his vineyards, then he built his Chateau, and in 1886 he imported a French-born winemaker. By 1896 his winery, christened Chateau Montelena (a contracted form of Mount Saint Helena), was the seventh largest in the Napa Valley.

    The next chapter begins with the renaissance of Chateau Montelena Winery and the Estate vineyard. Under the leadership of James Barrett, the vineyard was cleared and replanted, and the Chateau outfitted with modern winemaking equipment. He assembled a team to oversee the vineyard and winemaking, grew and contracted for the highest-quality grapes in the Napa Valley. In 1972 wines were made for the first time.

    In 1976 the "Judgement of Paris" The grand wine tasting that is a who's-who of the French wine and food establishment gathered at the Inter-Continental Hotel in Paris.

    The results proved that Chateau Montelena could produce some of the world's finest wines, and that California's wine industry had come of age. This put Chateau Montelena and California Napa Valley wines at the forefront of the wine world.

    And during the tasting tomorrow night we will be showing the movie "Bottle Shock," a film based on the famous 1976 blind tasting in Paris in which California wines came out on top, much to the chagrin of the expert -- and very French -- wine tasters.

    And with the help of our good friend Kristi DeLovitch from Country Vitners we will be holding a spectacular Chateau Montelena Tomorrow Night Thursday December 10 from 5-8 pm.

    This tasting will truly be Special!

    There is no charge for the tasting . . . however we must be prepared.
    If you plan to attend, please RSVP to David@PearsonsWine.com

    CHATEAU MONTELENA NAPA CABERNET SAUVIGNON 2005
    Winery Notes: "In the glass, our 2005 Napa Valley Cabernet shows adeep, dense, black ruby color. It offers complex aromatics of berry, cedar, licorice, and classic Cabernet which, combined with its rich, underlying fruit concentration, should please the most discriminating wine lover. In the mouth it is wonderfully smooth, full-bodied and balanced, with attractive berry and spice notes, along with rich, fine grained Cabernet tannins. Tasty today, this wine is built in the traditional Montelena style, so that it will also definitely develop nicely with a few years of cellar time."
    The Wine Advocate Robert Parker 90 points: "The winery continues to turn out a strong Cabernet Sauvignon from vineyards in the Calistoga area. This is a big production item (10,000 cases), and tends to be a good value for a high-class Napa Cabernet. The 2005 Cabernet Sauvignon (22,000 cases) is a beauty. Savory black currant fruit notes intermixed with some licorice, underbrush, and spice jump from the glass of this medium to full-bodied, smoothly textured, beautifully elegant wine meant to be served and drunk in its first 10-12 years of life. This clearly has the fingerprints of Chateau Montelena's Bo Barrett and his father Jim Barrett, but at a much lower price point, and for that reason seems an ideal steakhouse Cabernet that gives both value and pleasure."
    Reg . . . $54.99 . . . PEARSON'S SALE PRICE . . . $39.99

    CHATEAU MONTELENA NAPA CABERNET SAUVIGNON 2006
    Winery Notes: "Dark rich ruby in color, this wine offers rich, complex aromas of ripe dark cherry, sweet chocolate, cinnamon, pie spice, and leather, with top notes of rose and forest floor. In the mouth this wine makes a full soft round entry, after which the acid builds nicely to make it very juicy and inviting. Loads of fine grain tannin completes the mouthfeel, with berry patch, fruit stand flavors dominating. Nice notes of clove and toasted oak round out the tremendous long finish that will keep you coming back for more. This is a very well balanced wine that will age well and pair beautifully with a wide array of foods."
    International Wine Review Stephen Tanzer 88-89 points: "Full ruby-red. Less funky on the nose than the 2005, offering notes of cassis, licorice, cedar and pepper. A juicy midweight with good life in the mouth and a restrained sweetness. Bo Barrett told me that he waited a couple of extra weeks for the last cabernet to ripen, and that the acids remained high. The blend was put together later than usual and will require time to harmonize. This lacks the jammy richness of some vintages from earlier this decade, but that's not a bad thing."
    Reg . . . $54.99 . . . PEARSON'S SALE PRICE . . . $39.99

    CHATEAU MONTELENA ESTATE CABERNET SAUVIGNON 2005
    Winery Notes: "Dark and powerful in the glass with great density and saturation, this wine grabs your attention from the first glance. Luscious and rich on the nose with great depth, we find top notes of violets, cassis, and rich dark cherry, all riding over a base of warm leather, cocoa, wet stone and molasses. The palate opens with red raspberry and blackcurrants before building to mouth-filling ripe cherry, a beautiful acid balance, and round rich velvety tannins. The incredible intensity of the palate fades slowly leaving a finish of dried fruits and hints of clove with remarkable weight and tremendous persistence."
    International Wine Review Stephen Tanzer 93 points: "Good deep ruby red. Complex aromas. Impressively structured wine. Very long, pure, and powerful on the finish."
    Reg . . . $134.99 . . . PEARSON'S SALE PRICE . . . $104.99

    CHATEAU MONTELENA ESTATE ZINFANDAL 2006
    Winery Notes: "Dark ruby in the glass, this is a very attractive and appealing wine. On the nose you'll find heaps of dark fruit, blackberry, dried blackcurrant, and strawberry undertones, complemented by rich toasted oak notes and hints of tobacco and rose. The palate opens with a clean supple entry, building to sweet briar-berry, cranberry and dried cherry with a mellow fleshy mouthfeel and suede-like tannins. Excellent structure and balanced acidity throughout carry into the warm, round, spicy finish with prolonged flavors of rich dried fruits and pie spice, inviting you back for more."
    The Wine Advocate Robert Parker 87 points: "From estate vineyards, Montelena fashions an old style, classic California Zinfandel. The 2006 Zinfandel Estate is a sexy effort with crisp acidity, fresh berry fruit, plenty of pepper and spice, and no hard edges. It should be drunk over the next 2-3 years."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $27.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    PEARSON'S HOLIDAY SALE

    Posted by Admin on Dec 09, 2009 - 09:03 PM
    Holiday Bells

    We know that the times are still tough for everyone and during this Holiday Season we are all looking for ways to save. What better way to do that than to get Wines, Champagne, and Spirits at after the New Year prices. Most stores will do their big inventory sale after the New Year as you know we are not most stores.

    This is the season when everyone has their parties and gatherings with work, family, and friends. And where can you find a great gift item at a great price during this Holiday Season. . . Pearson's of course! And let us know if you are planning for an event or party as we can help you plan and prepare for it.

    I will be adding items almost daily throughout the Holiday Season and will take off items that are sold out and will update the inventory as much as I can.
    We may be able to get more in stock than what is currently listed.
    Thanks and Enjoy!

    PARADOS WINEMAKER'S SELECT RED MENDOZA- ARGENTINA 2008 - 12 CASES
    The talented ancestor Don Manuel de Villafane begame making wine in Argentina in the year 1611. In his honor Parados created this superb line of wines representing the finest varietal grapes of Mendoza. The wine is comprised of a special blend of three different red wine grapes that we have found fit magnificently together. They use 40% of Sagiovese (the Italian grape of Chianti), 40% of Tempranillo (the rich and earthy red of Spanish Riojas), and 20% of Malbec (the most famous red grape of Argentina) to make a wine that tastes comparable or better than much more expensive red wines. The Sangiovese adds the lovely red fruit, the Tempranillo adds earthy and rich notes, and the Malbec gives the wine it depth of fruit and body. A very impressive red wine for a nominal price. The red wine is a very versatile because of the blend of red grapes of which it is comprised.
    International Wine Review 90 points: "The Winemaker's Select is a highly attractive innovative blend of 40% Sangiovese, 40% Tempranillo and 20% Malbec. Star bright and medium ruby in color, it displays a pleasing red berry fruit nose with surprising intensity of ripe concentrated flavor and elegance on the palate."
    Reg $14.99 . . . PEARSON'S SALE PRICE . . . $7.99

    LEGADO MALBEC RESERVA MENDOZA 2006 - 8 CASES
    Founder, Tomas Machado's family ancestor Don Manuel de Villefane began making wine in Argentina in the year 1611, which gives them nearly 400 years of wine making experience here in the heart of South America. This impressive winery represents his 'Legacy' or 'Legado' (in Spanish), and they are proud to honor his memory with these fine wines of Maipu, Mendoza.This is the king of the red wines in Argentina. These grapes were picked by hand at 3200 feet elevation at the base of the Andes Mountains in Lujan de Cuyo. Only the free-run juice was used and a maceration was used before and after the fermentation of this Malbec. Fourteen months in French oak barrels.
    International Wine Review 89 points: "The Legado 2006 Malbec Reserva is a step up from the regular bottling, revealing more intensity of flavor. Made exclusively from free run juice and aged 14 months in French oak, it is medium dark ruby in color and offers a nose of spicy black and red fruit and nicely integrated sweet oak. On the palate it is well balanced with rich fruit and toasted oak flavors, sweet tannins and a long finish."
    Reg $18.99 . . . PEARSON'S SPECIAL PRICE . . .$10.99

    PASO A PASO VERDEJO 2008 - 16 CASES
    The Wine Advocate 86 points: "The 2008 Paso a Paso Verdejo is the first Verdejo made in La mancha. Medium straw colored it reveals notes of mineral and fresh lemon. Medium bodied, crisp, and tasty, this nicely balanced effort has refreshing finish. It is a very good value considering that most Verdejos from Rueda begin at an average of $14."
    Reg $11.99 . . . PEARSON'S SALE PRICE . . . $7.99

    WRONGO DONGO 2008 - 23 CASES
    The Wine Advocate 88 points: "The label has changed but the wine is up to standard. The 2008 Wrongo Dongo is 100% Monastrell sourced from a Gil family estate vineyard. Purple colored and exceptionally fragrant, the nose gives up notes of underbrush, mineral, spice box, and blueberry. Round, smooth, and easy going on the palate, this wine would make a first class match with paella. Drink it over the next three years."
    Reg $9.99 . . . PEARSON'S SALE PRICE . . . $6.99

    MONTE ANTICO 2006 TOSCANO - 11 CASES
    #61 on Wine Spectator's Top 100 Wines of 2009
    The Wine Spectator 90 points: "The wine is 75 percent Sangiovese, 15 percent Merlot and 10 percent Cabernet Sauvignon. It is made from 25- year-old vines minimum, mostly from Pisa, Maremma and Chianti Classico areas. Of course, the quality of the 2006 vintage in Tuscany shined through on this wine. This is a superb Sangiovese year. The aromatic quality of Sangiovese is mind-blowing for most wines from Tuscany. The 2006 Monte Antico has beautiful plums, berries and fresh acidity. Fantastico!"
    Reg $12.99 . . . PEARSON'S SALE PRICE . . .$8.99

    CONCANNON SYRAH SELECTED VINEYARDS 2006 - 8 CASES
    Winery Notes: "The 2006 Concannon Syrah, Selected Vineyards Central Coast has deep, expansive aromas of blackberry, raspberry, and cherry dominating the nose. Soft chocolate and caramel notes from the oak give this wine a delicious flavor on the palate, while some toasty notes are also detected. Tannins are carefully structured, so the finish is round and lively. A delicious pairing with barbecued pork, lamb, or wild game."
    Reg $11.99 . . . PEARSON'S SALE PRICE . . . $8.99

    PATRICK LESEC VACQUEYRAS VIEILLES VIGNES 2005- 12 CASES
    The Wine Advocate Robert Parker 90 points: "The classic 2005 Vacqueyras Vieilles Vignes is a blend of 75% Grenache and 25% Syrah. It exhibits a dense ruby/purple color along with a big, peppery, cassis, licorice, and roasted herb-scented bouquet. This elegant, noble, deep wine should age nicely for 7-8 years."
    Reg $35.99 . . . PEARSON'S SALE PRICE . . . $18.99

    J.L. CHAVE MON COEUR COTES DU RHONE 2007 - 12 CASES
    Robert Parker 90 Points: "The 2007 Cotes du Rhone Mon Coeur is sensational, offering superb purity, texture, and richness. It should drink well for 5-7 years." The Wine Spectator 90 points: "This has character, showing a dark, burly edge to the bittersweet cocoa and mulled blackberry fruit, with a coffee-tinged finish. Hints of garrigue and mineral flitter through as well. Should open nicely with brief cellaring. Drink now through 2010."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $17.99

    J.L. CHAVE SELECTION CROZES- HERMITAGE SILENE 2007 - 4 CASES
    Chave's Hermitage is considered to be the best in the Region. The 2006 vintage received 92 points from the Wine Spectator. There is no telling how high the 2007 vintage will be graded. Winery Notes:"The 2007 "Silene" Crozes-Hermitage is 100% organically farmed, and come from hillside vineyards, providing the wine with superior sun exposure to ripen the grapes and drainage. The "Silene" is 100% Syrah, the only red varietal allowed in the Crozes-Hermitage appellation. Dark fruits with blackberry and currant notes. Leaves a long finish with a wonderful texture."
    Reg $34.39 . . . PEARSON'S SALE PRICE . . . $20.99

    NEYERS ZINFANDEL PATO VINEYARD 2007- 7 CASES
    THIS IS A TREAT FOR ALL TURLEY ZIN LOVERS
    WE GOT MANY RESPONSES FROM OUR LOYAL CUSTOMERS THAT THEY WERE DISAPPOINTED THAT THE 2006 WINE HAD SOLD OUT SO QUICKLY. SO WE WENT OUT TRYING TO FIND MORE UNFORTUNATELY THERE WAS NO MORE AVAILABLE. WHAT WE DID FIND WAS THE NEW VINTAGE. SO WE SECURED THE NEYERS ZINFANDEL PATO VINEYARD 2007 AND WHAT WE ARE GOING TO DO IS LEAVE IT AT THE SAME PRICE OF $17.99 AS THE OLD VINTAGE. UNBELIEVABLE!
    "One would think Bruce Neyers has little time. After all, he is the full-time (or over-time) national sales representative for Kermit Lynch importing company. Yet Neyers also has an impressive portfolio of wines, some of which come from his own estate vineyards tucked away in the Conn Valley. His winemaker is none other than Turley Cellars' highly respected Ehren Jordan (the world's premier Zinfandel specialist). I thought this was the strongest line-up of wines Neyers has yet produced, although last year the tastings were nearly as good, so he seems to be on a roll." - Robert Parker
    Winery Notes: "The fruit from these 110 year-old vines was harvested on September 26 and September 27 in 2006, a full month later than this vineyard's average harvest date over the past ten years! This extra 30 days of "hang-time" allowed the grapes to ripen fully and give us a balanced wine with both complexity and intensity. The additional maturity also seems to have heightened the "crushed strawberry" aroma that is such an attractive component to fans of this wine. The color is dark and there are hints of cocoa and clove. The soft, rich flavor is just way too charming. There's a small percentage of "field blended" Mourvèdre and Petite Sirah here, each contributing additional elements."
    Reg $29.99 . . . PEARSON'S SPECIAL PRICE . . .$17.99

    TORII MOR 2007 WILLAMETTE VALLEY -5 CASES
    Winery Notes: "This wine has aromas of dark cherries, graham cracker and earth notes. The flavors show a mix of red and dark cherries, earthiness, and Graham cracker-barrel toast. The crisp acidity opens the taste buds to an explosion of rich flavors: cherries, dried red berries, floral spices and earth notes. The mouthfeel is at first tight, but sweetens up instantly. The finish is long with notes of fruit, oak spices and oak toast. The texture is rich and mouth filling, the after taste shows a little dryness from the tannins and will become creamier with a little more cellaring."
    Reg $32.99 . . . PEARSON'S SALE PRICE . . . $23.99

    TRES PICOS 2007 - 10 CASES
    The Wine Advocate 91 points: "The 2007 Tres Picos Garnacha is a worthy successor to previous vintages of this always remarkable value. Sourced from low yielding vineyards on the slopes of Moncayo Mountain, the wine was aged half in stainless steel and half in French oak for 10 months. Purple-colored, it offers up sexy aromas of cedar, underbrush, mineral, and black cherry. This leads to a layered, intense, spicy, rich Garnacha with gobs of succulent fruit, excellent balance, and a plush finish. This may well be the finest Tres Picos to date. It is likely to improve in the bottle for 2-3 years but there is no reason to delay your gratification."
    Reg $17.99 . . . PEARSON'S SALE PRICE . . . $12.99

    ANDERSON'S CONN VALLEY ESTATE RESERVE CABERNET SAUVIGNON 2006 -
    3 CASES

    The Wine Advocate 94 points: "In the more irregular vintage of 2006, the Cabernet Sauvignon Reserve has also turned out strong, with sweet creme de cassis fruit intermixed with incense, charcoal, and hints of asphalt and creosote, along with some subtle smoky barrel smells. The wine has a big, substantial mouthfeel, firm but sweet tannins, and a generous, savory finish with outstanding purity and extract. This wine is more backward, as one might expect in this vintage, but it promises to evolve for 25+ years as well."
    Reg $81.49 . . . PEARSON'S SALE PRICE . . . $54.99

    ANDERSON'S CONN VALLEY ELOGE NAPA VALLEY 2005 - 2 CASES
    The Wine Advocate 96 points: "The 2005 Eloge is a staggering wine that is utterly profound. Its extraordinary aromas of incense, cedar wood, creme de cassis, kirsch, spice box, and gamey smokiness as well as forest floor make for one of the most complex wines I smelled over the two weeks I spent in Napa. Full-bodied flavors are followed by a wine with sweet tannins, beautifully deep, concentrated layered fruit flavors, and a long, heady finish. This is gorgeous stuff that should evolve nicely for 15 or more years."
    Reg $93.49 . . . PEARSON'S SALE PRICE . . . $64.99 Best Price Anywhere!

    PARADUXX 2006 - 4 CASES
    The Connoisseurs' Guide 94 points: "64% Zinfandel; 27% Cabernet Sauvignon; 7% Merlot; 2% Cabernet Franc. This deep, impressively extracted version of this perennial CGCW favorite marries well-defined blackberry fruit with a layer of ripe currants, a good dose of sweet oak and touches of milk-chocolate. Its sense of layered richness and it accents of sweet earth speak to classic Napa Valley character, and, thanks to its provenance, its unique mix of grapes and the attention that the Duckhorn folks pay to it, it continues to be a more sophisticated wine than Zinfandel typically yields."
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $39.99

    GOLDENEYE PINOT NOIR 2006- 9 CASES
    One of the most requested wines from consumers and collectors around the world.
    The Wine Enthusiast 91 points: "Very rich, very fine, this Pinot is a blend of Goldeneye's best vineyards. It shows a molten density, like liquid silver, lush in red cherries, licorice, cinnamon, coco, dried herb and orange zest flavors, and should develop in the bottle through 2012."
    Reg $57.99 . . . PEARSON'S SALE PRICE . . . $39.99

    MIGRATION PINOT NOIR 2006 - 3 CASES
    The Wine Enthusiast 90 points: "A lovely, polished wine, the second label of Goldeneye. It doesn't have the impact of the main wines, but it does share in their structural brilliance. Dry and silky, it has alluring flavors of cherries, cola, mocha and spices. Distinctive, affordable and tasty."
    Reg $48.99 . . . PEARSON'S SALE PRICE . . . $29.99

    DECOY MERITAGE 2007 - 12 CASES
    Winery Notes: "This vintage of our Decoy Napa Valley Red Wine offers enticing aromatics, sweet red fruit, supple tannins and firm, integrated oak. Beginning with aromas of raspberry, cherry pie, spice and cedar, the blend showcases an array of elements, from flavorful layers of cranberry, red currant and cassis to more nuanced hints of orange peel, amaretto and coffee. The medley of fruit continues throughout a long, enjoyable finish. 43% Cabernet Sauvignon, 43% Merlot, 10% Cabernet Franc, 4% Petit Verdot."
    Reg $35.99 . . . PEARSON'S SALE PRICE . . . $25.99

    DUCKHORN CABERNET SAUVIGNON 2006 - 2 CASES
    The Wine Spectator 89-91 points: "Supple, harmonious, graceful and polished. Shows a pretty flash of toasty oak, with ripe currant and floral berry and pomegranate fruit that maintains its generous fruity profile on the long finish. The tannins are fine- grained. This is a big, structured wine that will benefit from some age, or at least some air."
    Reg $74.99 . . . PEARSON'S SALE PRICE . . . $54.99

    DUCKHORN MERLOT 2006 - 2 CASES
    Best News 96 points:"Black-garnet hue. Lovely mixed aromas of blueberry, raspberry and kirsch. A rush of black cherry fruit on entry laced with flinty mineral accents and fine-grain, youthful tannins. Creamy fruit marks the finish. Taut in structure and cellar-worthy. A prime example of power and finesse: classic Napa fruit, true to its varietal character, crafted into a memorable, prototype Merlot."
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $44.99

    DUCKHORN SAUVIGNON BLANC 2007 - 4 CASES
    The Wine Enthusiast 90 points: "Duckhorn has been remarkably consistent with this bottling, although the price has crept up the last few years. The '07 is right up there, a sweetly oaked, leesy wine whose citrus and lemongrass flavors are fattened up with the pears and figs of Sémillon. The finish is quite dry and rich."
    Reg $34.99 . . . PEARSON'S SALE PRICE . . . $24.99

    TABLAS CREEK ESPRIT DE BEAUCASTEL 2007 375mL - 5 CASES
    #50 TOP 100 WINES OF 2009 WINE SPECTATOR
    GREAT STOCKING STUFFER GIFT ITEM

    The Wine Advocate Robert Parker 95-97 points: "The 2007 Esprit de Beaucastel is delicious and unusually approachable right now, with a complex nose of red plum, ripe cherry, fresh figs and candied orange peel, a velvety, layered palate with spicy plum and cherry fruit, pepper and nutmeg spices, and excellent breadth. The finish shows more mineral, plum, and spice, and a little gentle oak from the foudre aging. It is delicious now, if very young, and should evolve elegantly in bottle for 10-15 years or longer.."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $21.99

    BORTOLUZZI PINOT GRIGIO 2007 - 7 CASES
    This is a selection from 5 different vineyards, each of which endows it with specific characteristics: breadth and structure from 3 of the locations, bouquet and sweetness from another, mineral notes from the stonier soil of a vigna 200 meters further down towards the Isonzo river. The bouquet is delicately tinged with almond and apricot aromas, the palate acquires a subtle fumé taste with age. Exudes lush fruit, buttery texture and pure, oak-free, finely focused varietal character.
    Reg $22.99 . . . PEARSON'S SALE PRICE . . . $14.99

    ST. SUPERY ELU MERITAGE 2004 - 1 CASE
    Elu is blended from classic Bordeaux grape varietals, crafted from St. Supery's estate-grown fruit by winemaker Michael Beaulac. These blends combine the best wines from their estate of each vintage.
    Wine Review Online 92 points: "Elegant and stylish with pure, rich, vibrant focused sweet cherry and blackberry fruit that is supple and polished. The aromas capture the ripe berry fruit with just a touch of toasty oak, finishing with fine grain tannins that linger. A Bordeaux blend, St Supery's Elu is a polished wine with great length. The engaging tobacco aromas suggest complexity, which is exactly what follows. Layers of earthy smoky flavors complement the ripe black-fruit character. Supple, silky tannins make it easy to pop the cork now."
    Reg $69.99 . . . PEARSON'S SALE PRICE . . . $46.99

    ST. SUPERY NAPA VALLEY MOSCATO 2007 - 2 CASES
    Winery Notes:"93 Points from Wine News Magazine.There is a wonderful aroma of white peach, apricot pear and slight floral finish. The wine is light and delicate yet full of intense flavors of sweet ripe pear and apricots. Perfumed aromas of orchard ripe peaches and stewed apricots. Flavors follow with peaches and apricot, accompanied by notes of cantaloupe and lychees, with ripe density and balanced acidity."
    Reg $23.99 . . . PEARSON'S SALE PRICE . . . $17.99

    KLUGE ESTATE CRU APERITIF - 1 CASES
    Winery Notes: "This 100% Chardonnay, fortified aperitif is an original! Naturally sweet Chardonnay grapes are fortified with Virginia-distilled brandy, and then aged for six months in Jack Daniel's® barrels to develop complex and unique spicy aromas that are truly all-American. There are deep, fresh aromas and flavors of pear, white peach, and citrus, with notes of licorice, vanilla, and roasted almonds. This refreshing and full-bodied aperitif is a wonderful match for rich appetizers such as foie gras, or paired with desserts such as chocolate fondue, ice cream, or sweet fruit pie. Best when served very cold or on the rocks."
    Reg $26.99 . . . PEARSON'S SALE PRICE . . . $19.99

    ALLEGRINI PALAZZO DELLA TORRE 2006 - 6 CASES
    Wine Advocate 90 points: "The 2006 Palazzo della Torre comes across as somewhat restrained for this wine. This is a very polished, elegant Palazzo della Torre with pretty layers of mocha, spices and new leather that add complexity to the fresh, vibrant fruit. Palazzo della Torre is 70% Corvina Veronese, 25% Rondinella and 5% Sangiovese. The addition of 30% dried fruit (Amarone style) adds an extra dimension of complexity. The retro 1970's label is also quite attractive."
    Reg $35.99 . . . PEARSON'S SALE PRICE . . . $18.99

    CLOS LA COUTALE CAHORS 2007 - 8 CASES
    #76 Wine Spectator Top 100 of 2009
    Wine Spectator 90 points: "Big, rich and darkly colored-these are the descriptors for the best red wines from the Cahors district of southwest France. The leading grape is Malbec (that's right, there was Malbec before Argentina) and now a small group of quality-oriented producers is pursuing a higher profile for Malbec in its homeland. Tannat and Merlot can also used in these blends. Besides an array of dark fruit flavors, the following wines from Cahors offer plenty of muscle and dense structures. They beg to be drunk with a juicy rib-eye or a roasted leg of lamb. There's a good sense of elegance to the well-defined, concentrated flavors of dark cherry, blackberry and plum, followed by notes of sage, dark chocolate and tobacco leaf on the long, powerful finish. Drink now. 5,000 cases imported"
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $13.99

    NEYERS CHARDONNAY THIERIOT VINEYARD SONOMA COAST 2006 - 5 CASES Neyers Vineyards sits in the heart of the Napa Valley. The barrels are made in France and air dried for three years, a year longer than normal. All of the grapes are picked by hand, into half-ton bins, then laboriously hand sorted at the winery. These hillside Chardonnay vines are now 25 years old. The crop is invariably small, and the wine is an ideal example of mountain-grown Chardonnay from the Sonoma Coast. 512 cases produced."
    The Wine Advocate 93 points: "Hints of lime oil, white currant, peach, and honeysuckle, all buttressed by terrific acidity, comprise the full-bodied 2006 Chardonnay Thieriot Vineyard. A cool-climate wine with some stunning acidity and nicely integrated wood, this is a beauty that should drink nicely for another 3-4 years"
    Reg $49.99 . . . PEARSON'S SALE PRICE . . . $24.99
    BEST PRICE ANYWHERE!

    LADERA CABERNET SAUVIGNON HOWELL MOUNTAIN 2004 - 3 CASES
    Wine Spectator 91 points: "A rustic yet smooth and harmonious style, with dusty berry, mineral, sage and herb scents that form a complex core of flavors. There's good intensity, and the tannins are in check. Ends with a minerally aftertaste, making this a wine that's very true to its appellation. Best from 2008 through 2016. 2,500 cases made ."
    Reg $69.99 . . . PEARSON'S SALE PRICE . . .$44.99
    BEST PRICE ANYWHERE!

    CEDERBERG BUKETTRAUBE SOUTH AFRICA 2007 - 12 CASES
    At an altitude of more than 1000 m above sea level, Cederberg Cellar is South Africa's highest winery. A cool continental climate, with snow in winter and northwesterly breezes in the hot summers, combined with several different soil types, unpolluted air and crystal clear waters, make this dramatic landscape the ideal terroir for a wide range of noble wines. This particular offering is semi-sweet with 24mg/l sugar, though never cloying. Exotic and very delicate, it shows floral and fruit salad aromas, with a hint of honey, dried peaches and ripe muscat. All natural sugar with a bracing fresh finish.
    Reg $19.99 . . . PEARSON'S SALE PRICE . . .$14.99

    KLUGE ESTATE NEW WORLD RED - 2 CASES
    Winery Notes: "This Bordeaux-style blend is made from Cabernet Sauvignon, Merlot and Cabernet Franc. It is smooth, round and soft, with notes characterized by toasted oak, currant and black cherry. The finish delivers a flourish of mocha and coffee. The wine's seductive harmony makes it the ideal accompaniment for beef, duck, pheasant and other game birds that can stand up to the boldness of its character. These dishes work best with the wine when prepared with sweet sauces that incorporate dense, sweet flavors, such as raisin, as well as those with rich, earthy aromas like mushroom."
    Reg $26.99 . . . PEARSON'S SALE PRICE . . . $17.99

    KLUGE ESTATE SIMPLY RED - 3 CASES
    Winery Notes: "Albemarle Simply Red is a Bordeaux- style blend made from Cabernet Sauvignon, Merlot and Cabernet Franc. Tinted a brilliant, intense ruby red, the wine exhibits soft tannins, medium density with a complex mineral expression. There are nuances of blackberry, black currant with delicate licorice, vanilla smoky and spicy notes. A nice, balanced wine with finesse and persistence that is best when served at approximately 65 F, Simply Red is an ideal companion for appetizers like beef carpacio, baked brie, salads, pizza, French- American cuisine and with cheeses. It is a distinctive wine to have on hand for a family dinner or to share with friends as a pleasant American red."
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $11.99

    TURLEY WINE CELLARS JUVENILE ZINFANDEL 2007 - 2 CASES
    Robert Parker 89 points: "The Zinfandel lots from the youngest vines (around 25 years) are put into a general blend called Juvenile. This is always one of the least expensive and delicious offerings. The 2007 Zinfandel Juvenile offers good berry fruit, pepper, and spice as well as medium body, and no hard edges. This seductive Zin can be enjoyed over the next 2-3 years."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE $24.99

    TURLEY WINE CELLARS OLD VINES ZINFANDEL 2007 - 2 CASES
    Robert Parker 89 points: "Another generic blend made from lots culled from the single vineyard Zinfandels is the 2007 Zinfandel Old Vines. It is a softer, slightly fuller offering than the Juvenile, with blacker fruits, and notes of damp earth, plums, and pepper. Ripe and fleshy, it is best consumed over the next 3-5 years."
    Reg . . . $44.99 . . . PEARSON'S PRICE $29.99

    TURLEY WINE CELLARS DUARTE VINEYARD ZINFANDEL 2007 - 2 CASES
    Robert Parker 89 points: "From Contra Costa County's sandy soils, the 2007 Zinfandel Duarte Vineyard is a plush effort displaying black fruit and loamy soil characteristics as well as excellent ripeness, and no hint of herbaceousness. It is smooth, tasty, and best consumed over the next 3-5 years."
    Reg $54.99 . . . PEARSON'S PRICE $39.99

    TURLEY WINE CELLARS MEAD RANCH ATLAS PEAK ZINFANDEL 2007 - 2 CASES
    Robert Parker (91-93) points: "Freshness allied with serious power, concentration, and fruit is apparent in the deep ruby-colored 2007 Zinfandel Mead Ranch from the Atlas Peak sector of Napa. It exhibits outstanding fruit intensity (briery black currant and black cherry notes), a striking minerality, full-bodied power, and an enticing, zesty exuberance. Drink this beauty over the next 7-8 years. "
    Reg $54.99 . . . PEARSON'S PRICE $39.99

    TURLEY WINE CELLARS DUSI VINEYARD ZINFANDEL 2007- 2 CASES
    Robert Parker (91-93) points: "The 2007 Zinfandel Dusi Vineyard (a well-known Paso Robles site) offers deep, full-bodied aromas and flavors of road tar, black cherries, truffles, meat, and roasted herbs. It also possesses full body and excellent intensity as well as vibrancy and definition."
    Reg $64.99 . . . PEARSON'S PRICE $49.99


    CHAMPAGNE (Prices are valid through December 31)

    1+1= 3 CAVA BRUT
    "The N.V. Cava Brut is estate-grown and made from 45% Xarel-lo, 30% Parellada, and 25% Macabeo. Pale straw-colored, it offers up aromas of apple and pear along with a persistent stream of small bubbles. Crisp, dry, and racy on the palate, this vibrant effort has a clean, moderately lengthy finish."
    REG . . . $17.99 . . . PEARSON'S SALE PRICE . . . $12.99

    ROTARI BRUT TALENTO TRENTO D.O.C.
    Clean, crisp and dry with a full, creamy finish . . . we've been recommending Rotari for ten years at least . . . by far our best selling sparkler . . . NOTHING ELSE COMES CLOSE . . . made from Chardonnay and Pinot Noir and fermented in the bottle for 24 months on its own yeasty lees . . . just like the big boys in Champagne. The grapes are grown in the foothills between the Alps and the Dolomites in the far Northeast of Italy . . . Italy's best growing region for crisp white wines and dry Champagne method sparklers. You can't get much closer to the real thing than this "Metodo Classico" in the bright yellow label.
    REG . . . $14.99 . . . PEARSON'S SALE PRICE . . . $12.99

    MARQUES DE GELIDA BRUT EXCLUSIVE 2005
    Wine Advocate 86 points: "Terrific value in sparkling wine from Spain, this blend of Macabeu, Xarel-Lo, Parellada, and Chardonnay is a crisp, elegant, estate- bottled effort offering notes of honeysuckle, a dry taste, and excellent freshness as well as liveliness. Drink it over the next year. It is a superb value."
    Reg $20.99 . . . PEARSON'S SALE PRICE . . . $13.99

    PANNIER BRUT ROSE' CHAMPAGNE
    Champagne Pannier . . . founded in 1899 but little known in the U.S. . . . made from the traditional Champagne blend of Chardonnay, Pinot Noir and Pinot Meunier . . . their Brut Rose' is made by adding a small amount of Pinot Noir to the finished Cuvee, an approved Champagne method which gives it a beautiful golden salmon color, added weight and turns the finished product quite lush.
    Wine Spectator 89 points: "Rich and supple, with a beam of berry, mineral and spice notes running through it. Very creamy, with moderate length. Drink now. 600 cases imported."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $24.99

    KLUGE ESTATE SP BLANC DE BLANCS 2005
    Winery Notes: "This methode Champenoise sparkling wine is made from Kluge Estate's best Chardonnay grapes. The vibrant Chardonnay aromas are focused and complex, exhibiting notes of ripe apple and pear with hints of hazelnut and roasted almond. The wine is medium- bodied with a creamy, finely-beaded mouthfeel and a clean, zesty finish."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

    KLUGE ESTATE SP ROSE 2005
    Winery Notes: "SP Rose, a vibrant salmon hue, exhibits complexity from aging on the lees for 21-24 months. To complement the wine's freshness, a very low dosage was added at disgorging. The result is a fruity and floral nose, a sensuous body, and delightful flavors - notes of cherry, rose petal, and raspberry, with a touch of toast.."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $21.99

    MOET NV BRUT IMPERIAL CHAMPAGNE
    Wine Enthusiast 86 points: "A soft, floral nose open this mid-weight wine. the apple-pear aromas and flavors are ripe and slightly sweet, but a slightly dry, chalky note keeps it from becoming cloying, and its just a shade sweeter than the Brut Imperial. The chalk and apple notes play out on the moderately long finish."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $32.99

    VEUVE CLICQUOT NV BRUT YELLOW LABEL CHAMPAGNE
    The Champagne produced today by Veuve Clicquot still lives up to the high standards set by Madame Clicquot, a young widow (veuve in French) who took over her late husbands estate at the beginning of the 19th century. It was Madame Clicquot who developed the important riddling procedure for Champagne--a way to remove dead yeast cells from bottles.
    Wine Spectator 88 points: "The non- vintage Veuve Clicquot is a bracing Champagne, boasting almond, honey and ginger flavors; appealing texturally, it firms up on the finish; sure to be a crowd pleaser."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

    KRUG "GRAND CUVEE" BRUT CHAMPAGNE
    Wine Spectator 95 points: "A powerful, well-toned Champagne, featuring coconut, toast, grapefruit and coffee aromas and flavors. There are plenty of bass notes, punctuated by crisp acidity, and it all comes together on the fine texture with an aftertaste of roasted hazelnut and coffee. Drink now through 2014."
    Reg $159.99 . . . PEARSON'S SALE PRICE . . . $109.99

    DOM PERIGNON 2000 VINTAGE WITH 2 CRYSTAL FLUTES GIFT PACK
    Wine Enthusiast 95 points:"This is a classic Dom Perignon vintage. It's big and fruity initially, a mouthful of ripeness. Then the texture and structure of this dense wine come through. It's as much wine as Champagne, rich, the apple and fresh pear flavors bying with yeasty and a tense crispness. Worth aging, it will be even better in 3-4 years."
    Reg $149.99 . . . PEARSON'S SALE PRICE . . . $139.99


    SPIRITS (Prices are valid through December 31)


    TESSERON 4 BOTTLE MINIATURE SAMPLER GIFT SET
    GREAT STOCKING STUFFER GIFT ITEM
    One 50 ml bottle of each . . .
    Lot No 29 . . . 100 points, Robert Parker's Hedonist Guide.
    Lot No 53 . . . 98 points, Robert Parker's Hedonist Guide.
    Lot No 76 . . . 4 Stars Highly Recommended, Spirit Journal, F.Paul Pacult.
    Lot No 90 . . . 3 Stars Recommended, Spirit Journal, F.Paul Pacult.
    Reg 49.99 . . . PEARSON'S SALE PRICE $39.99

    STARBUCKS COFFEE LIQUEUR GIFT SET WITH STARBUCKS COFFEE MUG 750mL
    For more than 30 years Starbucks has shared it's passion for sourcing, roasting, and serving the worlds finest coffee. Try it on the rocks, with cream, or in a martini. Starbucks Coffee Liqueur is made with the finest spirits and premium Starbucks House Blend blended to perfection. It brings the exceptional taste of Starbucks coffee to all kinds of drinks, both classic and new.
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $10.99

    STARBUCKS CREAM LIQUEUR 750mL
    Artful blend of delicious cream, premium Jim Beam spirits and a hint of Starbucks Coffee brings new life to the current cream liqueur category in time for the holiday season.
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $10.99

    SMIRNOFF VODKA 1L
    BEVERAGE TESTING INSTITUTE 90 points: "The medium-full bodied Smirnoff Vodka is reminiscent of lemon, white pepper, charcoal; full, bold texture; smoky sensation is followed by a burst of rich flavor."
    Reg $15.99 . . . PEARSON'S SALE PRICE . . . $13.99 (Rebate up to $50)

    DE MARSY V.S. FINE COGNAC
    Aged 7 years. our own cognac import. smooth, too, but it does have that bit of a bite that VS Cognac drinkers enjoy.
    Reg $25.99 . . . PEARSON'S SALE PRICE . . .$15.99

    DE MARSY V.S.O.P FINE COGNAC
    Aged 10 years. A bit darker and weightier than the VS.
    Reg $27.99 . . . PEARSON'S SALE PRICE . . .$17.99

    TAMDHU SPEYSIDE 10 YEAR OLD SINGLE MALT SCOTCH
    One of Scotland's oldest, yet least-known distilleries. Named for the Tamdhu Spring which supplies its water. Tamdhu is the main ingredient in the excellent blended scotch called The Famous Grouse. It is a light, spicy, caramel-toffee nosed whisky . . . AGED 10 YEARS . . . very smooth indeed.
    Scotch expert, Michael Jackson, describes Tamdhu as "bright gold" in color. "Clean, sweet. Very slightly toffeeish. An easily drinkable, malt-accented introduction to singles." Add a splash of spring water to bring out the butterscotch undertones. Tamdhu used to sell for $35 . . . at 20 bucks it's a steal.
    PEARSON'S SALE PRICE $19.99

    FIREFLY SWEET TEA VODKA 750 ml
    Take a sip and, it tastes just like a really good cup of iced tea!!
    Some people mix it with lemonade to create a John Daly, an alcoholic version of an Arnold Palmer. Others serve it over ice, lime juice, mint leaves and soda water as a "mo-tea-to."
    Reg . . . $21.99 Pearson's Sale Price . . . $19.99

    JIM BEAM 7 YEAR OLD DISTILLERS SERIES
    Kentucky Straight Bourbon Whiskey A new release from Jim Beam celebrating the seven master distillers in the company's history, whose tales are told on the sides of the bottle - from Jacob Beam of the Old Tub distillery through to present incumbent Fred Noe. Fittingly, Jim Beam Distiller's Series has been aged seven years.
    Reg . . . $24.99 Pearson's Sale Price . . . $19.99

    GLENLIVET 12 YEAR OLD SINGLE MALT SCOTCH SPEYSIDE GIFT SET WITH TWO GLASSES
    Distillery Notes: "The Glenlivet 12 year old elegantly combines the gentle aromas of summer meadows and tropical fruits. Fresh floral flavors with notes of vanilla develop into a soft finish that adds an enticing richness to this acclaimed single malt whisky."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $34.99

    GLENLIVET 12 YEAR OLD SINGLE MALT SCOTCH SPEYSIDE 1.75L
    Distillery Notes: "The Glenlivet 12 year old elegantly combines the gentle aromas of summer meadows and tropical fruits. Fresh floral flavors with notes of vanilla develop into a soft finish that adds an enticing richness to this acclaimed single malt whisky."
    Reg . . . $74.99 . . . PEARSON'S SALE PRICE . . . $67.99

    JOHNNIE WALKER BLACK LABEL
    100TH ANNIVERSARY LIMITED CENTENARY EDITION 750ml

    Johnnie Walker has been soothing our souls for 100 years now and it's time to celebrate with the limited edition Johnnie Walker Black. It was in 1909 when Johnnie and his grandsons named the first signature black label and the company has blended the scotch in the exact same style since then. It was grandson Alexander II who decided to do a square- shaped bottle in order to reduce breakage when shipping. The Black Label Centenary Edition features a timeline of the company on the back of the bottle.
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $33.99

    JOHNNIE WALKER BLACK LABEL 1.75L
    Johnnie Walker Black Label is a deep and complex flavor which is also an unquestionable mark of power and refinement. It is a luxury blend and a luxury brand, with a completely individual personality. As many as 40 whiskies, each aged 12 years or more, make up this satisfyingly complex blend. Decade after decade, Black Label wins awards and accolades.
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $53.99

    DON JULIO BLANCO TEQUILA
    The Blanco was given a 'Classic' rating in Wine Enthusiast Magazine's review of the top spirits of 2007. 'Classic' is their highest recommendation and was awarded after noted critic Paul Pacult reviewed over 250 spirits.
    Reg $49.99 . . . PEARSON'S SALE PRICE . . . $34.99

    DON JULIO REPOSADO TEQUILA
    Smooth, mellow and with an essence of spices. Aged in American white-oak for 8 months. Incredibly soft and elegant hints of dark chocolate, vanilla and light cinnamon balanced with subtle notes of pear, apple and lemon for a lightly honeyed and smooth flavor to be savored. Silky, warm finish with an essence of dried fruit and nuts, redolent of a caramel apple.
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $39.99

    DON JULIO ANEJO TEQUILA
    Golden-hued, oaky and full flavored. Aged in American white-oak for 18 months. Wonderfully complex with expressions of cooked agave and wild honey. Notes of cherries and strawberries with vanilla and oaky butterscotch. Distinctively full-bodied with astonishing depth of character. Bright and lightly spiced finish with the essence of wild honey in the background for a rewarding long finale.
    Reg $69.99 . . . PEARSON'S SALE PRICE . . . $45.99

    DON JULIO 1942 TEQUILA
    Sixty-Five years of tradition in every sip. Carefully aged for at least two and a half years. This limited- edition tequila is best appreciated when served in a snifter. Adding even more to its exclusivity, Tequila Don Julio 1942 undergoes a second distillation in a special still known as Pot Still 6, which refines the flavors even further. A silky, smooth character that coats the palate with roasted agave and vanilla flavors, sun-ripened tropical fruits and spiced undertones to create a wonderfully unique tequila experience. Beautiful, sweet agave-laced finish with lingering hints of oak and rich vanilla essence.
    Reg $129.99 . . . PEARSON'S SALE PRICE . . . $104.99

    THE MACALLAN 12 YEAR OLD
    Wine Enthusiast 92 points: "Macallan 12 Yr Old has hints of sweet cream and vanilla due to aging in used sherry casks from Spain."
    Reg . . . $49.99 . . . PEARSON'S SALE PRICE . . . $41.99

    THE MACALLAN CASK STRENGTH
    Wine Enthusiast 90-95 points: "Smells of baked bananas, rancio, hard cheese, burnt matches, oloroso Sherry, fruit cake, dark chocolate; firm and luscious at midpalate; long, chewy."
    Reg . . . $59.99 . . . PEARSON'S SALE PRICE . . . $52.99

    THE MACALLAN 15 YEAR OLD
    Wine Enthusiast 96-100 points: "CLASSIC / Highest Recommendation: "An initial bouquet of the dried yellow fruit found in muesli; later on, added scents of unsweetened coconut, honey, and light toffee beautifully complement the dried fruit aroma. The palate entry is chewy and honeyed; at midpalate the dried fruit, clover, and honey flavors meld delightfully with the oily, creamy texture. Concludes sensuously and regally."
    Reg . . . $79.99 . . . PEARSON'S SALE PRICE . . . $65.99

    THE MACALLAN 18 YEAR OLD WITH OAK GIFT BOX
    The Macallan Sherry Oak is exclusively matured in selected Sherry oak casks from Jerez, Spain. This satisfyingly complex Single Malt, matured at The Macallan distillery for a minimum of 12 years is characterised by its rich color, aroma and flavor with hints of dried fruits, spice and chocolate orange. A benchmark: not just for Macallan, but for aged whisky everywhere. Sets the standard for sherried Speysides to aspire to. 'Best Malt in the World': The Macallan 18 years old, Whisky Magazine.
    Distillery Notes: "Light mahogany in color. Nose of dried fruits and ginger, with a hint of citrus, vanilla and cinnamon. Palate offers rich dried fruits with spice, clove, orange and wood smoke. Finish is full and lingering, with dried fruits and sweet toffee, ginger and a hint of wood smoke."
    Reg . . . $159.99 . . . PEARSON'S SALE PRICE . . . $129.99

    THE MACALLAN 21 YEAR OLD
    Their unfaltering obsession with selecting the finest casks and distilling sublime spirit brings an unsurpassed, timeless quality to The Macallan. Distilled at our distillery in Speyside, this legendary Single malt is carefully matured for a minimum of 21 years. The unique combination of Bourbon and Sherry oak casks produces a particularly smooth, delicate and light whisky. Color: Light Amber Nose: Intense rich aroma, with hints of vanilla and passion fruit Palate: Soft, rich and spicy with hints of oranges and peat Finish Lingering with hints of wood smoke."
    International Review of Spirits Award: Gold Medal
    Reg . . . $259.99 . . . PEARSON'S SALE PRICE . . . $219.99

    GLENMORANGIE 10 YEAR OLD ORIGINAL SINGLE MALT
    The Malt Advocate 93 points: "Glenmorangie Original is an inviting single malt whisky, acclaimed and appreciated by luxury spirit drinkers around the world. The original expression of Glenmorangie's elegant, floral spirit that is renowned the world over for exquisite finesse and alluring complexity, Glenmorangie The Original is the intriguing marriage of delicate spirit and long, slow maturation. The taste characteristics from the first-fill bourbon casks that permeates the majority of the aged spirit, coupled with the increased proportion of our 'designer casks' (made from slow-growth, air- dried American oak from the Ozark Mountains of Missouri), results in a delicious spirit that enhances the relaxed and convivial mood of the group by igniting the senses. The Original is, quite simply, the most delicate and deliciously complex single malt whisky in the world. Aroma: Imagine yourself in an Italian garden surrounded with mandarin, lemon, apple, pear and peach trees, their fruit ripening in the sun. Add to this the scent of vanilla ice cream, then enjoy the herbal aromas of geranium and wild mint growing nearby Taste: Savour the fruits of the Italian garden as creamy vanilla slips like liquid silk over the tongue as peaches and cream, mandarins and lemons effervesce in the mouth Finish: The charming sweetness of delicious juices is left on the tongue pale."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $33.99

    GLENMORANGIE 12 YEAR OLD QUINTA RUBAN EXTRA MATURED PORT CASK
    Distillery Notes: "Glenmorangie Quinta Ruban is a velvety-textured single malt whisky, for confident, colourful, dynamic luxury spirit drinkers who like to take the lead. A mature Glenmorangie that is transferred from the original ex-bourbon cask and then extra matured or "finished" in port pipes, shipped from the 'Quintas' or wine estates of Portugal. Maturation in the ruby port pipes develops The Quinta Ruban into a voluptuously smooth spirit with a complex balance of sweet and dry flavours that engage the entire palate and envelope it in an intriguing balance of smooth velvet and crisp, cooling textures. Non chill-filtered and with an ABV of 46%, its key flavour notes are rich, chocolately and minty. Aroma: One sniff and you're immediately transported to a traditional Christmas dinner party, in a candle-lit dining room with the aroma of just-peeled mandarin oranges and Belgian chocolate mint crisps. Walnut shells have been thrown on the roaring fire where their scent mixes with the lingering aroma of nutmeg from the Christmas pudding and the warm, musky scent of sandalwood that emanates from the wood- panelled room Taste: A caress of silk velvet on the tongue gives way to a swathe of rich, dark chocolate- enrobed walnuts leaving in their wake the lemony- rose jelly texture of Turkish delight. Then sugar-coated crystallised orange segments emerge, countered by crisp mint chocolate, adding a chiffon like texture Finish: Lingering memories of dark minty chocolate."
    Reg . . . $59.99 . . . PEARSON'S SALE PRICE . . . $49.99

    GLENMORANGIE 12 YEAR OLD LASANTA EXTRA MATURED SHERRY CASK
    Distillery Notes: "Glenmorangie Lasanta is an elegant and full-bodied single malt whisky that has been extra matured in Spanish Oloroso Sherry casks after a minimum of 10 years in ex-bourbon casks. Its luscious, soft mouth filling texture, and its deep, enticing, sweet aroma appeals to luxury spirit drinkers who like to experiment, and whose confident choices, warmth and passion inspire the mood of the group. Non chill-filtered and with an ABV of 46%, its key flavour notes are of toffee, raisins and walnuts. Aroma: Like the most delicious dessert menu imaginable, Lasanta taunts the senses with chocolate covered raisins, honeycomb and smooth caramel toffee. Citrus notes clear the way for the crispy burnt sugar and melting softness of crème brulee to be replaced by the rich aroma of rum and raisin ice cream Taste: The full, sweet flavour typical of Spanish sherry with sultanas, orange segments, walnuts and butter toffee. Finish: Satisfyingly long with spiced orange and chocolate enrobed hazelnuts."
    Reg . . . $59.99 . . . PEARSON'S SALE PRICE . . . $49.99

    GLENMORANGIE NECTAR D'OR EXTRA MATURED RANGE SAUTERNES CASK
    Distillery Notes: "A captivating single malt whisky for the sophisticated luxury spirits drinker who enjoys delicious extravagance and sensual pleasures. With a tremendous 'gourmand' appeal, The Nectar D'Òr is Glenmorangie's delicious, complex base spirit that, after a minimum of 10 years in ex-bourbon casks, is then extra matured in specially hand selected Sauternes wine barriques. This makes it rich and sumptuous with a heady, luscious, beguiling spectrum of aromatic patisserie desserts that helps create a memorable occasion whenever it is enjoyed. Non chill-filtered and with an ABV of 46%, its key flavour notes are lemony, sumptuous and syrupy. Aroma: Tempted by the aromas wafting through the door of a French patisserie, you step inside to discover a tangy tarte au citron with its crisp pastry case and smooth lemony cream topping. Next to it is with its fluffy sponginess and milky vanilla aroma is a Genoise cake decorate with crystallised lime and orange peel. You can smell plump juicy sultanas, dates, warming ginger, coconut and nutmeg. In the background, gingerbread is baking in a wood-burning oven Taste: The smooth, melting creaminess of lemon tart leaves the mouth full of citrus tang that gives way to crème caramel and zesty lime. Finish: Languid and sweet with lemon zest, vanilla cream and delicate hints of ginger and nutmeg."
    Reg . . . $84.99 . . . PEARSON'S SALE PRICE . . . $74.99

    GLENMORANGIE ASTAR SINGLE MALT DESIGNER CASK
    This NEW PRODUCT is one for Malt Whisky connoisseurs with its rich, silky and creamy malt texture that embodies the heart and soul of Glenmorangie's time honored tradition of whisky creation. Astar is exclusively matured in 'Designer Casks' shipped from the Ozarks. These casks are made from carefully selected, slow growing, 150-year- old fine grain, American white oak trees. The wood has been air dried for a minimum of 24 months before it is charred and crafted into casks. Glenmorangie believes 60% of their whisky's character is derived from the wood it is aged in, so their quest for the very best wood is unparalleled.
    Distillery Notes:Glenmorangie Astar carries distinct aromas of rich toffee and crème- brulee, menthol, cinnamon and toasted almonds embedded in milk followed by flavors of rich, creamy delicious desserts according to official tasting notes.
    Aroma: Hints of ginger, citrus, smoky vanilla. Oak is noticeable. Water of course opens up the aroma to an elevated extent bringing out the sweeter tones, caramel or possibly buttery toffee. Flavor: Aroma follows through in the taste with spice and pepper being balanced out by the sweet, creamy vanilla. Spicy with big mouth feel. Long, warming finish. Glenmorangie Astar is powerful and best served with a small splash of water to open it up and allow it to shine.
    Reg . . . $84.99 . . . PEARSON'S SALE PRICE . . . $74.99

    GLENMORANGIE EXTREMELY RARE HIGHLAND 18 YEAR OLD
    Glenmorangie 18 year old is specially aged, rare, malt scotch whisky of distinction. With a rich bouquet and full, rounded flavour. Slowly matured for 15 years in ex-bourbon casks then a portion transferred to Spanish Oloroso sherry casks for the final three years of maturation.
    Distillery Notes: "An attractive deep gold color, warm and enticing. The bouquet is very full, round and perfumed with nutty, caramel and vanilla overtones. The changes that take place during the extra eight years of maturation are profound. The taste is exceptionally smooth, 'silky' and round. Find, fully flavored and subtle. WIth a long consistent aftertaste, it is delivered with great intensity and depth."
    Reg . . . $99.99 . . . PEARSON'S SALE PRICE . . . $89.99

    JOHNNIE WALKER BLUE WITH FREE COMPLIMENTARY ENGRAVING
    Johnnie Walker Blue . . . the rarest and most distinctive of all Johnnie Walker whiskies. Blended from at least fifteen different single malt and blended scotch whiskies . . . some chosen for the original, vibrant characteristics of the distillery that made them . . . others aged up to 60 years to show off the mellow oak and vanilla flavors of the casks they have been aged in. Royal Lochnagar is at the heart of Blue . . . a tiny Highland distillery that gives a rich sweetness and hints of freshness in the blend. Other malts included are Cardhu and Benrinnes, Speyside malts which provide spice, rich sherry and oak . . . Caol Isla, an Islay malt, adds deep, pungent spice and smoke to the blend . . . in addition Johnnie Walker holds back rare whiskies distilled years ago in distilleries that are now closed and no longer in production . . . such as the long forgotten exotic flavors and aromas of Millburn and Port Ellen.
    PEARSON'S SALE PRICE $149.00

    COGNAC TESSERON Lot No. 29 X.O. EXCEPTION . . . "100 point ethereal Cognac"
    Robert Parker 100 points: "We finished with a rare Cognac that may not yet be available in the United States. The Tesseron family, who made their fortune in Cognac (but are probably best known by wine lovers as the proprietor of Pontet Canet and Lafon Rochet) released tiny quantities of single vintage Cognacs. Although French law does not permit a vintage date to be used, this is all from 1929*, and is very limited in availability. I'm not an expert on Cognac, but anything this smooth, silky, potent, and aromatic, is truly great stuff. It is about as ethereal Cognac as anyone could ever hope to drink."
    PEARSON'S SALE PRICE $339.99

    TRULY THE BEST PRICE ANYWHERE AND THE LOWEST ANYONE HAS PRICED THIS UNBELIEVABLE COGNAC

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    GLENMORANGIE SCOTCH WHISKY TASTING TUESDAY NIGHT, DEC. 8TH, 2009

    Posted by Admin on Dec 08, 2009 - 07:37 PM
    Glenmorangie

    Since 1843, Glenmorangie distillery has been producing its famous malt here on the shores of the Dornoch Firth. Though the complex of buildings has seen many changes over the years, Glenmorangie is still handcrafted to this day by the Sixteen Men of Tain using tried and tested methods that have been passed down from generation to generation.

    The earliest documented reference to distillation on this site was in 1703, in the 'Tain and Balnagown Documents', and in the 1730s a brewery was established on the site. Tain's first legal distillery was established by David Sutherland in the early 1820s on a site at the west end of the town. On the 23rd June, 1826, the Inverness Journal advertised his property for sale, describing it as 'small but commodious'. Unfortunately for Sutherland, he failed to find a buyer, and although he was re-licensed for 1827, it appears he went out of business soon after.

    The Glenmorangie Distillery was licensed in 1843, and rather than buy brand new stills, the Distillery manager found second-hand swan necked stills that had been used in a gin distillery. These, he decided, would do just fine. This is why our stills have narrow, arching swan necks individually hand beaten into shape by skilled coppersmiths. They are exactly 5.14 metres tall (or for traditionalists, 16 feet 10π inches): the tallest stills in Scotland.

    The year 1887 saw the final establishment of the Distillery as a limited company by the Maitland brothers, who ran the architects' practice in Tain. Their partner was Duncan Cameron, the manager of the Commercial Bank. Soon, Glenmorangie was exported all over the world; mainly to expatriate Ross-shire folk in the Colonies, but also to fine hotels and businesses in Europe and the United States. One prestigious customer was the Savoy Hotel in London!

    In 1915, the Argyll and Sutherland Highlanders were billeted at the Distillery, with the maltbarns converted into makeshift barracks for the duration of the summer. This arrangement continued each summer for the remainder of the Great War. The barns were ideal for barracks, having plenty of free floor space and, of course, the Tarlogie Springs providing an ample supply of water.

    Before the Great War ended Glenmorangie had passed out of local ownership, and was bought over by its largest single customer, the Leith based company Macdonald and Muir. By the beginning of the 1920s, the rigours of wartime production had passed and the Distillery was running again with its full complement of Sixteen Men. In the 1990s additional stills were added to the still house to keep up with worldwide demand for Glenmorangie Single Malt. Then, in 2002, they introduced two more fermentation vessels (washbacks) as demand continued to increase.

    Although they make more malt whisky than they used to, the Distillery continues to maintain the tradition of only employing Sixteen Men, who work around the clock, all year round, only stopping each year for Christmas and essential maintenance. By only ever employing Sixteen Men they ensure that the distillery remains one of the most traditional in the Highlands.

    Glenmorangie Single Highland Malt Whisky is famous for its complexity and few whiskies can boast such a range of subtle notes and flavours.

    And tomorrow night Tuesday December 8 we will be holding a great Glenmorangie Scotch Whisky Tasting from
    5-8 pm. Don't miss out!
    There is no charge for the tasting . . . however we must be prepared.
    If you plan to attend, please RSVP to David@PearsonsWine.com

    GLENMORANGIE 10 YEAR OLD ORIGINAL SINGLE MALT
    The Malt Advocate 93 points: "Glenmorangie Original is an inviting single malt whisky, acclaimed and appreciated by luxury spirit drinkers around the world. The original expression of Glenmorangie's elegant, floral spirit that is renowned the world over for exquisite finesse and alluring complexity, Glenmorangie The Original is the intriguing marriage of delicate spirit and long, slow maturation. The taste characteristics from the first-fill bourbon casks that permeates the majority of the aged spirit, coupled with the increased proportion of our 'designer casks' (made from slow-growth, air- dried American oak from the Ozark Mountains of Missouri), results in a delicious spirit that enhances the relaxed and convivial mood of the group by igniting the senses. The Original is, quite simply, the most delicate and deliciously complex single malt whisky in the world. Aroma: Imagine yourself in an Italian garden surrounded with mandarin, lemon, apple, pear and peach trees, their fruit ripening in the sun. Add to this the scent of vanilla ice cream, then enjoy the herbal aromas of geranium and wild mint growing nearby Taste: Savour the fruits of the Italian garden as creamy vanilla slips like liquid silk over the tongue as peaches and cream, mandarins and lemons effervesce in the mouth Finish: The charming sweetness of delicious juices is left on the tongue pale."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $33.99

    GLENMORANGIE 12 YEAR OLD QUINTA RUBAN EXTRA MATURED PORT CASK
    Distillery Notes: "Glenmorangie Quinta Ruban is a velvety-textured single malt whisky, for confident, colourful, dynamic luxury spirit drinkers who like to take the lead. A mature Glenmorangie that is transferred from the original ex-bourbon cask and then extra matured or "finished" in port pipes, shipped from the 'Quintas' or wine estates of Portugal. Maturation in the ruby port pipes develops The Quinta Ruban into a voluptuously smooth spirit with a complex balance of sweet and dry flavours that engage the entire palate and envelope it in an intriguing balance of smooth velvet and crisp, cooling textures. Non chill-filtered and with an ABV of 46%, its key flavour notes are rich, chocolately and minty. Aroma: One sniff and you're immediately transported to a traditional Christmas dinner party, in a candle-lit dining room with the aroma of just-peeled mandarin oranges and Belgian chocolate mint crisps. Walnut shells have been thrown on the roaring fire where their scent mixes with the lingering aroma of nutmeg from the Christmas pudding and the warm, musky scent of sandalwood that emanates from the wood- panelled room Taste: A caress of silk velvet on the tongue gives way to a swathe of rich, dark chocolate- enrobed walnuts leaving in their wake the lemony- rose jelly texture of Turkish delight. Then sugar-coated crystallised orange segments emerge, countered by crisp mint chocolate, adding a chiffon like texture Finish: Lingering memories of dark minty chocolate."
    Reg . . . $59.99 . . . PEARSON'S SALE PRICE . . . $49.99

    GLENMORANGIE 12 YEAR OLD LASANTA EXTRA MATURED SHERRY CASK
    Distillery Notes: "Glenmorangie Lasanta is an elegant and full-bodied single malt whisky that has been extra matured in Spanish Oloroso Sherry casks after a minimum of 10 years in ex-bourbon casks. Its luscious, soft mouth filling texture, and its deep, enticing, sweet aroma appeals to luxury spirit drinkers who like to experiment, and whose confident choices, warmth and passion inspire the mood of the group. Non chill-filtered and with an ABV of 46%, its key flavour notes are of toffee, raisins and walnuts. Aroma: Like the most delicious dessert menu imaginable, Lasanta taunts the senses with chocolate covered raisins, honeycomb and smooth caramel toffee. Citrus notes clear the way for the crispy burnt sugar and melting softness of crème brulee to be replaced by the rich aroma of rum and raisin ice cream Taste: The full, sweet flavour typical of Spanish sherry with sultanas, orange segments, walnuts and butter toffee. Finish: Satisfyingly long with spiced orange and chocolate enrobed hazelnuts."
    Reg . . . $59.99 . . . PEARSON'S SALE PRICE . . . $49.99

    GLENMORANGIE NECTAR D'OR EXTRA MATURED RANGE SAUTERNES CASK
    Distillery Notes: "A captivating single malt whisky for the sophisticated luxury spirits drinker who enjoys delicious extravagance and sensual pleasures. With a tremendous 'gourmand' appeal, The Nectar D'Òr is Glenmorangie's delicious, complex base spirit that, after a minimum of 10 years in ex-bourbon casks, is then extra matured in specially hand selected Sauternes wine barriques. This makes it rich and sumptuous with a heady, luscious, beguiling spectrum of aromatic patisserie desserts that helps create a memorable occasion whenever it is enjoyed. Non chill-filtered and with an ABV of 46%, its key flavour notes are lemony, sumptuous and syrupy. Aroma: Tempted by the aromas wafting through the door of a French patisserie, you step inside to discover a tangy tarte au citron with its crisp pastry case and smooth lemony cream topping. Next to it is with its fluffy sponginess and milky vanilla aroma is a Genoise cake decorate with crystallised lime and orange peel. You can smell plump juicy sultanas, dates, warming ginger, coconut and nutmeg. In the background, gingerbread is baking in a wood-burning oven Taste: The smooth, melting creaminess of lemon tart leaves the mouth full of citrus tang that gives way to crème caramel and zesty lime. Finish: Languid and sweet with lemon zest, vanilla cream and delicate hints of ginger and nutmeg."
    Reg . . . $84.99 . . . PEARSON'S SALE PRICE . . . $74.99

    GLENMORANGIE ASTAR SINGLE MALT DESIGNER CASK
    This NEW PRODUCT is one for Malt Whisky connoisseurs with its rich, silky and creamy malt texture that embodies the heart and soul of Glenmorangie's time honored tradition of whisky creation. Astar is exclusively matured in 'Designer Casks' shipped from the Ozarks. These casks are made from carefully selected, slow growing, 150-year- old fine grain, American white oak trees. The wood has been air dried for a minimum of 24 months before it is charred and crafted into casks. Glenmorangie believes 60% of their whisky's character is derived from the wood it is aged in, so their quest for the very best wood is unparalleled.
    Distillery Notes:Glenmorangie Astar carries distinct aromas of rich toffee and crème- brulee, menthol, cinnamon and toasted almonds embedded in milk followed by flavors of rich, creamy delicious desserts according to official tasting notes.
    Aroma: Hints of ginger, citrus, smoky vanilla. Oak is noticeable. Water of course opens up the aroma to an elevated extent bringing out the sweeter tones, caramel or possibly buttery toffee. Flavor: Aroma follows through in the taste with spice and pepper being balanced out by the sweet, creamy vanilla. Spicy with big mouth feel. Long, warming finish. Glenmorangie Astar is powerful and best served with a small splash of water to open it up and allow it to shine.
    Reg . . . $84.99 . . . PEARSON'S SALE PRICE . . . $74.99

    GLENMORANGIE EXTREMELY RARE HIGHLAND 18 YEAR OLD
    Glenmorangie 18 year old is specially aged, rare, malt scotch whisky of distinction. With a rich bouquet and full, rounded flavour. Slowly matured for 15 years in ex-bourbon casks then a portion transferred to Spanish Oloroso sherry casks for the final three years of maturation.
    Distillery Notes: "An attractive deep gold color, warm and enticing. The bouquet is very full, round and perfumed with nutty, caramel and vanilla overtones. The changes that take place during the extra eight years of maturation are profound. The taste is exceptionally smooth, 'silky' and round. Find, fully flavored and subtle. WIth a long consistent aftertaste, it is delivered with great intensity and depth."
    Reg . . . $99.99 . . . PEARSON'S SALE PRICE . . . $89.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    DRY CREEK VINEYARD

    Posted by Admin on Dec 07, 2009 - 04:00 PM
    Dry Creek

    Usually you could only find these wines in some of your fine restaurants but we were able to get them into our store at a great price that you will only find here at Pearson's!

    Established in 1972, The Dry Creek Vineyard and winery in Sonoma County, California was the first to open following the Prohibition era. The winery is family-owned and has been named one of the "Top 10 Wineries in the U.S." with it's Award Winning Wines.

    Founded by David S. Stare, Dry Creek Vineyard paved the way for a renaissance of winemaking and viticulture in the Dry Creek Valley. Before his arrival, the Dry Creek Valley was little more than a few family farms and prune orchards. It was Dave's vision to start a Loire Valley inspired winery that reintroduced consumers to the wines of northern Sonoma County. Without a doubt, David Stare is a pioneer. Heading west in the late 1960s, Dave personified the character and work ethic of early Gold Rush pioneers. Educated at Massachusetts Institute of Technology (MIT), Dave worked for the B&O Railroad for several years but quickly realized that his true calling was in the wine industry. Inspired by his trips to the Loire Valley, Dave headed west to California to start his own family winery.

    Captivated by his memories of Loire-style wines, Sauvignon Blanc seemed destined to figure prominently in the Dry Creek Vineyard portfolio. However, several famed vineyard specialists advised him against planting Sauvignon Blanc. Always defiant, Dave planted the varietal anyway and the rest, as they say, is history.

    The family at Dry Creek Vineyard believes that great wines begin in the vineyard. For the family, winegrowing is a collaborative effort with Mother Nature. The aim is to strike a careful balance between soil, climate and vine. They take great care in carefully farming, harvesting and shepherding the wines through the winemaking process. The artistry of the winemaking team lies in their ability to carefully guide this process with as little intervention as possible.

    DRY CREEK SAUVIGNON BLANC 2008
    Sauvignon Blanc is the heart and soul of the family winery. For nearly 40 years they have been wholeheartedly committed to this delicious varietal.
    Winery Notes: "The 2008 Dry Creek Valley Sauvignon Blanc is refreshing, crisp, and expressive of the unique terroir of each of the individual vineyards that comprise this wine. We blended in 6% Sauvignon Musqué (a unique clone of Sauvignon Blanc) to give the wine additional depth and complexity without using oak or other winemaking techniques. Effusive aromas of guava, white peach, and melon abound. On the palate, intensely flavored stone fruit characters repeat the tropical fruit theme of this delicious wine."
    Wine Enthusiast 90 points Editors' Choice: "Just beautiful. Captures the essence of a fine Sauvignon Blanc, with bone dry, tart citrus, gooseberry and vanilla flavors that are pure and clean. Unoaked and lovely, this is a terrific restaurant by-the-glass wine."
    Reg . . . $19.99 . . . PEARSON'S SALE PRICE . . . $9.99

    DRY CREEK HERITAGE ZINFANDEL
    Winery Notes: "The 2007 Heritage Zinfandel is perhaps one of the more balanced and elegant vintages we have had in recent memory. This delicious wine combines fruit from the warm Dry Creek Valley and cool Russian River Valley appellations. Aromas of blueberry and raspberry are framed by notes of white pepper and chocolate. On the palate, an abundance of fresh berry fruit mingle with dollops of creamy oak. The tannins are refined and smooth, giving this wine a long and satisfying finish."
    Wine Enthusiast 87 points:"Powerful in Zinny character, this blend of Dry Creek and Russian River grapes bursts with brawny flavors of wild berries, chocolate-covered mint, tobacco and pepper, wrapped into sturdy tannins. Shows real class and character."
    Reg . . . $21.99 . . . PEARSON'S SALE PRICE . . . $11.99

    DRY CREEK THE MARINER
    Winery Notes: "This is the second vintage of our premier Meritage blend, The Mariner. Utilizing all five of the noble Bordeaux varieties, this wine displays compelling aromas of wild black cherry, blue-berry, and dried flowers. On the palate, the fruit shines through with succulent cherry, dark chocolate, and cassis that integrate seamlessly with silky smooth tannins. The finish is memorable for its lingering fruit flavors that balance perfectly with creamy vanilla oak nuances. Meritage is an art form and nothing proves this more than this artful blend of classic varietals."
    Wine Enthusiast 87 points:"The '05 Dry Creek Vineyard Mariner, a Bordeaux blend, is still very hard in tannins and acid; there are deep flavors of currants, cassis and mocha."
    Reg . . . $39.99 . . . PEARSON'S SALE PRICE . . . $19.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    KLUGE CHAMPAGNE TASTING FRI NIGHT, DEC. 4TH

    Posted by Admin on Dec 02, 2009 - 11:57 AM
    Languedoc Wine

    Established in 1999, Kluge Estate Winery and Vineyard aspires to be one of the East Coast's most prestigious wineries. Helmed by Patricia Kluge, the winery is tucked into Carter's Mountain on the edge of the picturesque Blue Ridge Mountains in Charlottesville, Virginia. Kluge's 2,000-acres are just miles from the birthplace of American viticulture, Thomas Jefferson's Monticello.

    And this Friday Night December 4 we will be holding a wonderful Kluge Champagne Tasting from 5-8 pm.
    There is no charge for the tasting . . . however we must be prepared.
    If you plan to attend, please RSVP to David@PearsonsWine.com

    MACALLAN SCOTCH TASTING SATURDAY

    Posted by Admin on Dec 02, 2009 - 11:53 AM
    Macallan

    A local farmer named Alexander Reid obtained a license to run a legal distillery in an area called Easter Elchies House in 1824. Roderick Kemp bought the distillery 70 years later and began establishing The Macallan as an international brand. The Macallan from the Speyside region of Scotland is considered by many to be the world's finest single-malt whiskey, earning monikers such as "the Rolls Royce of single malts" and "the Dom Perignon of Scotch." Throughout its long history, connoisseurs of fine scotch have held it in high esteem, and today it is one of the best known and loved single malts on the world market.

    And this Saturday December 5 we will be holding a great Macallan Scotch Tasting from
    1-4 pm. Don't miss out!
    There is no charge for the tasting . . . however we must be prepared.
    If you plan to attend, please RSVP to David@PearsonsWine.com

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    PEARSON'S BIG AFTER THANKSGIVING SALE

    Posted by Admin on Nov 27, 2009 - 01:48 PM
    Sale Sign

    Call it anything you want sale . . .

    SALE ON ALL WINE & CHAMPAGNE
    ALL DAY FRIDAY & SATURDAY

    Whatcha doin' this weekend?

    You can go to one of those dreary . . . impersonal . . . corporate shopping malls . . . where all the stores look alike and no one is having any fun . . . OR . . . you can come down to PEARSON'S . . . the greatest wine shop in the world . . . for wine tastings, sales and great gifts that no one will even think about returning.

    30% OFF ALL WHITE TAGS . . . 5% OFF ALL RED TAGS . . . SOLID OR MIXED CASES 12 OR MORE . . . AND 10% OFF ALL WHITE TAG SPIRITS

    Michael, Harold, Larry, Erick, Bellamy, Valerie, John, Rev, Kobi, . . . and Helen and I . . . can hardly wait to see you.

    RULES OF THE SALE
    1. 100% OF OUR IN STOCK 750 ML wine,champagne, spirits inventory is included.
    2. IN STOCK ITEMS ONLY.
    3. TWO DAYS ONLY. Friday & Saturday. November 27 & 28, from 10 am til 8:45 pm each day.
    4. FOR EMAIL CUSTOMERS ONLY.
    5. The 30% CASE DISCOUNT applies to the REGULAR WHITE TAG PRICES in any assortment of 12 OR MORE 750 ml wines that we have in stock.
    6. RED TAG SALE wines and EMAIL PRICE wines ARE INCLUDED. TAKE 5% OFF RED TAG WINES when they are included in any assortment of 12 or more 750 ml wines that we have in stock.
    7. THE 10% OFF APPLIES TO WHITE TAG SPIRITS ONLY
    8. STAY AWAY FROM ALL MALLS. You will get caught in traffic and miss everything.
    9. BRING FRIENDS. If they give us their EMAIL ADDRESS they can get 30% OFF too.
    10. SPECIAL ORDERS, PREVIOUSLY ORDERED, AND PREVIOUSLY PAID FOR WINES ARE NOT INCLUDED.


    Plus . . . MORE specially selected items LISTED BELOW already on sale but come on in and get the additional discount.


    BEGINNING THIS MORNING AT 10:00 am . . . many open for tasting . . . the following wines are discounted to their lowest prices . . . no further case discounts.


    WINES

    MESTA TEMPRANILLO 2008
    Winery notes: "Intense ruby red in color with aromas of mature red fruits, strawberries and cherries. On the palate the wine is fruity, juicy and fresh with firm tannins and a long, pleasant finish. Pair with Iberian apetizers, soft cheeses and red meats."
    Reg 7.99 . . . PEARSON'S SALE PRICE . . . $5.99

    DOMAINE DE POUY 2008
    Bobby Kacher: "Once I met Yves Grassa, my life in wine has never been the same. I have never tasted such a good all purpose white wine of such high quality. Usually, when I find something very good and inexpensive, the quantities are so small, that it becomes ridiculous to import. Yves told me he hoped to produce a wine that people would want to drink everyday. Frankly, that's what happened. Oh, so fresh and vibrant. It's like crossing a bowl of fruit and a popsicle, with not too much alcohol. We ship this wine in temperature controlled containers to preserve maximum freshness. Many people drink this wine all day, everyday. You'll see why."
    Reg $7.99 . . . PEARSON'S SALE PRICE . . . $5.99

    PARADOS WINEMAKER'S SELECT RED MENDOZA- ARGENTINA 2008
    The talented ancestor Don Manuel de Villafane begame making wine in Argentina in the year 1611. In his honor Parados created this superb line of wines representing the finest varietal grapes of Mendoza. The wine is comprised of a special blend of three different red wine grapes that we have found fit magnificently together. They use 40% of Sagiovese (the Italian grape of Chianti), 40% of Tempranillo (the rich and earthy red of Spanish Riojas), and 20% of Malbec (the most famous red grape of Argentina) to make a wine that tastes comparable or better than much more expensive red wines. The Sangiovese adds the lovely red fruit, the Tempranillo adds earthy and rich notes, and the Malbec gives the wine it depth of fruit and body. A very impressive red wine for a nominal price. The red wine is a very versatile because of the blend of red grapes of which it is comprised.
    International Wine Review 90 points: "The Winemaker's Select is a highly attractive innovative blend of 40% Sangiovese, 40% Tempranillo and 20% Malbec. Star bright and medium ruby in color, it displays a pleasing red berry fruit nose with surprising intensity of ripe concentrated flavor and elegance on the palate."
    PEARSON'S SALE PRICE . . . $7.99

    PATRICK LESEC PETITE CRAU
    The Wine Advocate Robert Parker 85 points: "The non- vintage Petite Crau Vin de Table, which is Merlot, Grenache, Carignan, Syrah, and Cabernet Sauvignon primarily from the 2007 vintage blended with small amounts of 2006. While it reveals a slightly herbaceous streak, it offers plenty of fruit as well as medium body. Consume it over the next year.'
    Reg $12.99 . . . PEARSON'S SALE PRICE . . . $7.99

    DOMAINE DE PETITE CASSAGNE BLANC 2006
    Domaine de la Petite Cassagne is located four kilometers from the village of St Gilles on south/south- eastern exposed slopes of the Costières de Nîmes. The soils here are characterized by cailloux deposited by the Rhône River centuries ago. Diane de Puymorin is the dynamic young owner of this super property, which she purchased in 1998. Diane's goal was to craft unique wines within the Costières de Nîmes appellation. She uses only organic farming methods and believes in strictly limiting yields. Unique pruning and leaf pulling techniques help her to optimize the maturity of fruit in her vineyards, and allow her to harvest before the autumnal weather changes.
    Reg $11.99 . . . PEARSON'S SALE PRICE . . . $7.99

    PEZZI KING DRY CREEK VALLEY ZINFANDEL
    The home of Pezzi King, Dry Creek Valley in Sonoma County is the perfect place for Zinfandel where the conditions are suited to producing great wines. The vineyard on higher elevation hillsides with warm sun filled days and cool Pacific Ocean night air. The 2005 was one of the best vintages producing excellent grapes that matured slowly and evenly and has good complexity and depth of flavors.
    Winery Notes: "Distinctive zinfandel from Sonoma County's best. Saturated ruby - purple color, scents of ripe boysenberry, toasty oak, sweet vanilla and smoke. Full bodied with jammy black raspberry, pepper and hints of truffle. Multilayered flavors harmonize with ripe tannins producing a long, lusty finish."
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $7.99

    PASO A PASO VERDEJO 2008
    The Wine Advocate 86 points: "The 2008 Paso a Paso Verdejo is the first Verdejo made in La mancha. Medium straw colored it reveals notes of mineral and fresh lemon. Medium bodied, crisp, and tasty, this nicely balanced effort has refreshing finish. It is a very good value considering that most Verdejos from Rueda begin at an average of $14."
    Reg $11.99 . . . PEARSON'S SALE PRICE . . . $7.99

    WRONGO DONGO 2008
    The Wine Advocate 88 points: "The label has changed but the wine is up to standard. The 2008 Wrongo Dongo is 100% Monastrell sourced from a Gil family estate vineyard. Purple colored and exceptionally fragrant, the nose gives up notes of underbrush, mineral, spice box, and blueberry. Round, smooth, and easy going on the palate, this wine would make a first class match with paella. Drink it over the next three years."
    Reg $9.99 . . . PEARSON'S SALE PRICE . . . $7.99

    CONCANNON SYRAH SELECTED VINEYARDS 2006
    Winery Notes: "The 2006 Concannon Syrah, Selected Vineyards Central Coast has deep, expansive aromas of blackberry, raspberry, and cherry dominating the nose. Soft chocolate and caramel notes from the oak give this wine a delicious flavor on the palate, while some toasty notes are also detected. Tannins are carefully structured, so the finish is round and lively. A delicious pairing with barbecued pork, lamb, or wild game."
    Reg $11.99 . . . PEARSON'S SALE PRICE . . . $8.99

    PATRICK LESEC VACQUEYRAS VIEILLES VIGNES 2005
    The Wine Advocate Robert Parker 90 points: "The classic 2005 Vacqueyras Vieilles Vignes is a blend of 75% Grenache and 25% Syrah. It exhibits a dense ruby/purple color along with a big, peppery, cassis, licorice, and roasted herb-scented bouquet. This elegant, noble, deep wine should age nicely for 7-8 years."
    Reg $35.99 . . . PEARSON'S SALE PRICE . . . $19.99

    J.L. CHAVE MON COEUR COTES DU RHONE 2007
    Robert Parker 90 Points: "The 2007 Cotes du Rhone Mon Coeur is sensational, offering superb purity, texture, and richness. It should drink well for 5-7 years." The Wine Spectator 90 points: "This has character, showing a dark, burly edge to the bittersweet cocoa and mulled blackberry fruit, with a coffee-tinged finish. Hints of garrigue and mineral flitter through as well. Should open nicely with brief cellaring. Drink now through 2010."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $17.99

    J.L. CHAVE SELECTION CROZES- HERMITAGE SILENE 2007
    Chave's Hermitage is considered to be the best in the Region. The 2006 vintage received 92 points from the Wine Spectator. There is no telling how high the 2007 vintage will be graded. Winery Notes:"The 2007 "Silene" Crozes-Hermitage is 100% organically farmed, and come from hillside vineyards, providing the wine with superior sun exposure to ripen the grapes and drainage. The "Silene" is 100% Syrah, the only red varietal allowed in the Crozes-Hermitage appellation. Dark fruits with blackberry and currant notes. Leaves a long finish with a wonderful texture."
    Reg $34.39 . . . PEARSON'S SALE PRICE . . . $20.99

    SIMI ALEXANDER VALLEY CABERNET SAUVIGNON 2006
    Long ago Simi Winery realized the importance of Alexander Valley and knew that it would be a leading appellation for growing Bordeaux varietals. Today they showcase the region with Cabernet Sauvignon and Merlot.
    Winery Notes: "Dark red with a ruby cast. Ripe plum and sweet raisin aromas laced with blackberry, soft cedar and spice. Fresh berries and cassis with undertones of tobacco and lush, ripe tannins ending in a long, velvety finish."
    Reg $23.99 . . . PEARSON'S SALE PRICE . . . $14.99
    BEST PRICE ANYWHERE!

    TORII MOR 2007 WILLAMETTE VALLEY
    Winery Notes : "This wine has aromas of dark cherries, graham cracker and earth notes. The flavors show a mix of red and dark cherries, earthiness, and Graham cracker-barrel toast. The crisp acidity opens the taste buds to an explosion of rich flavors: cherries, dried red berries, floral spices and earth notes. The mouthfeel is at first tight, but sweetens up instantly. The finish is long with notes of fruit, oak spices and oak toast. The texture is rich and mouth filling, the after taste shows a little dryness from the tannins and will become creamier with a little more cellaring."
    Reg $32.99 . . . PEARSON'S SALE PRICE . . . $24.74

    XAVIER MONNOT MONTHELIE 1ER CRU LES DURESSES 2005
    Monthelie is a tiny, almost unknown village . . . perfectly placed in the sweet spot between Volnay, Meursault and Auxey Duresses. The "Les Duresses" vineyard is its best known . . . with limestone soil that differentiates itself from the others . . . Monnot's Monthelie is aged in 25% oak for a year . . . creamy yet firm, much like a fine Puligny-Montrachet. Robert Kacher Selection.
    Reg 44.99 . . . PEARSON'S SALE PRICE . . . $27.99

    ANDERSON'S CONN VALLEY ESTATE RESERVE CABERNET SAUVIGNON 2006
    The Wine Advocate 94 points: "In the more irregular vintage of 2006, the Cabernet Sauvignon Reserve has also turned out strong, with sweet creme de cassis fruit intermixed with incense, charcoal, and hints of asphalt and creosote, along with some subtle smoky barrel smells. The wine has a big, substantial mouthfeel, firm but sweet tannins, and a generous, savory finish with outstanding purity and extract. This wine is more backward, as one might expect in this vintage, but it promises to evolve for 25+ years as well."
    Reg $81.49 . . . PEARSON'S SALE PRICE . . . $56.99

    ANDERSON'S CONN VALLEY ELOGE NAPA VALLEY 2005
    The Wine Advocate 96 points: "The 2005 Eloge is a staggering wine that is utterly profound. Its extraordinary aromas of incense, cedar wood, creme de cassis, kirsch, spice box, and gamey smokiness as well as forest floor make for one of the most complex wines I smelled over the two weeks I spent in Napa. Full-bodied flavors are followed by a wine with sweet tannins, beautifully deep, concentrated layered fruit flavors, and a long, heady finish. This is gorgeous stuff that should evolve nicely for 15 or more years."
    Reg $93.49 . . . PEARSON'S SALE PRICE . . . $65.99

    VINCENT GIRARDIN SAVIGNY-LES-BEAUNE LES VERMOTS DESSUS BLANC 2006
    This wine is a real charmer . . . supple and fruity, very fresh on the palate. This is not a wine to lay away, although it will hold up well for several years at least. It is a delicious, supple, fruit forward wine you'll be happy to drink while your '05 Pulignys and Meursaults are maturing.
    Importer Danny Haas tasting notes: "Very perfumed nose; quite mineral, too. Ripe, sugared limes on the palate with lots of vanilla bean; a rich, silky texture. Some toasty oak, too. Low in acid yet the minerality gives it some balance. A soft, creamy finish."
    Reg 39.99 . . . PEARSON'S SALE PRICE $24.99

    BORTOLUZZI PINOT GRIGIO 2007
    This is a selection from 5 different vineyards, each of which endows it with specific characteristics: breadth and structure from 3 of the locations, bouquet and sweetness from another, mineral notes from the stonier soil of a vigna 200 meters further down towards the Isonzo river. The bouquet is delicately tinged with almond and apricot aromas, the palate acquires a subtle fumé taste with age. Exudes lush fruit, buttery texture and pure, oak-free, finely focused varietal character.
    Reg $22.99 . . . PEARSON'S SALE PRICE . . . $14.99

    CHAMPAGNE

    ROTARI BRUT TALENTO TRENTO D.O.C.
    Clean, crisp and dry with a full, creamy finish . . . we've been recommending Rotari for ten years at least . . . by far our best selling sparkler . . . NOTHING ELSE COMES CLOSE . . . made from Chardonnay and Pinot Noir and fermented in the bottle for 24 months on its own yeasty lees . . . just like the big boys in Champagne. The grapes are grown in the foothills between the Alps and the Dolomites in the far Northeast of Italy . . . Italy's best growing region for crisp white wines and dry Champagne method sparklers. You can't get much closer to the real thing than this "Metodo Classico" in the bright yellow label.
    REG . . . $14.99 . . . PEARSON'S SALE PRICE . . . $12.99

    MARQUES DE GELIDA BRUT EXCLUSIVE 2005
    Wine Advocate 86 points: "Terrific value in sparkling wine from Spain, this blend of Macabeu, Xarel-Lo, Parellada, and Chardonnay is a crisp, elegant, estate- bottled effort offering notes of honeysuckle, a dry taste, and excellent freshness as well as liveliness. Drink it over the next year. It is a superb value."
    Reg $20.99 . . . PEARSON'S SALE PRICE . . . $14.99

    PANNIER BRUT ROSE' CHAMPAGNE . . . limited stock
    Champagne Pannier . . . founded in 1899 but little known in the U.S. . . . made from the traditional Champagne blend of Chardonnay, Pinot Noir and Pinot Meunier . . . their Brut Rose' is made by adding a small amount of Pinot Noir to the finished Cuvee, an approved Champagne method which gives it a beautiful golden salmon color, added weight and turns the finished product quite lush.
    Wine Spectator 89 points: "Rich and supple, with a beam of berry, mineral and spice notes running through it. Very creamy, with moderate length. Drink now. 600 cases imported."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $25.99

    PERRIER-JOUET GRAND BRUT GIFT SET WITH TWO FLUTES
    Wine Enthusiast 93 points: "This is what you expect a prestige Champagne to look, smell and taste like. Poised and stylish, it layers sharp citrus fruit with spicy wood and light toast. Layers of citrus, tangerine and flower blossoms unfold elegantly; lime and grapefruit accents add interest, and above all it comports itself with impeccable balance, precision and grace."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

    VEUVE CLICQUOT YELLOW LABEL CHAMPAGNE WITH GIFT BOX
    Winery Notes: "Clicquot's signature brut non-vintage is loved the world over for its crisp, full flavors, consistent quality and celebratory yellow label. This classically-styled, dry Champagne is a blend of two-thirds black grapes (Pinot Noir and Pinot Meunier) for body, balanced with one-third Chardonnay for elegance. It has a fine persistent sparkle and golden Champagne color. Its complex nose of apple, citrus and caramel is followed by full flavors with elegance, crispness and a slightly spicy finish."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

    KRUG "GRAND CUVEE" BRUT CHAMPAGNE
    Wine Spectator 95 points: "A powerful, well-toned Champagne, featuring coconut, toast, grapefruit and coffee aromas and flavors. There are plenty of bass notes, punctuated by crisp acidity, and it all comes together on the fine texture with an aftertaste of roasted hazelnut and coffee. Drink now through 2014."
    Reg $159.99 . . . PEARSON'S SALE PRICE . . . $129.99

    SPIRITS


    STARBUCKS COFFEE LIQUEUR GIFT SET WITH STARBUCKS COFFEE MUG 750mL
    For more than 30 years Starbucks has shared it's passion for sourcing, roasting, and serving the worlds finest coffee. Try it on the rocks, with cream, or in a martini. Starbucks Coffee Liqueur is made with the finest spirits and premium Starbucks House Blend blended to perfection. It brings the exceptional taste of Starbucks coffee to all kinds of drinks, both classic and new.
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $11.99

    STARBUCKS CREAM LIQUEUR 750mL
    Artful blend of delicious cream, premium Jim Beam spirits and a hint of Starbucks Coffee brings new life to the current cream liqueur category in time for the holiday season.
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $11.99

    SMIRNOFF VODKA 1L
    BEVERAGE TESTING INSTITUTE 90 points: "The medium-full bodied Smirnoff Vodka is reminiscent of lemon, white pepper, charcoal; full, bold texture; smoky sensation is followed by a burst of rich flavor."
    Reg $15.99 . . . PEARSON'S SALE PRICE . . . $13.99 (Rebate up to $50)

    DE MARSY V.S. FINE COGNAC
    Aged 7 years. our own cognac import. smooth, too, but it does have that bit of a bite that VS Cognac drinkers enjoy.
    Reg $25.99 . . . PEARSON'S SALE PRICE . . .$15.99

    DE MARSY V.S.O.P FINE COGNAC
    Aged 10 years. A bit darker and weightier than the VS.
    Reg $27.99 . . . PEARSON'S SALE PRICE . . .$17.99

    DE MARSY GRANDE FINE NAPOLEON COGNAC
    Aged 15 years. A bit of sweetness and a long smooth finish.
    Reg $29.99 . . . PEARSON'S SALE PRICE . . .$19.99

    FIREFLY SWEAT TEA VODKA 750 ml
    Take a sip and, it tastes just like a really good cup of iced tea!!
    Some people mix it with lemonade to create a John Daly, an alcoholic version of an Arnold Palmer. Others serve it over ice, lime juice, mint leaves and soda water as a "mo-tea-to."
    Reg . . . $21.99 Pearson's Sale Price . . . $19.99

    JIM BEAM 7 YEAR OLD DISTILLERS SERIES
    Kentucky Straight Bourbon Whiskey A new release from Jim Beam celebrating the seven master distillers in the company's history, whose tales are told on the sides of the bottle - from Jacob Beam of the Old Tub distillery through to present incumbent Fred Noe. Fittingly, Jim Beam Distiller's Series has been aged seven years.
    Reg . . . $24.99 Pearson's Sale Price . . . $21.99

    JOHNNIE WALKER BLACK LABEL
    100TH ANNIVERSARY LIMITED CENTENARY EDITION 750ml

    Johnnie Walker has been soothing our souls for 100 years now and it's time to celebrate with the limited edition Johnnie Walker Black. It was in 1909 when Johnnie and his grandsons named the first signature black label and the company has blended the scotch in the exact same style since then. It was grandson Alexander II who decided to do a square- shaped bottle in order to reduce breakage when shipping. The Black Label Centenary Edition features a timeline of the company on the back of the bottle.
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $35.99

    JOHNNIE WALKER 18 YR GOLD LABEL w/ ICE BUCKET 750ml
    Johnnie Walker Gold Label was blended to celebrate the first 100 years of the House of Walker in 1920. A well-kept secret, it's only been available outside the company since the 1990s. It has a distinctly smooth, sweet and luxurious character, with a stylish elegance and refined quality. With its rich gold color and old-gold glints, it reveals a full, round, deep nose. There are notes of soft raisins and toffee, fresh malt and light cream - Gold Label is as enticing as it is sensuous. Its palate is rich and broad with full malt flavors and honeyed spices with almonds and marzipan, which leads to a distinctive creaminess.
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $56.99

    DON JULIO BLANCO TEQUILA
    The Blanco was given a 'Classic' rating in Wine Enthusiast Magazine's review of the top spirits of 2007. 'Classic' is their highest recommendation and was awarded after noted critic Paul Pacult reviewed over 250 spirits.
    Reg $49.99 . . . PEARSON'S SALE PRICE . . . $36.99

    DON JULIO REPOSADO TEQUILA
    Smooth, mellow and with an essence of spices. Aged in American white-oak for 8 months. Incredibly soft and elegant hints of dark chocolate, vanilla and light cinnamon balanced with subtle notes of pear, apple and lemon for a lightly honeyed and smooth flavor to be savored. Silky, warm finish with an essence of dried fruit and nuts, redolent of a caramel apple.
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $44.99

    DON JULIO ANEJO TEQUILA
    Golden-hued, oaky and full flavored. Aged in American white-oak for 18 months. Wonderfully complex with expressions of cooked agave and wild honey. Notes of cherries and strawberries with vanilla and oaky butterscotch. Distinctively full-bodied with astonishing depth of character. Bright and lightly spiced finish with the essence of wild honey in the background for a rewarding long finale.
    Reg $69.99 . . . PEARSON'S SALE PRICE . . . $49.99

    DON JULIO 1942 TEQUILA
    Sixty-Five years of tradition in every sip. Carefully aged for at least two and a half years. This limited- edition tequila is best appreciated when served in a snifter. Adding even more to its exclusivity, Tequila Don Julio 1942 undergoes a second distillation in a special still known as Pot Still 6, which refines the flavors even further. A silky, smooth character that coats the palate with roasted agave and vanilla flavors, sun-ripened tropical fruits and spiced undertones to create a wonderfully unique tequila experience. Beautiful, sweet agave-laced finish with lingering hints of oak and rich vanilla essence.
    Reg $129.99 . . . PEARSON'S SALE PRICE . . . $109.99

    JOHNNIE WALKER BLUE WITH GOLF SHOE BAG AND FREE COMPLIMENTARY ENGRAVING
    Johnnie Walker Blue . . . the rarest and most distinctive of all Johnnie Walker whiskies. Blended from at least fifteen different single malt and blended scotch whiskies . . . some chosen for the original, vibrant characteristics of the distillery that made them . . . others aged up to 60 years to show off the mellow oak and vanilla flavors of the casks they have been aged in. Royal Lochnagar is at the heart of Blue . . . a tiny Highland distillery that gives a rich sweetness and hints of freshness in the blend. Other malts included are Cardhu and Benrinnes, Speyside malts which provide spice, rich sherry and oak . . . Caol Isla, an Islay malt, adds deep, pungent spice and smoke to the blend . . . in addition Johnnie Walker holds back rare whiskies distilled years ago in distilleries that are now closed and no longer in production . . . such as the long forgotten exotic flavors and aromas of Millburn and Port Ellen.
    PEARSON'S PRICE $149.00

    COGNAC TESSERON Lot No. 29 X.O. EXCEPTION . . . "100 point ethereal Cognac"
    Robert Parker 100 points: "We finished with a rare Cognac that may not yet be available in the United States. The Tesseron family, who made their fortune in Cognac (but are probably best known by wine lovers as the proprietor of Pontet Canet and Lafon Rochet) released tiny quantities of single vintage Cognacs. Although French law does not permit a vintage date to be used, this is all from 1929*, and is very limited in availability. I'm not an expert on Cognac, but anything this smooth, silky, potent, and aromatic, is truly great stuff. It is about as ethereal Cognac as anyone could ever hope to drink."
    PEARSON'S PRICE $345.00

    BEER


    POST ROAD PUMPKIN ALE BROOKLYN BREWERY
    PERFECT THANKSGIVING BEER!
    Post Road Pumpkin Ale is produced by Brooklyn Brewery. It is a spicy Post Road Pumpkin Ale does use real pumpkin but is also spiced with cinnamon and nutmeg, which is what really gives it a taste of spicy pumpkin pie.
    PEARSON'S SALE CASE PRICE $36.99

    CHIMAY RED LABEL 4 PACK 11.2 oz Bottles WITH CHIMAY GOBLET GLASS
    Beautiful coppery color and a creamy thick head; aroma reminiscent of ripe apricots; silky mouthfeel with a pleasant touch of astringent bitterness in the finish.
    PEARSON'S PRICE . . . $18.99

    STRONGBOW CIDER 4 PACK CANS
    The best selling cider in the world.

    A strong, dry cider. Served chilled, Strongbow delivers a full bodied, refreshing taste.
    PEARSON'S SALE PRICE $9.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    TUESDAY NIGHT (NOV. 24) WINE TASTING: WINEBOW SPECIALS

    Posted by Admin on Nov 24, 2009 - 04:12 PM
    Wine Glass

    Tonight from 5:30 -8 pm we will have our good friend Steve Krieger from Winebow tasting great wines from his portfolio. We will be having a big sale on these wines. So come on by taste some great wines and have some fun.
    There is no charge for the tasting . . . however we must be prepared. If you plan to attend, please RSVP to David@PearsonsWine.com

    ANTICA TERRA PINOT NOIR 2007 WILLAMETTE VALLEY
    The Wine Insiders 94 points: "This is a racy wine that will reward those with the patience to indulge in it over the course of an evening. Persistent fruit flavors cradle an intricate mixture of spice and oak - all carried by that luxurious silky texture that Pinot lovers are always on the look out for. This gorgeous Pinot will easily cellar for 5-7 years and provide healthy dividends to the patient soul that is able to show such restraint! "
    Reg $ 61.99. . . PEARSON'S WINE TASTING PRICE . . . $39.99
    BEST PRICE ANYWHERE!

    GOLDENEYE PINOT NOIR 2006
    One of the most requested wines from consumers and collectors around the world.
    The Wine Enthusiast 91 points: "Very rich, very fine, this Pinot is a blend of Goldeneye's best vineyards. It shows a molten density, like liquid silver, lush in red cherries, licorice, cinnamon, coco, dried herb and orange zest flavors, and should develop in the bottle through 2012."
    Reg $57.99 . . . PEARSON'S WINE TASTING PRICE . . . $39.99
    BEST PRICE ANYWHERE!

    CLOS LA COUTALE CAHORS 2007
    Wine Spectator 90 points : "Big, rich and darkly colored-these are the descriptors for the best red wines from the Cahors district of southwest France. The leading grape is Malbec (that's right, there was Malbec before Argentina) and now a small group of quality-oriented producers is pursuing a higher profile for Malbec in its homeland. Tannat and Merlot can also used in these blends. Besides an array of dark fruit flavors, the following wines from Cahors offer plenty of muscle and dense structures. They beg to be drunk with a juicy rib-eye or a roasted leg of lamb. There's a good sense of elegance to the well-defined, concentrated flavors of dark cherry, blackberry and plum, followed by notes of sage, dark chocolate and tobacco leaf on the long, powerful finish. Drink now. 5,000 cases imported"
    Reg $19.99 . . . PEARSON'S WINE TASTING PRICE . . . $14.99

    NEYERS CHARDONNAY THIERIOT VINEYARD SONOMA COAST 2006
    Neyers Vineyards sits in the heart of the Napa Valley. The barrels are made in France and air dried for three years, a year longer than normal. All of the grapes are picked by hand, into half-ton bins, then laboriously hand sorted at the winery.
    These hillside Chardonnay vines are now 25 years old. The crop is invariably small, and the wine is an ideal example of mountain-grown Chardonnay from the Sonoma Coast. 512 cases produced."
    The Wine Advocate 93 points: "Hints of lime oil, white currant, peach, and honeysuckle, all buttressed by terrific acidity, comprise the full-bodied 2006 Chardonnay Thieriot Vineyard. A cool-climate wine with some stunning acidity and nicely integrated wood, this is a beauty that should drink nicely for another 3-4 years"
    Reg $49.99 . . . PEARSON'S WINE TASTING PRICE . . . $29.99
    BEST PRICE ANYWHERE!

    LADERA CABERNET SAUVIGNON HOWELL MOUNTAIN 2004
    Wine Spectator 91 points: "A rustic yet smooth and harmonious style, with dusty berry, mineral, sage and herb scents that form a complex core of flavors. There's good intensity, and the tannins are in check. Ends with a minerally aftertaste, making this a wine that's very true to its appellation. Best from 2008 through 2016. 2,500 cases made ."
    Reg $69.99 . . . PEARSON'S WINE TASTING PRICE . . .$46.99
    BEST PRICE ANYWHERE!

    CEDERBERG BUKETTRAUBE SOUTH AFRICA 2007
    At an altitude of more than 1000 m above sea level, Cederberg Cellar is South Africa's highest winery. A cool continental climate, with snow in winter and northwesterly breezes in the hot summers, combined with several different soil types, unpolluted air and crystal clear waters, make this dramatic landscape the ideal terroir for a wide range of noble wines. This particular offering is semi-sweet with 24mg/l sugar, though never cloying. Exotic and very delicate, it shows floral and fruit salad aromas, with a hint of honey, dried peaches and ripe muscat. All natural sugar with a bracing fresh finish.
    Reg $19.99 . . . PEARSON'S WINE TASTING PRICE . . .$14.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    2005 BORDEAUX SALE

    Posted by Admin on Nov 21, 2009 - 03:27 PM
    bordeaux chateau

    It's the Saturday before Thanksgiving almost time for Turkey. Now you need to start preparing and of course it starts with Wine and we have a great selection for you.
    I look forward to seeing everyone today!

    2005 BORDEAUX SALE

    The 2005 Bordeaux Vintage wine has received such high reviews that demand for the wine continues to rise rapidly. We were fortunately able to get a few cases of some great wines and are able to get them to you at a great price that you will find are one of the best prices anywhere.

    Acclaimed wine critic, Robert Parker has described the 2005 Bordeaux vintage as being "the greatest vintage produced during my 30 year career" and this is his assessment of the Vintage along with the different regions of Bordeaux.

    "Historically, the finest Bordeaux vintages (including 2000, 1990, 1982, 1961, 1959, 1949, 1947 and 1945) have resulted from dry, hot weather in the summer and fall. And while Bordeaux experienced relatively severe, even drought like conditions in 2005, there were no periods of torrid heat, even in July, August and September. Other notable facts about the 2005 wines: They have some of the highest tannin levels in modern-day red Bordeaux, extremely high levels of dry extract (in other words, these are seriously concentrated wines), high alcohol levels (even higher than 2003-a vintage of record alcohol levels) and moderate acid levels (which give the best wines a fresh, lively, almost tangy character). Overall, the 2005 Bordeaux have turned out brilliantly, and 2005 does appear to be one of the most singular years of the past five decades.

    The 2005 wines were especially tannic in the northern Médoc communes of St-Julien, Pauillac and St-Estèphe. But, unlike the best wines of 1982, 1989 and 1990, most of the 2005s will not be approachable for 10 to 15 years-at minimum. However, past experience suggests they will require many years of cellaring-30 to 50 years, in fact. The good news is that even these tannic monsters are fresh, concentrated and well balanced.

    Meanwhile, I thought the wines of the Margaux appellation were the finest I have ever tasted in my 28 years of assessing Bordeaux vintages in the early stages of development. The wines have sweeter tannins than their northern Médoc neighbors as well as greater breadth of flavor. They should also be approachable while relatively young-in six to eight years. Consequently, they may also be quite high- priced.

    Standouts of the 2005 vintage include the Graves region on the Left Bank and the Right Bank appellations of Pomerol and St-Émilion. In all three of these areas, the wines are concentrated, massive and high in tannin. However, because there is very little Cabernet Sauvignon in most of the blends (Merlot and Cabernet Franc are the favored grapes, especially in Pomerol and St-Émilion), the tannins are sweeter and the wines more approachable. In fact, many of the wines will offer compelling drinking in six to eight years, although they will continue to evolve for three decades or more. Another advantage these wines possess is that the lower-level St-Émilion and Graves offerings will not be nearly as expensive as the more famous and aristocratic names of the northern Médoc."

    CHATEAU LA GURGUE MARGAUX 2005
    Wine Spectator 91 points: "Full and silky, with lots of berry, chocolate and spice character. Wonderful texture to this wine. Best ever from here? Like cashmere. Almost 92-94. Tasted twice, with consistent notes."
    Reg $49.99 . . . PEARSON'S SALE PRICE . . .$25.99

    CHATEAU FOMBRAUGE ST. EMILION 2005
    Wine Spectator 91 points: "Dark in color, with intense aromas of dried mushroom and very ripe fruit. Almost raisiny. Full- bodied, with chewy tannins and lots of ripe fruit. Turns meaty and raisiny. A very mature style, but one that I like a lot. This is always a wonderful value. Best after 2013. 13,000 cases made."
    The Wine Advocate 90 points: "An in-your-face style of wine, the 2005 Fombrauge (the largest vineyard in St.-Emilion) is a blend of 77% Merlot and the rest Cabernet Franc and Cabernet Sauvignon. The inky/purple color is followed by a big, sweet nose of chocolate fudge, jammy black cherries, blackberries, smoke, and pain grille. This chewy, powerful, decadent St.-Emilion is a modern-styled, impressively endowed, pure, intense wine. It is another brilliant example of winemaking from proprietor Bernard Magrez. Anticipated maturity: 2010- 2020+. "
    Reg $49.99 . . . PEARSON'S SALE PRICE . . $33.99

    CHATEAU LAFLEUR GAZIN POMEROL 2005
    Wine Advocate 91 points: "Has berry and chocolate character, with hints of spice. Full-bodied, yet reserved and refined, with silky, tender tannins. Pretty and subtle. Best after 2013."
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $36.99

    CHATEAU D'ARMAILHAC PAUILLAC 2005
    The Wine Advocate 90+ points: "This powerful, tannic, structured effort from Mouton- Rothschild's stable is a blend of 60% Cabernet Sauvignon, 29% Merlot, and the rest Cabernet Franc and Petit Verdot. Its dense ruby/purple color is followed by an earthy nose dominated by black currants and toasty, smoky oak. Medium to full-bodied with relatively high tannin, decent acidity, and a fine finish, it should be at its best between 2014-2030."
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $39.99

    CHATEAU PRIEURE LICHINE MARGAUX 2005
    The Wine Advocate 92 points: "The finest Prieure-Lichine I have ever tasted, the sensational 2005 has unquestionably benefitted from the improvements made at this property as well as the consultation work of Stephane Derenoncourt. Its dense purple color is accompanied by a glorious perfume of forest floor, blackberries, incense, and cassis. Opulent, with sweet tannin for the vintage, excellent purity, and a savory, broad, expansive mouth feel that lingers on the palate, it possesses the delicacy of a terrific Margaux as well as enough concentration and power to give it an extra dimension. This wine should be drinkable in 4-5 years, and last for 25 or more. Bravo!"
    Reg $69.99 . . . PEARSON'S SALE PRICE . . . $49.99

    CHATEAU GRUAUD LAROSE ST. JULIEN 2005
    Wine Enthusiast 94 points: "This tastes of great Cabernet Sauvignon, with its black currant, cedar and herbs and fresh, juicy acidity. It is as fresh as it is rich, but it has a structure of dense tannins that balances the wine. This is one of the best wines from Gruaud-Larose for several years."
    Wine Spectator 91 points: "Aromas of blackberry, meat and earth follow through to a full body, with velvety tannins and a rich finish. Decadent, balanced and very approachable already. I thought it would have been a little better than this. Best after 2014."
    Reg $89.99 . . . PEARSON'S SALE PRICE . . . $62.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    WHAT'S IN MICHAEL'S STASH TODAY?

    Posted by Admin on Nov 21, 2009 - 03:25 PM
    Michael

    JOSEPH PHELPS

    Founded in 1972, the winery and home vineyards of Joseph Phelps are located in Spring Valley near St. Helena, on a 600-acre ranch that is characterized by rolling hills, California native oaks, and 122 acres of meticulously tended vines. Joseph Phelps Vineyards has been producing some of Napa Valley's finest wines for over 30 years. They have been innovators and pioneers in the industry since the beginning - their 1974 Insignia was the first Bordeaux-style blend produced in California under a proprietary label. Their Insignia and Backus wines continue to be some of the highest rated, most sought-after and finest wines produced.

    JOSEPH PHELPS CABERNET SAUVIGNON NAPA VALLEY 2005

    Winery Notes: The dark ruby-colored 2005 Napa Valley Cabernet Sauvignon resembles a classic Bordeaux both in aromatics and flavor. A rich bouquet of cinnamon, spice, licorice, graphite and caramel are followed by integrated layers of cherry, currant, fresh cream and balanced, sweet tannin, all of which contribute to a youthful, bright, multi-layered wine.
    Wine Spectator 90 points: "Smooth-textured, supple and harmonious, with subtle layers of currant, spice, herb, anise and light cedary oak, ending with a graceful mix of ripe fruit and fine- grained tannins. Drink now through 2013. 50,000 cases made."
    Reg Reg $55.99 . . . MICHAEL'S STASH PRICE . . .$42.99

    JOSEPH PHELPS SAUVIGNON BLANC NAPA VALLEY 2006

    Wine Spectator 89 points: "Sleek, elegant, tight and concentrated, with a tasty mix of lime, grass and mineral notes that are clean and juicy. Drink now. 3,500 cases made."
    Reg $32.99 . . . MICHAEL'S STASH PRICE . . $17.99
    THIS IS A GREAT WINE AND YOU WILL NOT FIND A BETTER PRICE ANYWHERE!

    JOSEPH PHELPS INSIGNIA 2005

    Wine Advocate 95 points: "Since 2004, 100% of the Bordeaux varietals used in the Insignia proprietary blend have been from estate vineyards. The beautiful, dense ruby/purple-tinged 2005 Insignia (a 12,500- case blend of 92% Cabernet Sauvignon, 7% Petit Verdot, and 1% Malbec) possesses sweet aromas of black cherries, cassis, chocolate, camphor, and a subtle hint of roasted herbs. Medium to full-bodied and elegant, with a European style imposed on the rich, velvety, California fruit, this cuvee will benefit from several years of bottle age, and should easily keep for three decades."
    Reg $199.99 . . . MICHAEL'S STASH PRICE . . . $169.00

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    CRANBERRY LIQUEUR

    Posted by Admin on Nov 21, 2009 - 03:24 PM
    black duck cranberry
    Black Duck Cranberry is a unique premium quality liqueur with fresh, tart, natural cranberry flavor created from the essence of fresh Cape Cod cranberries. Wonderful for Martinis, Cosmos and other mixed beverages as well as cooking, such as glazes for ham or turkey.

    BLACK DUCK CRANBERRY LIQUEUR
    This is the ultimate Liqueur that it includes a drink and cooking recipe booklet. So you can use a quarter of it for the ham and the rest of the bottle making Seabreeze's and Martini's for your family and friends.
    Enjoy
    PEARSON'S SALE PRICE . . . $19.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    PRE-THANKSGIVING CHAMPAGNE, SPIRITS, AND BEER SALE

    Posted by Admin on Nov 21, 2009 - 03:22 PM
    Thanksgiving

    We have some great wines on sale today but what about the Champagne, Spirits, and Beer. Well we have a great selection on sale for them also!

    CHAMPAGNE

    PANNIER BRUT ROSE' CHAMPAGNE . . . limited stock
    Champagne Pannier . . . founded in 1899 but little known in the U.S. . . . made from the traditional Champagne blend of Chardonnay, Pinot Noir and Pinot Meunier . . . their Brut Rose' is made by adding a small amount of Pinot Noir to the finished Cuvee, an approved Champagne method which gives it a beautiful golden salmon color, added weight and turns the finished product quite lush.
    Wine Spectator 89 points: "Rich and supple, with a beam of berry, mineral and spice notes running through it. Very creamy, with moderate length. Drink now. 600 cases imported."
    Reg $29.99 . . . PEARSON'S SALE PRICE . . . $25.99

    PERRIER-JOUET GRAND BRUT GIFT SET WITH TWO FLUTES
    Wine Enthusiast 93 points: "This is what you expect a prestige Champagne to look, smell and taste like. Poised and stylish, it layers sharp citrus fruit with spicy wood and light toast. Layers of citrus, tangerine and flower blossoms unfold elegantly; lime and grapefruit accents add interest, and above all it comports itself with impeccable balance, precision and grace."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

    VEUVE CLICQUOT YELLOW LABEL CHAMPAGNE WITH GIFT BOX
    Winery Notes: "Clicquot's signature brut non-vintage is loved the world over for its crisp, full flavors, consistent quality and celebratory yellow label. This classically-styled, dry Champagne is a blend of two-thirds black grapes (Pinot Noir and Pinot Meunier) for body, balanced with one-third Chardonnay for elegance. It has a fine persistent sparkle and golden Champagne color. Its complex nose of apple, citrus and caramel is followed by full flavors with elegance, crispness and a slightly spicy finish."
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $36.99

    KRUG "GRAND CUVEE" BRUT CHAMPAGNE
    Wine Spectator 95 points: "A powerful, well-toned Champagne, featuring coconut, toast, grapefruit and coffee aromas and flavors. There are plenty of bass notes, punctuated by crisp acidity, and it all comes together on the fine texture with an aftertaste of roasted hazelnut and coffee. Drink now through 2014."
    Reg $159.99 . . . PEARSON'S SALE PRICE . . . $129.99

    SPIRITS


    STARBUCKS COFFEE LIQUEUR GIFT SET WITH STARBUCKS COFFEE MUG 750mL
    For more than 30 years Starbucks has shared it's passion for sourcing, roasting, and serving the worlds finest coffee. Try it on the rocks, with cream, or in a martini. Starbucks Coffee Liqueur is made with the finest spirits and premium Starbucks House Blend blended to perfection. It brings the exceptional taste of Starbucks coffee to all kinds of drinks, both classic and new.
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $11.99

    STARBUCKS CREAM LIQUEUR 750mL
    Artful blend of delicious cream, premium Jim Beam spirits and a hint of Starbucks Coffee brings new life to the current cream liqueur category in time for the holiday season.
    Reg $19.99 . . . PEARSON'S SALE PRICE . . . $11.99

    SMIRNOFF VODKA 1L
    BEVERAGE TESTING INSTITUTE 90 points: "The medium-full bodied Smirnoff Vodka is reminiscent of lemon, white pepper, charcoal; full, bold texture; smoky sensation is followed by a burst of rich flavor."
    Reg $15.99 . . . PEARSON'S SALE PRICE . . . $13.99 (Rebate up to $50)

    FIREFLY SWEAT TEA VODKA 750 ml
    Take a sip and, it tastes just like a really good cup of iced tea!!
    Some people mix it with lemonade to create a John Daly, an alcoholic version of an Arnold Palmer. Others serve it over ice, lime juice, mint leaves and soda water as a "mo-tea-to."
    Reg . . . $21.99 Pearson's Sale Price . . . $19.99

    JIM BEAM 7 YEAR OLD DISTILLERS SERIES
    Kentucky Straight Bourbon Whiskey A new release from Jim Beam celebrating the seven master distillers in the company's history, whose tales are told on the sides of the bottle - from Jacob Beam of the Old Tub distillery through to present incumbent Fred Noe. Fittingly, Jim Beam Distiller's Series has been aged seven years.
    Reg . . . $24.99 Pearson's Sale Price . . . $21.99

    JOHNNIE WALKER BLACK LABEL
    100TH ANNIVERSARY LIMITED CENTENARY EDITION 750ml

    Johnnie Walker has been soothing our souls for 100 years now and it's time to celebrate with the limited edition Johnnie Walker Black. It was in 1909 when Johnnie and his grandsons named the first signature black label and the company has blended the scotch in the exact same style since then. It was grandson Alexander II who decided to do a square- shaped bottle in order to reduce breakage when shipping. The Black Label Centenary Edition features a timeline of the company on the back of the bottle.
    Reg $39.99 . . . PEARSON'S SALE PRICE . . . $35.99

    JOHNNIE WALKER 18 YR GOLD LABEL w/ ICE BUCKET 750ml
    Johnnie Walker Gold Label was blended to celebrate the first 100 years of the House of Walker in 1920. A well-kept secret, it's only been available outside the company since the 1990s. It has a distinctly smooth, sweet and luxurious character, with a stylish elegance and refined quality. With its rich gold color and old-gold glints, it reveals a full, round, deep nose. There are notes of soft raisins and toffee, fresh malt and light cream - Gold Label is as enticing as it is sensuous. Its palate is rich and broad with full malt flavors and honeyed spices with almonds and marzipan, which leads to a distinctive creaminess.
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $56.99

    DON JULIO BLANCO TEQUILA
    The Blanco was given a 'Classic' rating in Wine Enthusiast Magazine's review of the top spirits of 2007. 'Classic' is their highest recommendation and was awarded after noted critic Paul Pacult reviewed over 250 spirits.
    Reg $49.99 . . . PEARSON'S SALE PRICE . . . $36.99

    DON JULIO REPOSADO TEQUILA
    Smooth, mellow and with an essence of spices. Aged in American white-oak for 8 months. Incredibly soft and elegant hints of dark chocolate, vanilla and light cinnamon balanced with subtle notes of pear, apple and lemon for a lightly honeyed and smooth flavor to be savored. Silky, warm finish with an essence of dried fruit and nuts, redolent of a caramel apple.
    Reg $59.99 . . . PEARSON'S SALE PRICE . . . $44.99

    DON JULIO ANEJO TEQUILA
    Golden-hued, oaky and full flavored. Aged in American white-oak for 18 months. Wonderfully complex with expressions of cooked agave and wild honey. Notes of cherries and strawberries with vanilla and oaky butterscotch. Distinctively full-bodied with astonishing depth of character. Bright and lightly spiced finish with the essence of wild honey in the background for a rewarding long finale.
    Reg $69.99 . . . PEARSON'S SALE PRICE . . . $49.99

    DON JULIO 1942 TEQUILA
    Sixty-Five years of tradition in every sip. Carefully aged for at least two and a half years. This limited- edition tequila is best appreciated when served in a snifter. Adding even more to its exclusivity, Tequila Don Julio 1942 undergoes a second distillation in a special still known as Pot Still 6, which refines the flavors even further. A silky, smooth character that coats the palate with roasted agave and vanilla flavors, sun-ripened tropical fruits and spiced undertones to create a wonderfully unique tequila experience. Beautiful, sweet agave-laced finish with lingering hints of oak and rich vanilla essence.
    Reg $129.99 . . . PEARSON'S SALE PRICE . . . $109.99


    BEER


    POST ROAD PUMPKIN ALE BROOKLYN BREWERY
    PERFECT THANKSGIVING BEER!
    Post Road Pumpkin Ale is produced by Brooklyn Brewery. It is a spicy Post Road Pumpkin Ale does use real pumpkin but is also spiced with cinnamon and nutmeg, which is what really gives it a taste of spicy pumpkin pie.
    PEARSON'S SALE CASE PRICE $36.99

    CHIMAY RED LABEL 4 PACK 11.2 oz Bottles WITH CHIMAY GOBLET GLASS
    Beautiful coppery color and a creamy thick head; aroma reminiscent of ripe apricots; silky mouthfeel with a pleasant touch of astringent bitterness in the finish.
    PEARSON'S PRICE . . . $18.99

    STRONGBOW CIDER 4 PACK CANS
    The best selling cider in the world.

    A strong, dry cider. Served chilled, Strongbow delivers a full bodied, refreshing taste.
    PEARSON'S SALE PRICE $9.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    WASMUND'S WHISKY

    Posted by Admin on Nov 21, 2009 - 03:20 PM
    wasmunds single malt whisky

    Two hours down the road in Sperryville, Virginia . . . somewhere out Rte 211 between Front Royal, Culpepper & Warrenton. . . Rick Wasmund is producing minute quantities of Single Malt Whisky . . . just like they do in in Scotland . . . with a few minor exceptions.

    Made from local Thoroughbred barley from his own private grower . . . he malts it in small batches . . . in Scotland they call it "floor malting."
    But when the batch is ready to dry, Rick uses no peat. Instead he uses the smoke from an apple, cherry and oak wood fire that he keeps at a slow burn . . . milled with hot water into a sweet smoky mash . . . then distilled in his double pot still.
    Rick's final aging and toasting process is secret . . . patent pending, of course . . . involving highly aromatic strains of apple, cherry and oak wood.

    · Wasmund's Red Top Malt Whisky . . . $34.99
    · Wasmund's Malt Whisky Aging Kit . . . $94.99 (Gift of the Year)
    Kit includes 2 bottles of Wasmund's Single Malt unaged whisky and one 2 Liter Aging Barrel quantities are limited (Last year these kits sold out quickly)

    WASMUND'S OWN "AGE IT YOURSELF" BARREL OF WHISKY
    It's very simple . . . here's how it works.
    · You buy Wasmund's CLEAR, UNAGED Virginia Single Malt and a custom made 2 liter oak barrel.
    · You fill the barrel with the CLEAR, UNAGED whisky.
    · You let it age for four months or so til it gets nice and smooth, bronze and creamy.
    · You sip it for a while and then you age some more.
    The spirit is 123 proof, which is just about the industry standard for barrel aging proof. Because of the vastly increased ration of charred oak surface area to whisky volume, these barrels work very quickly. The experiment at 4 months is great.

    There is no charge for the tasting . . . however we must be prepared. If you plan to attend, please RSVP to David@PearsonsWine.com

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    2009 BEAUJOLAIS NOUVEAU'S ARE IN!!!!

    Posted by Admin on Nov 19, 2009 - 05:35 PM
    Beaujolais2009

    2009 BEAUJOLAIS NOUVEAU'S ARE IN!
    FIRST WINE OF 2009 WINE TASTING BEGINS AT 10 AM

    TODAY IS BEAUJOLAIS NOUVEAU DAY ALL OVER THE WORLD.

    This year's harvest began September 4 and the berries are thick, and the seeds are a gorgeous amber color, a sign of perfect phenolic maturity. The grape bunches are small with a fine purplish color and are exceptionally rich in sugar. Their brightness, intensity, and above all, their perfect health are something to behold.
    Georges Duboeuf has called this years harvest the best in the last 50 years.


    TWO OF THE BEST BEAUJOLAIS NOUVEAU PRODUCERS

    DOMAINE DUPEUBLE 2009 BEAUJOLAIS NOUVEAU
    Many critics agree that this maybe the best Beaujolais. Our super premium choice . . . DOMAINE DUPEUBLE, importer Kermit Lynch's exception to all the Beaujolais rules . . . Beaujolais as it was made 100 years ago. Owned by the Dupeuble family since 1512. The boys at Dupeuble believe theirs is the only true Beaujolais . . . like no other. Farmed organically. They make highly concentrated, low yield Beaujolais from 50 year old vines . . . "superconcentrated" and "engorged in blackberries." Tiny quantities. . . always in a class by itself.
    Definately great value for the money. With this year's harvest being so good this wine will absolutely blow you away.
    PEARSON'S PRICE $12.99 a bottle . . . OPEN FOR TASTING ALL DAY

    GEORGES DUBOEUF 2009 BEAUJOLAIS NOUVEAU
    The ever popular GEORGES DUBOEUF, who makes more delicious, fresh Beaujolais than any other producer. At GEORGES DUBOEUF, 8,000 to 10,000 samples are tasted each year . . . analyzed and referenced . . . Georges has been single- handedly responsible for Beaujolais Nouveau's international popularity and for keeping everyone in Beaujolais working. No wonder he is called the ''King of Beaujolais.'' The 40th Anniversary Edition with red fruit and flowery aromas this year's wine will be memorable.
    PEARSON'S PRICE $9.99 a bottle . . . OPEN FOR TASTING ALL DAY

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    SUPER DEALS THURSDAY

    Posted by Admin on Nov 19, 2009 - 05:33 PM
    Crazy Deals

    We know that everyone is looking for great value nowadays. So Erick, Harold, Larry, Michael, and myself have been searching everywhere to find the best deals on excellent wines. We have been working hard finding these great wines we know you will love and getting them to you at a spectacular price just to the point where we don't lose money. We wanted to make sure that the wines we place in the Super Deal emails are ones that have great recognition with most of the wines getting 90+ scores from wine critics and Prices that you will see are one of the best anywhere!

    Everyone here at Pearson's want to Thank You for the continued support during these tough times and this is our way of giving back. Please know because of pricing and quality of the wines that quantities are limited so get them while you can because once we sell out we may not be able to get anymore in stock. Super Deals are for our loyal customers only. Prices are valid until wines are out of stock.

    Thank you again and enjoy!

    BREGGO PINOT NOIR ANDERSON VALLEY 2007
    The word 'Breggo' means sheep in Boontling, derived from the Spanish word Borrego of the same meaning. The winery was named in honor of the region's history. Breggo's proprietor and winemaker, Douglas Ian Stewart grew up in the town of Sonoma surrounded by family who had been growing grapes and selling wine for six generations. His wife and coproprietor Ana Lucia Benitz-Stewart grew up in Ecuador in a family whose roots as farmers and ranchers date to Spanish colonial times.

    In 2000, Doug and Ana Lucia bought an old sheep ranch three miles north of Boonville on Highway 128. The ranch spans 203 acres stretching from the roadside to the ridge.
    Doug and Ana Lucia approach winemaking with one basic premise: great wine is made in the vineyard. It is this belief which drives their decision to source fruit from Anderson Valley's most renowned vineyard sites: Savoy, Ferrington, Wiley and Donnelly Creek.

    Robert Parker described Breggo as "an impressive, up-and-coming operation in the Anderson Valley" and "Breggo wines were a remarkable discovery, Anderson Valley is becoming one of the "hot" new cool climate sources of not only white varietals, but also increasing quantities of high quality Pinot Noir".

    Breggo Cellars strives to express the cooler climate of the Anderson Valley and the unique terroirs that the vineyards possess. This Savoy vineyard offering is a young beauty possessing mint, currant and blackberry complexities with great length on the finish. This structured Pinot will have a very long life.

    The Wine Advocate Robert Parker 92 points : "The impressive 2007 Pinot Noir Savoy Vineyard's dark ruby color is followed by a beautiful bouquet of blueberries, lavender, pomegranate, and subtle oak as well as wet rock characteristics. A wine of considerable charm, pure fruit, and medium to full body, it should drink well for 5-7 years".
    Wine Spectator 91 points
    : "Intense and fleshy, with a tight beam of black cherry, wild berry and raspberry flavors that's full-bodied, complex and concentrated, ending with a delicate aftertaste. Drink now through 2013". 1,291 cases made.
    Reg $47.99 . . . PEARSON'S SPECIAL PRICE . . .$27.99

    NEYERS ZINFANDEL PATO VINEYARD 2006
    THIS IS A TREAT FOR ALL TURLEY ZIN LOVERS

    "One would think Bruce Neyers has little time. After all, he is the full-time (or over-time) national sales representative for Kermit Lynch importing company. Yet Neyers also has an impressive portfolio of wines, some of which come from his own estate vineyards tucked away in the Conn Valley. His winemaker is none other than Turley Cellars' highly respected Ehren Jordan (the world's premier Zinfandel specialist). I thought this was the strongest line-up of wines Neyers has yet produced, although last year the tastings were nearly as good, so he seems to be on a roll." - Robert Parker

    Neyers Vineyards sits in the heart of the Napa Valley. The barrels are made in France and air dried for three years, a year longer than normal. All of the grapes are picked by hand, into half-ton bins, then laboriously hand sorted at the winery. The Zinfandel bottling are from low-yielding, old vine sources. The Pato Ranch in Oakley was planted in 1896 and includes some of the last remaining own- rooted Zinfandel vines in California. These old, dry- farmed vines rarely yield a crop of more than a ton or so per acre, and the fruit produces a bright, enormously attractive example of the varietal.

    Winery Notes : "The fruit from these 110 year-old vines was harvested on September 26 and September 27 in 2006, a full month later than this vineyard's average harvest date over the past ten years! This extra 30 days of "hang-time" allowed the grapes to ripen fully and give us a balanced wine with both complexity and intensity. The additional maturity also seems to have heightened the "crushed strawberry" aroma that is such an attractive component to fans of this wine. The color is dark and there are hints of cocoa and clove. The soft, rich flavor is just way too charming. There's a small percentage of "field blended" Mourvèdre and Petite Sirah here, each contributing additional elements."
    The Wine Advocate 90 points
    : "As for the 2006 Zinfandel Pato Vineyard, this wine has a dark ruby color as well, with hints of bay leaf, tobacco, loamy soil notes, and some sweet cherry and strawberry notes. The wine is medium-bodied, spicy, and best drunk over the next 2-3 years as well."
    Reg $29.99 . . . PEARSON'S SPECIAL PRICE . . .$17.99


    LEGADO MALBEC RESERVA MENDOZA 2006
    Founder, Tomas Machado's family ancestor Don Manuel de Villefane began making wine in Argentina in the year 1611, which gives them nearly 400 years of wine making experience here in the heart of South America. This impressive winery represents his 'Legacy' or 'Legado' (in Spanish), and they are proud to honor his memory with these fine wines of Maipu, Mendoza.This is the king of the red wines in Argentina. These grapes were picked by hand at 3200 feet elevation at the base of the Andes Mountains in Lujan de Cuyo. Only the free-run juice was used and a maceration was used before and after the fermentation of this Malbec. Fourteen months in French oak barrels.

    International Wine Review 89 points: "The Legado 2006 Malbec Reserva is a step up from the regular bottling, revealing more intensity of flavor. Made exclusively from free run juice and aged 14 months in French oak, it is medium dark ruby in color and offers a nose of spicy black and red fruit and nicely integrated sweet oak. On the palate it is well balanced with rich fruit and toasted oak flavors, sweet tannins and a long finish."
    Reg $18.99 . . . PEARSON'S SPECIAL PRICE . . .$10.99

    ANTIS CHARDONNAY MENDOZA 2008
    Argentina is on a roll. Few wine regions can match the high quality and reasonable prices of the wines being produced in Argentina today.

    The home of ANTIS Wines is a modern, technologically advanced winery located in a 40 acre vineyard at the foothills of the Andes mountains in Rodeo del Medio, at the heart of the Maipu district in Mendoza. The seeds of the winery date back some 90- odd years when the Italian and Spanish immigrant ancestors of Gonzalo Cabral and his business partners planted their first Malbec vines. Built in 2002 and designed with functional and aesthetic principles in mind, the 300,000-liter winery employs the latest vinification technologies. A temperature controlled cave housing French oak barrels and bottle storage area form part of the complex.

    ANTIS Wines is centered on crafting wines that reflect their passion for wine and speak of the land where the grapes were nurtured. They are constantly seeking to craft wines that are refined, elegant, well balanced and reflect good expression of varietal character. They believe that their task is to effectively recreate and enhance the potential contained in the grapes, using the best available materials and state- of-the-art knowledge and technologies. Central to this belief is the notion that great wines start on the vine and they have, therefore, located their vineyards in some of the prime areas in the region.

    The Chardonnay a premium white varietal wine made from 100% Chardonnay grapes, grown at 800 meters of altitude, in a very rocky soil with excellent drainage. Comes from an excellent vintage with very good weather, allowing the grapes to achieve optimum ripeness followed by a timely harvest by hand.

    Winery Notes: "It has a beautiful pale golden color. The bouquets shows attractive peach, melon, and citrus fruit characters. In the mouth it is medium bodied, well balanced with wonderful soft citrus and pineapple flavors, very good length and finishes with an excellent fresh and soft acidity."
    Reg $14.99 . . . PEARSON'S SPECIAL PRICE . . .$6.99

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    WASMUND'S WHISKY FRIDAY NIGHT TASTING

    Posted by Admin on Nov 19, 2009 - 05:31 PM
    wasmunds single malt whisky

    Friday Night, November 20, between 5 and 8 pm
    Distiller Rick Wasmund will be here to sample his own Virginia Single Malt Whisky . . .

    Two hours down the road in Sperryville, Virginia . . . somewhere out Rte 211 between Front Royal, Culpepper & Warrenton. . . Rick Wasmund is producing minute quantities of Single Malt Whisky . . . just like they do in in Scotland . . . with a few minor exceptions.

    Made from local Thoroughbred barley from his own private grower . . . he malts it in small batches . . . in Scotland they call it "floor malting."
    But when the batch is ready to dry, Rick uses no peat. Instead he uses the smoke from an apple, cherry and oak wood fire that he keeps at a slow burn . . . milled with hot water into a sweet smoky mash . . . then distilled in his double pot still.
    Rick's final aging and toasting process is secret . . . patent pending, of course . . . involving highly aromatic strains of apple, cherry and oak wood.

    · Wasmund's Red Top Malt Whisky . . . $34.99
    · Wasmund's Malt Whisky Aging Kit . . . $94.99 (Gift of the Year)
    Kit includes 2 bottles of Wasmund's Single Malt unaged Spirit Whisky or Rye Spirit Whisky and one 2 Liter Aging Barrel quantities are limited (Last year these kits sold out quickly)

    WASMUND'S OWN "AGE IT YOURSELF" BARREL OF WHISKY
    It's very simple . . . here's how it works.
    · You buy Wasmund's CLEAR, UNAGED Virginia Single Malt or Rye Whisky and a custom made 2 liter oak barrel.
    · You fill the barrel with the CLEAR, UNAGED whisky.
    · You let it age for four months or so til it gets nice and smooth, bronze and creamy.
    · You sip it for a while and then you age some more.
    The spirit is 123 proof, which is just about the industry standard for barrel aging proof. Because of the vastly increased ration of charred oak surface area to whisky volume, these barrels work very quickly. The experiment at 4 months is great.

    There is no charge for the tasting . . . however we must be prepared. If you plan to attend, please RSVP to David@PearsonsWine.com

    TO ORDER CALL 202 333 6666: For SAME DAY SERVICE visit us in person at 2436 Wisconsin Ave NW, Wash DC . . . EMAIL ORDERS ARE NOT PROCESSED UNTIL THE NEXT DAY and may be sold out by then . . . but if you insist, email your order to David (david@pearsonswine.com) include your name & phone number. We will call you the next day to confirm availability and we will hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    NUMEROUS WINES ARE ALWAYS OPEN FOR TASTING.

    Page 1 / 8 (1 - 25 of 189 Total) Next Page Last Page